Indian chef jobs in South Africa

Cook required - experience in South African (Durban) Indian cuisine

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

We are looking for a Chef De Partie who is an Indian National with Indian and Arabic Cuisine knowledge and experience. The position is to work for the Owner of the Hotel in a private capacity at his home. Basic salary: AED 4000 Vacation: 30 Calendar Days per year. Air Ticket: Annual Return Ticket. Accommodation is provided.

Various Chefs | Dubai | New Opening Ultra Luxury Hotel We seek a symphony of extraordinary CHEFS to orchestrate a world of various cuisines. Craft diverse culinary masterpieces with fresh and local ingredients Our client is one of the most seek employers in the UAE in the hospitality industry. Their hotels are an architecture pieces of art with Food and Beverage Departments often featured in Mich...

Sous Chefs | Dubai | New Opening Ultra Luxury Hotel We seek passionate SOUS CHEFS to craft unforgettable experiences with fresh, local ingredients. Embrace a challenge and help shape the future of luxury dining alongside our culinary team Our client is one of the most seek employers in the UAE in the hospitality industry. Their hotels are an architecture pieces of art with Food and Beverage Depar...

Chefs de Cuisine | Dubai | New Opening Ultra Luxury Hotel We seek visionary CHEFS DE CUISINE to craft unforgettable experiences with fresh, local ingredients. Lead a team and shape luxury dining's future. Are you ready to orchestrate a symphony of flavors? Our client is one of the most seek employers in the UAE in the hospitality industry. Their hotels are an architecture pieces of art with Food ...

Our clients are exclusive 5-star hotels and lodges throughout Africa. We have positions for Executive / Head Chefs all over Africa - namely Kenya / Tanzania / Zanibar / Uganda / Botswana / Indian Ocean Islands. These exciting positions are at exclusive resorts in safe African countries / Indian Ocean Islands. All positions are single live-in with great benefits. Creativity and development (modern...

Our clients are exclusive 5-star hotels and lodges throughout Africa. We have positions for Executive / Head Chefs all over Africa - namely Kenya / Tanzania / Zanibar / Uganda / Botswana / Indian Ocean Islands. These exciting positions are at exclusive resorts in safe African countries / Indian Ocean Islands. All positions are single live-in with great benefits. Creativity and development (modern...

Restaurant Managers | Dubai | New Opening Ultra Luxury Hotel We are looking for an experienced RESTAURANT MANAGERS (AND ASSISTANT MANAGERS) to join the team of new opening, ultra-luxury hotel in Dubai. Our client is one of the most seek employers in the UAE in the hospitality industry. Their hotels are an architecture pieces of art with Food and Beverage Departments often featured in Michelin and...

Must be able to cook Indian and Malaysian foods The Chef will be responsible for creating authentic Malaysian and Indian dishes, ensuring high-quality food preparation, and maintaining kitchen standards. The ideal candidate should deeply understand Malaysian AND Indian cuisine, traditional cooking techniques, and ingredients. They should also possess excellent leadership skills to manage kitchen ...

Preparing, Cooking, and plating meals according to menu specification Lead team meeting, review performance and determine actions. Review performance, identify problem areas and determine decisions and actions required Set and ensure progress and a...Education Level: (minimum) Diploma in Hospitality Management or Diploma in Food & Beverage or equivalent Training and Experience: Minimum of 4 to 6 ...

Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environmentExp...

Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environmentExp...

Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environmentExp...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environment...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environment...

Purpose of the role: The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service. Education and Experience: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environment...

We are thrilled to announce the opening of our brand-new luxury hotel in Thohoyandou, dedicated to offering unparalleled hospitality and unforgettable dining experiences. As we prepare for our grand opening, we are seeking a dynamic and experiencedFood and Beverage Managerto lead our culinary team and oversee all aspects of our food and beverage operations.Key Responsibilities:Develop and impleme...

We are thrilled to announce the opening of our brand-new luxury hotel in Thohoyandou, dedicated to offering unparalleled hospitality and unforgettable dining experiences. As we prepare for our grand opening, we are seeking a dynamic and experienced Food and Beverage Manager to lead our culinary team and oversee all aspects of our food and beverage operations. Key Responsibilities: Develop and imp...

General worker needed, must have experience working in a restaurant or fast foods. Employee will be responsible for making the the ordered food from the menu, help with making hot drinks, like coffee and assist in cleaning the kitchen.