food food restaurant

Job Title: Restaurant General Manager (RGM) Company: TradeON (KFC Franchisee) Location: Upington About TradeON: Welcome to TradeON, a dynamic force shaping the landscape of quick-service dining in South Africa. As one of the premier KFC franchisees, TradeON boasts a significant footprint with multiple restaurants strategically spread across diverse provinces. At the heart of our operations lies a...

The main purpose of the role is to interact with guests to create memorable guest experiences. Furthermore, mix ingredients, prepare and serve beverages to guests in accordance with the Restaurant s standards. RESPONSIBILITIES: Greet guests and provide them with a beverage menu Interact with guests and take any beverage orders Inform guests of specials on various beverages Regularly attend to gue...

Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAreas of responsibility include Restaurants/Bars, Louis B Express and Room Service. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanit...

Sushi Chef Johannesburg R30 000 R40 000 This stunning high-end restaurant is looking for a creative Sushi Chef to join the leadership team at their contemporary concept based in Johannesburg! For this Sushi Chef position we are targeting those stand-alone high-end restaurant experience, with at least 3-5 years in a leadership position. You ll be knowledgeable on international cuisines & passionat...

Responsibilities:To ensure sound financial control of the restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return on investmentTo ensure business growth through monitoring business performance indicators (Sales: Year on Year & Actual vs. Budget; Gross Profit; Ticket Average; Customer Count; Menu mix; Day parts; Complaints; Labour Turnover;...

Experienced Restaurant Manager - Luxury Hotel - UmhlangaFull job descriptionAs the Restaurant Manager, you will oversee the day-to-day operations of our clients restaurant, ensuring impeccable service and unforgettable dining experiences for their guests. Your responsibilities will include managing the restaurant staff, maintaining high standards of food quality and presentation, and optimizing p...

Responsibilities: To ensure sound financial control of the restaurant in accordance to set financial parameters by managing income and expenditure to ensure required return on investment To ensure business growth through monitoring business performance indicators (Sales: Year on Year & Actual vs. Budget; Gross Profit; Ticket Average; Customer Count; Menu mix; Day parts; Complaints; Labour Turnove...

Responsibilities To manage a restaurant in accordance with Restaurant s Policies and Procedures. To maximize restaurant sales and profitability by effective deployment of labor, assets, and production costs. To maintain excellence in the execution of all duties. To focus on exceeding customer expectations. To focus on developing and training staff, as well as to provide negative and positive rein...

Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking for individuals with 7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation and food quality control. Will b...

The Silo Hotel's Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team members) is successfully managed to meet, if not exceed, the exacting standards of The Royal Portfolio's properties. As this important role directly impacts the guest experience, the F&B Manager works closely with the hotel's General Manager, D...

Experienced Restaurant Manager - Luxury Hotel - UmhlangaSynopsis:Join our client, a prestigious portfolio of 4-star hotels in Umhlanga, as a Restaurant Manager and lead the culinary excellence of one of their distinguished establishments. We are seeking an experienced professional with a background in hotel or high-end restaurant management to elevate our clients dining experience to new heights....

Restaurant Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for an ambitious candidate with good customer relations skills. Looking with someone with experience in front and back of house management. 2 Years Restaurant management experience in a fast-food environment preferred. Strong staff management and training skills essential. Looking for a c...

Fast Food Restaurant Manager - Bedfordview

Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience..Responsibilities:Lead and inspire the culinary team to deliver exceptional and consistent dishes.Develop and create innovative and high-quality menu offerings.Ensure the kitchen operates efficien...

Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your primary responsibilities will include personnel management, workplace safety, sales building, food safety, sanitation, profit maximization, and administrative tasks.Key Responsibilities:People:Develop long-term objectives and action plans for ...

Sous Chef - Upmarket restaurant - Fourways Upmarket and busy occasion restaurant Midrand area is looking for a calm and collected chef that can handle a la carte fine dining at volume include portfolio upon application eye for detail creative lead a brigade POS and stock control a la carte and can cope in a pressure environment If no reply in 4 business days please consider your application unsuc...

Sous Chef - Upmarket restaurant - Midrand Upmarket and busy occasion restaurant Midrand area is looking for a calm and collected chef that can handle a la carte fine dining at volume include portfolio upon application eye for detail creative lead a brigade POS and stock control a la carte and can cope in a pressure environment If no reply in 4 business days please consider your application unsucc...

Job Opportunity: Executive Chef for Trendy Luxury Restaurant in St. Francis Are you a culinary virtuoso with a passion for creating exquisite dining experiences? Do you thrive in upscale, trendsetting environments, where innovation and excellence are the norms? If so, we have the perfect opportunity for you! Position: Head Chef Location: St. Francis Company: Bespoke Restaurant About Us: At our be...

Commis Chef - Award Winning Restaurant - Stellenbosch Synopsis: Join our client's culinary team as a Commis Chef and contribute to the creation of truly spectacular fare that delights their guests. This role offers an opportunity to showcase your culinary skills and passion for food preparation in a dynamic environment. Responsibilities: Prepare ingredients and assist the chef with any tasks as n...

Restaurant in Cape Town Central is looking for a Restaurant Floor Manager to assist the General Manager to organize & run the restaurants activities in accordance with company's standards. The Floor Manager is responsible for the day-to-day functions of the restaurant food & beverage departments. Training and managing restaurant staff.Responsible for FOH duties and ensuring excellent guest relati...

Lead kitchen team in Head Chef's absenceProvide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish platingOversee and organize kitchen stock and ingredientsEnsure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assuranceKeep cooking stations stocked, especially bef...

Lead kitchen team in Head Chef's absence Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversee and organize kitchen stock and ingredients Ensure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keep cooking stations stocked, especially...

Lead kitchen team in Head Chef's absence Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversee and organize kitchen stock and ingredients Ensure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keep cooking stations stocked, especially...

Upmarket Hotel & Restaurant is looking for a well presented, vibey Senior Sous Chef that is up to standard with new trends and can create exceptional dishes with only local and fresh foods! The successful candidate will report directly to the Head Chef Min 3 Years experience required in similar Upmarket Restaurant Environment Must have excellent Plating and Presentation Skills If you think you ha...