Chef jobs

KEY ACCOUNTABILITIES- Visits all food preparation areas daily and does food tasting to ensure quality and standards are up to Company standards.- Meets daily with the Executive Sous Chef, Sous Chef and the Chef de Partie to forecast food production and discuss the daily schedule.- Constantly communicates with the Dining Operation Manager to verify Guests food acceptance and special requests.- Kee...

Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification in Culinary Arts or related field At least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record of menu development and kitchen management In-depth knowledge of food safety and sanitation standards Financial acumen...

Dream Hotel & Resorts Head chef is a key position in the effective operating of food and beverage operations at our resorts. In discussion with the property custodian and food and beverage lead the Head chef will be expected to develop, implement, monitor, and adjust the strategic offering of the food and beverage facilities at our resorts. You will be a key component in ensuring that the food an...

Requirements: Tertiary education is professional cookery is essential Applicants should have at least 3 years of formal culinary experience Must have experience in a lodge setting Demonstrated creativity in developing and executing pastry menus. Strong leadership and team management skills. Excellent communication and collaboration abilities. Knowledge of current food trends and a commitment to s...

Western Cape, Cape Town - CBDExecutive ChefCape Town - CBDR35 000 - R45 000 CTC Minimum requirements: Qualification in Culinary Arts or related fieldAt least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishmentProven track record of menu development and kitchen managementIn-depth knowledge of food safety and sanitation standardsFinancial acumen w...

We are now accepting applications for a Sous Chef in our flagship Italian restaurant . We are looking for someone who is obsessed with good food, and that will assist on the floor to manage and control our culinary areas within the F&B department, including Food Production, Food Service, Catering Event Planning and Back of House. You will also have to provide a unique 5* product offering in all H...

Requirements: -Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge - Strong personality that can think on their feet and work under pressure; - Well spoken and well presented individual; - Excellent leadership and management skills; - Must have excellent administrations skills and must be highly organised; - Must have grade 12; - Formal cooking deg...

3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well spoken and well presented individual. Strong leader who have overseen employees before. Must have grade 12. Formal cooking degree/diploma preferable. Experience in running functions of up to 250 pax at a 5-star level. Must be able to work under p...

Chef position Requirements: No formal chef training is required but one needs to be a keen and passionate chef Must have 2-3 years of previous working experience in a similar role Have knowledge of stock, ordering, stock control and the operation of a kitchen Must be an all-rounder that will stand in whenever the other managers are on their week off each month Must be able to work under pressure ...

Set in some of South Africas most naturally beautiful settings, our hotels & resorts awaken the spirit of adventure in guests and visitors alike, whether travelling for business or leisure. ANEW Hotels & Resorts is a family driven company that currently owns and manages 14 properties across regions of Gauteng, KwaZulu-Natal, Mpumalanga, Western-Cape and North-West Province. Along with our driving...

At Empact we are on a journey - a journey to do our best and be the best for our people, our clients, our partners, our community and our planet.The Main Purpose of the job: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise, and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the manage...

As a leading workplace management solutions provider across Africa Middle East, operating in over 28 countries, with over 40,000 employees, Tsebo Solutions Group offers our clients improved workplace productivity that supports their success. At Tsebo, we believe that the local expertise of our people and the global standards by which we operate, enables us to support the best companies across the...

Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards. To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area. RESPONSIBILTIE...

As a leading workplace management solutions provider across Africa Middle East, operating in over 28 countries, with over 40,000 employees, Tsebo Solutions Group offers our clients improved workplace productivity that supports their success. At Tsebo, we believe that the local expertise of our people and the global standards by which we operate, enables us to support the best companies across the...

The Chefs Connection is seeking a Energetic Greek Chef Wanted for Luxury Resort in the Maldives Position: Greek Chef ( must be from this demogrpahic area) Location: Remote Island, Maldives Salary: $5000/month On-Site Accommodation Are you a young, energetic chef with a passion for fine dining and luxury experiences? Do you dream of working in a tropical paradise? We have the perfect opportunity f...

Urgently looking for 3 Junior Sushi Chef

Chef position Requirements: No formal chef training is required but one needs to be a keen and passionate chef Must have 2-3 years of previous working experience in a similar role Have knowledge of stock, ordering, stock control and the operation of a kitchen Must be an all-rounder that will stand in whenever the other managers are on their week off each month Must be able to work under pressure ...

We are recruiting for a Production Chef to join our team.The successful candidate will be responsible for the smooth operation of functions and production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the Catering Manager. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced ...

Chef position Requirements:No formal chef training is required but one needs to be a keen and passionate chefMust have 2-3 years of previous working experience in a similar roleHave knowledge of stock, ordering, stock control and the operation of a kitchenMust be an all-rounder that will stand in whenever the other managers are on their week off each monthMust be able to work under pressure and w...

Chef position Requirements:No formal chef training is required but one needs to be a keen and passionate chefMust have 2-3 years of previous working experience in a similar roleHave knowledge of stock, ordering, stock control and the operation of a kitchenMust be an all-rounder that will stand in whenever the other managers are on their week off each monthMust be able to work under pressure and w...

The Council for Scientific and Industrial Research (CSIR) is one of the leading scientific and technology research, development and implementation organisations in Africa. Constituted by an Act of Parliament in 1945 as a science council, the CSIR undertakes directed and multidisciplinary research, technological innovation as well as industrial and scientific development to improve the quality of ...

We are recruiting for a Production Chef to join our team. The successful candidate will be responsible for the smooth operation of functions and production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the Catering Manager. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced...

We are recruiting for a Production Chef to join our team. The successful candidate will be responsible for the smooth operation of functions and production, maintain consistency in all menu items and assist with monitoring inventory and communicating needs to the Catering Manager. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced...

Key Responsibilities: Assist the Executive Chef in menu planning and development Supervise kitchen staff and ensure smooth kitchen operations Maintain high standards of hygiene, health, and safety Manage inventory, ordering, and stock control Train and mentor junior chefs Ensure consistency and quality in every dish served Stay updated with culinary trends and innovative techniques Qualifications...