5* luxury villa and restaurant or yacht experience at least 3 years Professional Chef diploma (at least 3 year qualification) Drinks and wine Knowledge essential Energetic and dynamic Able to be flexible and adaptable Must be able to manage a team Will also manage a production team (2) as well as other villa chefs Must be flexible in terms of leave/ days off Excellent communication / events exper...
5* luxury villa and restaurant or yacht experience at least 3 years Professional Chef diploma (at least 3 year qualification) Drinks and wine Knowledge essential Energetic and dynamic Able to be flexible and adaptable Must be able to manage a team Will also manage a production team (2) as well as other villa chefs Must be flexible in terms of leave/ days off Excellent communication / events exper...
Private Chef (Game Reserve) - GrahamstownJob SummaryRequirements:5-star luxury villa and restaurant or yacht experience at least 3 years.Professional Chef Diploma (at least 3-year qualification).Drinks and wine knowledge is essential.Energetic and dynamic.Able to be flexible and adaptable.Must be able to manage a team.Will also manage a production team (2) as well as other villa chefs .Must be fl...
Plan and prepare high-quality meals for guests staying at the private villa, taking into account their dietary preferences, allergies, and special requests. Design creative and diverse menus showcasing local and international cuisine, incorporating fresh, seasonal ingredients sourced sustainably. Ensure all meals are prepared to the highest standards of taste, presentation, and nutritional value,...
Hospitality and Outdoor- New Vacancy- Junior Sous Chef 5* Luxury Safari Villa- Grahamstown Area, Eastern Cape Requirements 3 Years previous CDP experience in a 4/5-star hospitality environment (Essential) Sound knowledge of the Pastry and Hot section (Essential) Food Hygiene or professional cooking qualifications (Beneficial) Knowledgeable of all dietary and religious requirements Good knowledge ...
Duties: Stay up to date with changes in policies, ways of working and standards in the industry. Run relevant shifts as required and conduct pre-shift briefings between front and back of house. Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner. Follow all standard operat...
Hospitality and Outdoor- New Vacancy- Villa Chef Luxury Lodge - Grahamstown Requirements Minimum of 2-3 years previous Villa/ Private Chef experience in a 5-star environment (Essential) Previous Villa Chef experience highly beneficial Food Hygiene and professional cooking qualifications (Essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements ...
Luxury Villa Chef - Exclusive Lodge - Eastern Cape Synopsis: Our client, a prestigious luxury lodge in the Eastern Cape, is seeking an exceptional Villa Chef to join their team at their Villa. This position offers the opportunity to showcase culinary expertise in a high-end private residence setting. Responsibilities: Utilize at least 3 years of experience in luxury villa, restaurant, or yacht cu...
Reference: E.L002027-AK-1 Our client is seeking a Private Chef with experience in high-end establishments to join their team. The position will be based on the Game Reserve in the Grahamstown area, Eastern Cape. Requirements: 5-star luxury villa and restaurant or yacht experience at least 3 years. Professional Chef Diploma (at least 3-year qualification). Drinks and wine knowledge is essential. E...
Reference: E.L002027-AK-1 Our client is seeking a Private Chef with experience in high-end establishments to join their team. The position will be based on the Game Reserve in the Grahamstown area, Eastern Cape. Requirements: 5-star luxury villa and restaurant or yacht experience at least 3 years. Professional Chef Diploma (at least 3-year qualification). Drinks and wine knowledge is essential. E...
Permanent Private Chef (Game Reserve)
Requirements:5-star luxury villa and restaurant or yacht experience at least 3 years.Professional Chef Diploma (at least 3-year qualification).Drinks and wine knowledge is essential.Energetic and dynamic.Able to be flexible and adaptable.Must be able to manage a team.Will also manage a production team (2) as well as other villa chefs .Must be flexible in terms of leave/ days off.Excellent communi...
Luxury Villa Couple's Position at Exclusive Lodge in Eastern Cape Synopsis: Our client, a prestigious luxury lodge in the Eastern Cape, is seeking a dynamic couple to fill two key positions at their Villa. These positions require individuals with exceptional hospitality experience and the ability to maintain the highest standards of service. Responsibilities: Villa Manager: Oversee the day-to-day...
Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will have a passion for cooking and a drive to create innovative and delicious dishes. Responsibilities: Assist the Sous Chef and Executive Chef in the day-to-day operations of the kitchen Prepare and cook dishes according to menu specifications ...
Permanent Sous Chef
Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings between front and back of house.Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner.Follow all standard operating ...
Junior Sous Chef - GrahamstownJob SummaryCandidate must have a background in food prep and meal planning and be adept with managing a kitchen, ensuring efficient running. The focus of the role is to ensure the kitchen runs seamlessly whilst making sure top-quality food is served. Assisting with menu planning, development, and implementation is also a key function.Responsibilities:Assist in food p...
Senior Sous Chef
Hospitality and Outdoor- New Vacancy- Villa ChefLuxury Lodge - GrahamstownRequirementsMinimum of 2-3 years previous Villa/ Private Chef experience in a 5-star environment (Essential)Previous Villa Chef experience highly beneficialFood Hygiene and professional cooking qualifications (Essential)Good understanding of food and wine trendsKnowledgeable of all dietary and religious requirementsGood kno...
Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will have a passion for cooking and a drive to create innovative and delicious dishes.Responsibilities:Assist the Sous Chef and Executive Chef in the day-to-day operations of the kitchenPrepare and cook dishes according to menu specifications and...
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Hospitality and Outdoor- New Vacancy- Villa Manager Luxury Lodge - Grahamstown Requirements Minimum of 3 years previous Luxury Villa/ Yacht manager experience in a 5-star environment (Essential) Food and Beverage Knowledge is essential Wine diploma or wine tasting experience, beneficial of wine cellar management. Energetic and dynamic Strong Manager Flexibility around leave and off days Previous ...
Reference: E.L002026-AK-1 Our client is seeking an dynamic individual with 5-star hospitality experience managing a luxury villa on a Game Reserve in the Grahamstown area in the Eastern Cape. Experience and knowledge in wine and food and beverage on a high-end level is required. Requirements: 5-star luxury villa, restaurant or yacht experience required at least 3 years. Food & Beverage knowledge ...
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