Various Chefs | Dubai | Luxurious Resort Complex We are currently looking for vibrant and extraordinary CHEFS to join this luxurious resort complex in Dubai. Unleash your talent across diverse world-class cuisines at this luxurious resort. Craft masterpieces with fresh, local ingredients and ignite culinary innovation for discerning guests. Our client is one of the most sought-after employers in ...
Overview: The Pastry Sous Chef at our 5 Star Game Lodge in Limpopo plays a pivotal role in ensuring the culinary experience of our guests is nothing short of exceptional. Working alongside the Head Chef and culinary team, the Pastry Sous Chef is responsible for the creation, preparation, and presentation of all pastry items, desserts, and baked goods served throughout the lodge. Key Responsibilit...
Food & Beverage Duty Manager - Prestigious 5-star Luxury Game Lodge - HoedspruitDate Job Posted: 19-Apr-2024 Back All by recruiter Email Food & Beverage Duty Manager - Prestigious 5-star Luxury Game Lodge - HoedspruitDate Job Posted: 19-Apr-2024Location: Hoedspruit Are you an experienced Food & Beverage professional seeking an exciting opportunity in a prestigious 5-star luxury game lodge? Look n...
Executive Chef required for established luxury Lodge. Minimum requirements: Minimum 5 years Lodge Exec Chef experience SA Grade 12 /Matric Formal qualifications and training Duties and responsibilities for all the F&B outlets will include: Will be responsible and accountable for all aspects related to the management of the Kitchen, Staff management & Costing. Menu design Food Costing Food Managem...
Applicants must have at least 3-5 years' chef experience at 4/5* Hotel or Lodge (100 rooms). Matric. Further tertiary culinary qualifications.Must be prepared to work in remote area, including adaptability required in such an environmentPosition would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor...
Applicants must have at least 3-5 years chef experience at 4/5* Hotel or Lodge (100 rooms). Matric. Further tertiary culinary qualifications. Must be prepared to work in remote area, including adaptability required in such an environment Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoo...
Cedar Wood Recruitment is now recruiting for an EXECUTIVE/HEAD CHEF position at an internationally acclaimed private game reserve in the Great Karoo near Graaff-Reinet in the Eastern Cape, South Africa. The successful candidate must be able to work under pressure and have excellent and consistent attention to detail. He or she will be guest focused, have a positive outlook, be an excellent team p...
Cedar Wood Recruitment is now recruiting for an EXECUTIVE/HEAD CHEF position at an internationally acclaimed private game reserve in the Great Karoo near Graaff-Reinet in the Eastern Cape, South Africa. The successful candidate must be able to work under pressure and have excellent and consistent attention to detail. He or she will be guest focused, have a positive outlook, be an excellent team p...
Hospitality and Outdoor- New Vacancy-Head ChefLuxury Lodge- HoedspruitRequirementsMinimum of 2-3 years previous Head chef experience in a 4/5-star environment(Essential)Food Hygiene and professional cooking qualifications (Essential)Good understanding of food and wine trendsKnowledgeable of all dietary and religious requirementsIn depth experience in Fine DiningGood knowledge of creating, impleme...
??JD Specialized Recruitmentis partnering with an intimate and highly exclusive Lodge in the Free State for a dynamicHEAD CHEFto head up their new kitchenThis new Lodge is due to open in May, and this is an exciting opportunity to be part of the opening Team.Requirements Minimum of 3 years in similar position (Service industry experience) Tertiary qualifications Food portfolio (available for cook...
Hospitality and Outdoor New Vacancy Chef De Partie Luxury Safari Lodge Bela Bela, LimpopoRequirements:Basic knowledge of all sections.Ability to work under supervision of a limited range.Ability to produce good quality food.Understanding of health and safety.Understanding of basic food hygiene practices.Good oral communication.Commitment to quality.Multitasking.Attention to detail.Cleanliness.Tim...
Hospitality and Outdoor- New Vacancy- Head Chef Lodge-Western Cape (Citrusdal) Requirements 2 3-year Culinary diploma from a reputable organization. 1 year Experience in a 5* establishment essential. Exceptional attention to details and creativity in menu planning. Exceptional leader, ability to train and mentor a team. Strong communication and teamwork skills. Familiarity with industry best prac...
Synopsis: Join our team at a prestigious Luxury Lodge nestled in the heart of Malawi. We are seeking a talented and passionate Head Chef to lead our kitchen operations. The ideal candidate will possess a flair for creating exquisite dishes using seasonal local ingredients, blending international flavors with indigenous cuisine. This is an exciting opportunity to elevate Bua into a foodies' destin...
KEY OUTPUTS:Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure standards and goals are met.Ensure all menus are followed and food standard is excellent at all times.Support the chefs in daily supplies ordering from central store. Support and train new chefs on certain recipes if necessary.Work with Executive ...
Hospitality and Outdoor- New Vacancy- Head Chef Luxury Lodge- Hoedspruit Requirements Minimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential) Food Hygiene and professional cooking qualifications (Essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements In depth experience in Fine Dining Good knowledge of creatin...
Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings between front and back of house.Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner.Follow all standard operating ...
An experienced Executive Chef is sought for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for two restaurants, outdoor venues and all function facilities which include conferences, functions and weddings as well as the satelite kitchens in the villas and suites.RESPONSIBILITIES:Responsible for the preparation, cooking and presentati...
JD Specialized Recruitment is partnering with an intimate and highly exclusive Lodge in the Free State for a dynamic HEAD CHEF to head up their new kitchen This new Lodge is due to open in May, and this is an exciting opportunity to be part of the opening Team. Requirements Minimum of 3 years in similar position (Service industry experience) Tertiary qualifications Food portfolio (available for c...
-Minimum of 5-8 years experience in an Executive chef position in a formal Restaurant / Hotel / Lodge- Strong personality that can think on their feet and work under pressure;- Well spoken and well presented individual; - Excellent leadership and management skills; - Must have excellent administrations skills and must be highly organised;- Must have grade 12; - Formal cooking degree/diploma prefe...
A Game Lodge is looking for an experienced Executive Chef to lead the Kichen teamRequirementsMust have relevant 3 to 5 years' experience within a Large 4* lodge environment,Must have the required culinary qualification,Must have a valid driver's licence, own transport advised,Must be prepared to work in a remote area, including the adaptability which is required in an environment such as a Privat...
Seeking an experienced Executive Chef for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for two restaurants, outdoor venues and all function facilities which include conferences, functions and weddings as well as the satellite kitchens in the villas and suites.Applicants must have at least 3-5 years chef experience at 4/5* Hotel or ...
This super chic newly built luxury game lodge in a private reserve offers the ultimate retreat destination for overseas guests. With top chefs preparing multiple meals throughout the day to our guests exacting needs, paired with the best signature wines available and international service standards. Relaxing spa treatments, personalised game drives and unique bush dinners for 2 and formal dining ...
Hospitality and Outdoor- New Vacancy JNR Sous Chef - Luxury Safari Lodge Waterberg, LimpopoPASTRY EXPERIENCE ESSENTIALRequirements3 years previous Junior Sous chef experience in a 4/5-star Lodge environment (Essential)Experience in Pastry (ESSENTIAL)Cooking and Hygiene qualifications (beneficial)Menu compilation and implementationAbility to co-ordinate the kitchen team to produce menus and food i...
Hospitality and Outdoor New Vacancy Chef De Partie Luxury Safari Lodge Bela Bela, Limpopo Requirements: Basic knowledge of all sections. Ability to work under supervision of a limited range. Ability to produce good quality food. Understanding of health and safety. Understanding of basic food hygiene practices. Good oral communication. Commitment to quality. Multitasking. Attention to detail. Clea...