Senior Sous Chef Award winning Word Class 5* Game Lodges Kruger National Park This represents an opportunity to work for a world-class company, producing food of the highest standard. You will learn daily and have the chance to be creative, innovative and will work to continually raise the benchmark in terms of the food served to guests. PURPOSE Applicants are required to have a minimum of 5 year...
Senior Sous ChefAward winning Word Class 5* Game Lodges Kruger National ParkThis represents an opportunity to work for a world-class company, producing food of the highest standard. You willlearn daily and have the chance to be creative, innovative and will work to continually raise the benchmark in terms of the food served to guests.PURPOSEApplicants are required to have a minimum of 5 years' ex...
Pastry Chef World Class 5* Game Lodge - Mpumalanga Key Responsibilities : The main role of the Pastry Sous Chef is to be fully responsible for the management of the kitchen under the Head Chef and Senior Sous Chef, in line with the Standard of Excellence Ensuring the ultimate food experience for the guests, in line with the food concept of the lodge. Supervise the quality of food produced and ser...
5* Game Lodge Greater Kruger is currently seeking a skilled Sous Chef to join their culinary team. We are ideally looking for someone that is really serious about growing their culinary career . A person that has been exposed to high end kitchens working under a really strong and experienced team, someone that gets excited about flavours, plating, trialling out new recipes. Responsibilities: Prep...
Hotel & Resort in Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will be based in Hazyview or surrounding areas.Responsibilities:Maintain and control of all food procurement, goods receiving, storage, issuing, stock taking, stock analysis and control and stock security procedures.Plan and direct food prepa...
Hotel & Resort in Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will be based in Hazyview or surrounding areas. Responsibilities: Maintain and control of all food procurement, goods receiving, storage, issuing, stock taking, stock analysis and control and stock security procedures. Plan and direct food pr...
JD Specialized Recruitment is partnering with an exclusive, award-winning luxury lodge in the Sabi Sands, to recruit an experienced and creative SNR SOUS CHEF . Requirements 3 Year Chef s Diploma from a reputable institution A minimum of 5 years management experience in a medium sized kitchen of an internationally recognized property with exceptionally high standards Understanding of kitchen proc...
Sous Chef - Hotel - MbombelaDescription:The Sous Chef is responsible for assisting the Executive Chef and Executive Sous Chef with all food production in the restaurant, conferences and banqueting, room service and any other food outlets. This includes developing and costing menus, orders and recipe development, while maintaining the highest professional food quality and sanitation standards. The...
ANEW Resort Hazyview is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will be based in Nelspruit, Hazyview.Completed diploma in Professional Cookery 3 Year Experience as a Head Chef/Sous ChefThe ability to communicate and collaborate effectively with team members and clientsGood knowledge of plus point system.Great k...
Kendrick Recruitment is now seeking a Senior Sous Chef for a fabulous 5* Lodge situated in the Kruger National Park. The Senior Sous Chef is fully responsible for the management of the kitchen under the head chef and assumes complete responsibility for the kitchen in his/her absence. Within this role, you will need to ensure that the kitchen is supervised and that quality food is produced in a hy...
Kendrick Recruitment is currently recruiting for a Senior Sous Chef to be based at an award-winning luxury lodge based in the Sabi Sands. The core function of the Snr Sous chef is the management of the lodge kitchen in the absence of the Head Chef. Requirements: A minimum of 5 years management experience in a medium sized kitchen International experience in a similar 5 star establishment Experien...
Kendrick Recruitment are currently seeking a talented and experienced Head Chef to lead our culinary team at a prestigious luxury lodge located in the renowned Sabi Sands Game Reserve. As the Head Chef, you will be responsible for creating exceptional dining experiences that showcase both international and local flavours, while ensuring the highest standards of quality and presentation. Requireme...
Supervision and training of the kitchen staff in line with the company standardPreparation of food in line with the company standards of excellenceEffective guest interaction to enhance guest satisfactionEffective management of staff canteensAdministration of orders to minimize shortages and wastage and effective stock controlEnsuring that the cleanliness and hygiene of the kitchen is of the high...
JD Specialized Recruitment is partnering with an exclusive, award-winning luxury lodge in the Sabi Sands, to recruit an experienced and creative SNR SOUS CHEF . Requirements 3 Year Chef s Diploma from a reputable institution A minimum of 5 years management experience in a medium sized kitchen of an internationally recognized property with exceptionally high standards Understanding of kitchen proc...
Supervision and training of the kitchen staff in line with the company standard Preparation of food in line with the company standards of excellence Effective guest interaction to enhance guest satisfaction Effective management of staff canteens Administration of orders to minimize shortages and wastage and effective stock control Ensuring that the cleanliness and hygiene of the kitchen is of the...
4 star luxury game lodge looking for a Senior Sous chef who is ready to step up into a head chef role Requirements: Must have fine dining experience Must have had 4-5 years experience in luxury lodges Must reside close/willing to travel Good references (Checks will be done) Strong budgeting and costing skills Must be willing to work in a team/individually
Sous Chef required for upmarket Lodge in Limpopo Province. Sous chef required for upmarket Lodge in the Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of supplies. Keep stations clean & comply with food safety standards. Ens...
Sous Chef required for upmarket Lodge in Limpopo Province. Sous chef required for upmarket Lodge in the Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of supplies. Keep stations clean & comply with food safety standards. Ens...
Sous Chef Luxury Lodge - Fine Dining Upscale Restaurant - HazyviewNew Vacancy Hospitality and Outdoor - Sous ChefLuxury Lodge - Fine Dining Upscale Restaurant HazyviewOur client a very Elite Restaurant within a Hazyview is a looking for A FINE DINING Sous Chef. We are looking for a skilled individual to help the Executive Chef maintain a HIGH level of expertise and run the kitchen with high stand...
CG 401022 - SOUS CHEF/SENIOR SOUS CHEF
Pastry Sous Chef
Pastry Sous Chef
Senior Sous Chef - 5 Star Game Lodge
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SOUS CHEF Experienced and qualified Sous Chef required for hotel in Polokwane. The successful candidate would be required to assist with the management of the kitchen together with the executive chef. The candidate will also be required to maintain and i
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