HEAD CHEF ZULULAND R18000 to R20000, Live inCurrently recruiting for an experienced HEAD CHEF for an upmarket Game Reserve in Zululand who would be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the dining rooms, banquets, and other food facilities, resulting in outstanding guest satisfaction. Additionally, respon...
ANEW Hotel Green Point is looking for a Cook to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a busy restaurant and function kitchen. Also be able to undertake a varied list of food preparation for the kitchen daily, according to the required standards of the hotel. Please be advised that this is a live-in position.
We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate. The restaurant is situated on the property and is fairly new so the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management of the kitchen, including menu planning, food preparation, staff supervision, and m...
Join Our Culinary Oasis in Paradise! Are you a talented Executive Chef with a passion for wellness and a flair for Mediterranean cuisine? About Us: Nestled amidst the turquoise waters of the Indian Ocean, our luxurious property is the epitome of tropical paradise. Catering to over 300 guests, our resort is renowned for its world-class amenities, impeccable service, and exquisite dining experience...
HEAD CHEF ZULULAND R20000 to R25000, Live in Currently recruiting for an experienced HEAD CHEF for an upmarket Game Reserve in Zululand who would be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour for the dining rooms, banquets, and other food facilities, resulting in outstanding guest satisfaction. Additionally, respo...
ANEW Hotel Centurion is looking for a Cook to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a busy restaurant and function kitchen. Also be able to undertake a varied list of food preparation for the kitchen daily, according to the required standards of the hotel. Please be advised that this is a live-in position.
Hospitality and Outdoor - New Vacancy- Head Chef Luxury Resort Kwa-Zulu Natal Requirements: 3-5 years previous Senior Sous/Head chef experience in a 4/5-star environment (essential) Relevant culinary diplomas/certification (essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements Good knowledge of creating, implementing, and maintaining written...
Hospitality and Outdoor - New Vacancy- Head Chef Luxury Resort Hazyview, Mpumalanga Requirements: 3-5 years previous Senior Sous/Head chef experience in a 4/5-star environment (essential) Relevant culinary diplomas/certification (essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements Good knowledge of creating, implementing, and maintaining w...
JD Specialized Recruitment are partnering with a luxury lodge in KwaZulu Natal to recruit a creative and experience Head Chef , with 5* Lodge experience. Requirements Diploma from a reputable culinary institution. 3 years experience in a Head Chef position at a 5* property. Qualifications or experience in training. Strong background in HACCP procedures and implementation. Experience in kitchen ma...
PATISSERIE SPECIALIST / SENIOR ARTISAN BAKER - Cape TownDate Job Posted: 02-May-2024 Back All by recruiter Email PATISSERIE SPECIALIST / SENIOR ARTISAN BAKER - Cape TownDate Job Posted: 02-May-2024Location: Cape Town Expansion plans are under way for the opening of another Boutique Bakery and Specialist Patisserie Store the third of its kind in just 4 years and since this premier brand initially ...
Private chef Styne City JHB House hold chef required in stun city JHB Candidate should be passionate about cookery, well trained with 7-9 years exp min rank would be sous chef. Must have own transport and contactable refs with stable employment history. And live with in reasonable traveling distance. Salary R25-30 000.00 email cv in ms word to apply.
Requirements: 5 to 7 years of relevant experience Strong personality Ability to work under pressure Matric Formal Cooking degree/ diploma Experience with running functions of up to 250 pax Job Duties: Responsible for the overall management of the kitchen Maintain and implement hygiene standards Take control of stock takes and staff training Salary: R25000 to R30 000 Live-In with 3 meals a day inc...
Requirements: Must have 5 to 8 experience as an Executive Chef Grade 12 Formal cooking Degree/Diploma Experience in running functions of up to 250 pax Strong knowledge of food and kitchen procedures Job Duties and Responsibilities: Responsible for overall management of the kitchen Maintain hygiene standards Control of stock takes and staff training Create, cost, and maintain recipes Salary: Live-...
Requirements: 3 years of experience as a Sous Chef Matric Formal degree/diploma Experience running functions up to 250 pax at a high level Food Portfolio must be attached to your application Job Duties: Assist with the management of the kitchen together with the executive chef Maintain and implement hygiene standards Assist with stock-taking Create and maintain recipes Training of Staff Salary: R...
Requirements: Minimum of 3 years experience in a pastry position in the kitchen Must have grade 12 A formal cooking/ diploma is preferable. Experience in a la carte and banqueting preparation. Previous experience with chocolate and sugar work. Duties and Responsibility: Train and motivate pastry chefs. Manage the a la carte and banqueting pastry pass daily. Create and maintain recipes. Daily meet...
Back All by recruiter Email Sous Chef - High-end Restaurant - StellenboschDate Job Posted: 09-May-2024Location: Stellenbosch Lookiing for a 5* Sous Chef - High-end Restaurant - Pre Opening - StellenboschSynopsis: Join our client's esteemed culinary team in Stellenbosch as a Sous Chef and embark on an exhilarating journey in the realm of high-end dining.This pre-opening opportunity offers a compet...
Chef de partie MuizenbergUpmarket casual dinning restaurant is looking for a chef de partie on a 6 month contract,this may our may not be extended depending on chefs performance and restaurants needs.Candidate will have transport to and from work and live with in a reasonable traveling distance to work. Chef will have 4-5 years exp and at least 1 year as a cdp in a busy upmarket restaurant.Candid...
Hot Job Alert: Calling all Sous Chefs! Hey Culinary Wizards! Kendrick Recruitment is on the hunt for a stellar Sous Chef to join the kitchen brigade at a popular Steakhouse in Saudi Arabia! Experience Requirements: Got 4-6 years of grilling experience in Steak and meat joints? Can you handle the heat in a similar role? We want YOU! Key Skills: We're looking for leaders who can whip up culinary ma...
Hot Job Alert: Head Chef Extraordinaire Wanted! Hey Culinary Mavericks! Kendrick Recruitment is on the prowl for an exceptional Head Chef to lead the kitchen brigade at a popular Steakhouse in Saudi Arabia! Experience Requirements: Got 5-7 years of grilling experience in Steak and meat joints? Can you handle the heat in a similar role? We want YOU! Key Skills: We're looking for a culinary masterm...
Requirements Minimum of 3 years experience in a CDP chef position in a Lodge environment Strong personality that can think on their feet and work under pressure. Well-spoken and well-presented individual. Must have grade 12. Must be able to work independently Formal cooking degree/diploma preferable. Job Description Create and maintain recipes. Maintain and implement hygiene standards. Assist wit...
Join the Culinary Symphony in Zanzibar! Executive Chef Extraordinaire Wanted! ️ Kendrick Recruitment invites passionate Executive Chefs to step into the realm of luxury hospitality in the breathtaking island of Zanzibar! ️ Overview: As the Executive Chef, the chosen maestro will conduct a culinary orchestra, shaping the gastronomic journey at a luxurious Zanzibar hotel. Experience Needed: Extensi...
Chef de partie Muizenberg Upmarket casual dinning restaurant is looking for a chef de partie on a 6 month contract, this may our may not be extended depending on chefs performance and restaurants needs. Candidate will have transport to and from work and live with in a reasonable traveling distance to work. Chef will have 4-5 years exp and at least 1 year as a cdp in a busy upmarket restaurant. Ca...
PERMANENT - LIVE IN - 5* PRIVATE GAME LODGEWe are looking for a passionate and hard working JUNIOR SOUS CHEF to join this talented team.Competencies required:Be able to speak and understand EnglishKnowledge of GAAP POS and Ms ExcelGood knowledge of food costing and wastage controlSober habitsAbility to work well in a team and under high levels of pressureDriver's license preferableGood knowledge ...
Kendrick Recruitment are now searching for a passionate, fun, outgoing and experienced Pastry Chef for a magnificent, intimate 5* lodge, forming part of a well-known luxury property portfolio , based in the Sabi Sands. The role of the Pastry Chef is to support the Head Chefs in providing our client's guests with the best culinary experience possible. The role of the Pastry Chef is to ensure that ...