Experienced Chef job offers

Looking for experienced cook with pizza making skill

Hospitality / Hotel / Catering / Tourism / Travel R 7500 - R 9500 Monthly Cost To Company Our client is looking for an experienced Cold Kitchen Chef to join their company. Requirements: Matric 2 to 3 years experience in Cold Kitchen environment Responsibilities: Managing food production and quality control of all meat items in the cold kitchen Create exceptional cuisine for the cold kitchen secti...

Candidate Requirements:Grade 12 and Culinary qualification/certificationAt least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniquesMust be experienced in menu development for various customer needsBe able to attend supplier meetings, conduct price compariso...

Candidate Requirements: Grade 12 and Culinary qualification/certificationAt least 2 to 3 years of relevant experience as a Head Chef in a luxury lodge environment Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniquesMust be experienced in menu development for various customer needsBe able to attend supplier meetings, conduct price comparis...

This exciting position is for an experienced Private Chef who is free and flexible to travel between Mauritius, Johannesburg and Western Cape. Our client works between South Africa, Europe and Mauritius and is looking for a Private Chef. The position will be based 3 - 4 months in Mauritius and 3 - 4 months in JHB with future time going to be spent in the W Cape. Character:A positive, helpful, hap...

Are you ready to ignite your culinary career? Become a vital part of our professional kitchen as a Commis Chef!As a Commis Chef, you'll dive into the heart of culinary excellence, assisting in the preparation and cooking of delectable dishes across our diverse kitchen sections. Under the expert guidance of our Head Chef, you'll unleash your culinary passion, ensuring flawless food production and ...

Job description CHEF TRAINER (HOSPITALITY INDUSTRY) We are looking to employ experienced Chef Trainers (Hospitality) to join our dynamic team in the Contract Catering Industry. The ideal candidate will be required to travel to the various group sites to conduct food skills training, monitor and improve food quality in the units. This will be done to the satisfaction of the respective clients, wit...

Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking for individuals with 7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation and food quality control. Will b...

Experienced CASHIER and COOK needed urgently

An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their kitchen brigade and manage the full catering for Function and Restaurant Outlets on the Property. The ideal Candidate should show stability in terms of employment history, with at least 4-5 years' working experience in a similar role, and ...

We are looking for an experienced Chef de Partie for an upmarket Pan-Asian restaurant located in the heart of Rosebank, Johannesburg. The ideal candidate must be experienced in cooking with pans.Interviews will be done in-person, so candidates MUST be based in the Johannesburg area.Minimum requirements: Grade 12 South African ID 2-3 years Chef De Partie experience (Pans) MUST be based in the Joha...

An upmarket Golf Club situated on a luxury residential estate in Somerset West is urgently seeking a strong and highly experienced Executive Chef to lead their kitchen brigade and manage the full catering for Function and Restaurant Outlets on the Property. The ideal Candidate should show stability in terms of employment history, with at least 4-5 years' working experience in a similar role, and ...

Looking for an experienced Sous Chef to work in a breakfast, lunch and dinner restaurant in Bedfordview. Chef to be: Experienced in Greek, Lebanese, Portuguese and Turkish cuisine; Able to manage a team of staff Able to mantain the high quality standard of our current menu Able to implement stock control (stock balance) Able to maintain an extremely hygienic kitchen Experiencied in showing good i...

Looking for an experienced Sous Chef to work in a breakfast, lunch and dinner restaurant in Bedfordview.Chef to be:Experienced in Greek, Lebanese, Portuguese and Turkish cuisine;Able to manage a team of staffAble to mantain the high quality standard of our current menuAble to implement stock control (stock balance)Able to maintain an extremely hygienic kitchenExperiencied in showing good intitiat...

Hospitality establishment seeks experienced Head Chef to join their team* Min 3 yrs experience in the equivalent position in a 4 to 5-Star Hotel, Reosrt or Lodge* Relevant Tertiary Qualification* Buffet and a la carte high volume experience essential* Solid track record and reputable, contactable references* Willing to work flexible and long hours* Good MS Office knowledge* Meticulous stock contr...

Employer Description A 5* Game Lodge comprising of several camps, on a Big 5 Game Reserve in the Eastern Cape. Job Description We require a strong Sous Chef to join a strong and well-established Kitchen Brigade serving high-end cuisine (Three meals per day with Tea/Coffee Breaks) to its high-end, mostly international Guests. Previous experience within a 4/5* game lodge in a similar role is ideal....

A Game Reserve in the Western Cape is looking for a creative and experienced Chef de Partie for the lodge kitchenDuties and Responsibilities:Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the property.Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.Coordinate daily tasks with...

A Game Reserve in the Western Cape is looking for a creative and experienced Chef de Partie for the lodge kitchen Duties and Responsibilities: Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the property. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinate daily tasks ...

Kendrick Recruitment is now searching for an experienced Executive Chef for a high-end 5* safari lodge based in the Greater Kruger, in the area of the well-known tourist town of Hoedspruit, Limpopo province. Relevant 5* Head or Executive chef experience in game lodge environment is VITAL for this role. A strong leader who is an innovative, detail-orientated team player would be well-suited to thi...

Job Title: Senior Sous Chef Salary: Market Related Area: Cape Town, WC A group constituting of a number of companies with interests in diverse activities is in search of a skilled and experienced Senior Sous Chef to join their Restaurant and Catering team at their facility in the Southern Suburbs. The successful candidate will manage and work closely with the chefs on site and will ensure to cont...

Job Title: Senior Sous Chef Salary: Market Related Area: Cape Town, WC A group constituting of a number of companies with interests in diverse activities is in search of a skilled and experienced Senior Sous Chef to join their Restaurant and Catering team at their facility in the Southern Suburbs. The successful candidate will manage and work closely with the chefs on site and will ensure to cont...

Seeking Experienced Home Chef/Cook for Elderly Couple in Northern Suburbs!

We are seeking an experienced and passionate Pastry Chef to join our team.Your expertise in preparing a variety of mouthwatering desserts and pastries, combined with your creative flair in developing unique tastes and recipes, will be essential in delighting our customers.As an ideal candidate, you should have a strong background in culinary arts and a genuine passion for creating sweet and delec...

We we are seeking a dynamic and experienced Food and Beverage Manager to lead our culinary team and oversee all aspects of our food and beverage operations. Key Responsibilities: Develop and implement strategic plans and initiatives to enhance the overall quality and profitability of the food and beverage department, including restaurant, bar, banquet, and room service operations. Recruit, train,...