Are you a passionate and driven Chef looking to make a difference in the culinary world? Kendrick Recruitment is seeking a dynamic individual to join a luxury lodge based in Northern KZN as a Chef.About the Role:As a Chef at the luxury lodge, you will be responsible for maintaining high kitchen hygiene standards and implementing kitchen standards. You will train chefs, ensure the correct chemical...
Menu development Staff training Meal service Stock Take Maintaining acceptable GPs Kitchen Hygiene Implementing systems & procedures Implementing & maintaining standards (with GMs) Preparing, cooking and presenting dishes within your specialit... Chefs qualification 4 years' experience in a similar position Valid driver's licence Reliable transport The ideal candidate must be a hands on & profess...
We are looking for an experienced Head Chef to join the team on a Big 5 Game Reserve. 2-3 years experience as a Head Chef in a 4/5 Star Lodge is required along with a culinary diploma. Drivers license and your own transport is an advantage. Please forward a full up to date CV
Join the Culinary Symphony in Zanzibar! Executive Chef Extraordinaire Wanted! ️ Kendrick Recruitment invites passionate Executive Chefs to step into the realm of luxury hospitality in the breathtaking island of Zanzibar! ️ Overview: As the Executive Chef, the chosen maestro will conduct a culinary orchestra, shaping the gastronomic journey at a luxurious Zanzibar hotel. Experience Needed: Extensi...
The Head Chef is to manage, lead, and train the kitchen staff in line with the property food directive, ensuring food preparation to the highest standard. KEY FOCUS AREAS Effective Kitchen Administration to minimize shortages and wastage a...REQUIREMENTS QUALIFICATIONS AND SKILLS Sound knowledge of food preparation and Kitchen hygiene. Sound knowledge and understanding of all dietary and religiou...
Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will have a passion for cooking and a drive to create innovative and delicious dishes.Responsibilities:Assist the Sous Chef and Executive Chef in the day-to-day operations of the kitchenPrepare and cook dishes according to menu specifications and...
Overview My Client a recognised Safari Lodge Operator in Uganda nestled in the Ugandan wilderness immersion. My client is urgently recruiting for a Head Chef who will have oversight on the Safari Lodge Establishment. * Please note that this position is only open to Kenyan Nationals / Citizens. My Client Offers: Highly competitive Salary Negotiable Accommodation on site (single status) Meals daily...
Candidate Requirements:Must have experience in the luxury service industryMust have at least 3 years of experience in a Senior Chef positionMust have a passion for creating fabulous plant-based foodPrevious experience working in a plant-based kitchen would be highly beneficialMust have communication skills - with guests and fellow staff membersMust have good organizational abilityMust have latera...
Join the Sweet Oasis Adventure in the Kalahari! Head Pastry Chef Wanted! Are you a pastry wizard with a passion for creating delectable desserts in the heart of the Kalahari? Kendrick Recruitment has a golden opportunity for an experienced Head Pastry Chef to lead the sweet symphony in this desert paradise! Overview: As the Head Pastry Maestro, you'll be the creative force behind this dessert hav...
Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings between front and back of house.Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner.Follow all standard operating ...
Duties:Stay up to date with changes in policies, ways of working and standards in the industry.Run relevant shifts as required and conduct pre-shift briefings between front and back of house.Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner.Follow all standard operating ...
Hospitality and Outdoor Apply Today Senior Sous Chef / Head Chef Luxury Restaurant Cape Town Requirements : Minimum of 4 years previous Senior Sous Chef / Head Chef experience in a 4/5-star hospitality environment (Essential) The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge. You will plan and supervise the activities of the team...
AH 415031 - Head Chef (Fine Dining 5* Game Lodge)Date Job Posted: 04-Apr-2024 Back All by recruiter Email AH 415031 - Head Chef (Fine Dining 5* Game Lodge)Date Job Posted: 04-Apr-2024Location: Eastern Cape Employer DescriptionA beautiful 5* exclusive Game Lodge/Hotel located in the Eastern Cape.Job DescriptionOur client, an exclusive 5* Game Lodge seeks a well-experienced and qualified Senior Che...
Luxury Lodge in the Hoedspruit area is looking for a Head Chef.Actively running a shift and producing high quality mealsMaintaining and improving the culinary experience for guestsMenu planning for guests as well as staff membersMaintaining and improving food and health safety procedures and standardsManaging and overseeing staffStaff training and developmentAll administrative duties pertaining t...
Are you a passionate and driven Chef looking to make a difference in the culinary world? Kendrick Recruitment is seeking a dynamic individual to join a luxury lodge based in Northern KZN as a Chef. About the Role: As a Chef at the luxury lodge, you will be responsible for maintaining high kitchen hygiene standards and implementing kitchen standards. You will train chefs, ensure the correct chemic...
Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an ...
Area/Location: HoedspruitSummery:The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an ef...
Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an ...
Hospitality and Outdoor- New Vacancy- Head Chef Luxury Lodge- Hoedspruit Requirements Minimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential) Previous lodge experience highly beneficial Food Hygiene and professional cooking qualifications (Essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements Good knowledge o...
Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an ...
We are looking for a Head chef at Jozini Tiger Lodge that will be responsible, along with the Food & Beverage Manager, to review food and beverage purchases, develop and standardize recipes and menu items. This role wants someone who will be responsible for training and mentoring of all staff in the kitchen including students, have a strong knowledge of HR (human resources), stock management, sto...
Candidate requirements;Must have Grade 12Must have a formal qualification from a reputable culinary institution (Advantageous)Must have 2-3 years of experience in a luxury lodge environmentHospitality experience (essential)Sound knowledge of food preparation and Kitchen hygiene.Sound knowledge and understanding of all dietary and religious requirements.Good knowledge and understanding of stock pr...
Effective Kitchen Administration to minimize shortages and wastage and effective stock control, assuming full responsibility of any shortages, wastage, and variances. Meet mandated cost through creativity and robust stock and accounting systems. ... Needs to have experience in an a la carte restaurant setup Be able to continuously develop and create new, tasty dishes Have experience in training a...
A Busy 4* Safari lodge with over 80 rooms and 2 restaurants, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel or large game lodge Executive Chef, accustomed to dealing with large volumes. Essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience as an Exec Sous or Exec chef positon in 4* ope...
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