restaurant manager jobs in sandton gauteng

Cafe Style Restaurant Manager - Sandton

Cafe Style Restaurant Manager - Sandton

General Restaurant Manager position available with new upmarket casual dining Restaurant in Sandton. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager or GM. Must have a good understanding of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and back of house. Applicants must be w...

We are a leading hospitality development and management company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations, we specialize in transforming properties into thriving hospitality ventures. Daily management of restaurant Create an environment that is welcoming to all guests. Provide every effort to increase and retain clientèle. Maintain...

As an HR Manager in our dynamic hospitality business, encompassing a pastry shop, bakery, butchery, restaurant, and various food brands, you will play a pivotal role in overseeing and enhancing our human resources. Your expertise will be essential in managing diverse teams and ensuring a harmonious and efficient workplace across all our culinary ventures. Recruitment and Staffing for Specialized ...

Upmarket Cafe style Restaurant in Sandton is looking for a Senior Manager. Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a complete Restaurant front and back of house. Applicants must be well spoken and fluent in English. Will only consider individuals with good references. Must be skilled in ca...

Greek Restaurant opening in Rivonia is looking for a Restaurant General Manager. The Restaurant will offer a unique dining experience. The suitable candidate will have experience within a busy high end dining environment. Capable of running service for a large restaurant Understand the food that is being served. The Manager will be responsible for managing the following departments: Waiters / Run...

Our well established National client in the fresh food sector is seeking a Business Development Manager for the Hospitality industry, calling on Restaurant and Hotel sector. This is for the JHB Region Sandton, Rodepoort and Midrand. 5-7 years sales experience calling on the food and beverage industry. Calling on existing clients main focus is to grow the areas by New Business Development Ability ...

Upmarket Restaurant & Night Club in the Bryanston area is looking for a vibey Restaurant Manager to assist the General Manager in the day to day running of the Restaurant and Club. The suitable candidate will have experience within running a busy restaurant and with experience in Night Clubs. Capable of running service in the restaurant & club Understand the food that is being served. Understand ...

Our well established National client in the fresh food sector is seeking a Business Development Manager for the Hospitality industry, calling on Restaurant and Hotel sector. This is for the JHB Region Sandton, Rodepoort and Midrand. 5-7 years sales experience calling on the food and beverage industry. Calling on existing clients main focus is to grow the areas by New Business Development Ability ...

A well-established wholesale bakery located in Wynberg is currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 8 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience in hospitality or foods wholesale management will also be considered. The primary responsibilities of the role will inc...

Food & Beverage Manager - BryanstonJob SummaryFood & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator a...

Food & Beverage Supervisor - Hotel - KZN Description: The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The position is primarily concerned with two main functional activities: supervision and front of house. The F&B Supervisor is second-in-charge to the F&B Manager and takes ch...

We are looking for a strong experienced F&B Manager to join the team of this very busy F&B Hotel Operation. Needs to have big operations experience and dealing with high level numbers (around 800 ) Needs to have a qualification Hospitality / Tourism Management Solid understanding of Cost of Sales Good with staff, especially motivation, training etc. 4 to 5 Years Food and Beverage management exper...

Established Restaurant in Sandton is looking for a senior front of house manager. Must have experience in a busy Restaurant environment with extensive knowledge of Restaurant floor management. Candidates with 6 years management experience in Restaurants will be considered. Must have strong communications skills with the ability to manage a complete front of house Restaurant operation. Applicants ...

Restaurant General Manager - Sandton

F&B Manager - Hotel - Sandton F&B Manager required for 5 Star Hotel Flagship Restaurant SUMMARY: Our client is looking for a detail orientated socially focused persuasive leader with a sense of urgency to assist the Food and Beverage Manager to lead and organize the Food and Beverage Service Team, to set and maintain standards and to strive to always keep improving standards whilst maintaining bu...

We are a leading hospitality development and management company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations, we specialize in transforming properties into thriving hospitality ventures. Daily management of restaurant Create an environment that is welcoming to all guests. Provide every effort to increase and retain clientèle. Maintain...

Front of House Restaurant Manager - Sandton

POSITION BASED IN Sandton - Working on a golf course, country club experience would be beneficialKey Responsibilities include for:Managing all staffing within the clubhouseResponsible for the entire food and beverage operation for the clubhouse restaurant, half way house and cellar.Plan and implement budgets and contracts to achieve the required GP Margin.Manage all events and corporate functions...

Group Service Department Specialist Vacancy Location: Springbok, Port Nolloth (Northern Cape), Vredendal (Western Cape) As one of the leading FMCG companies in the Northern Cape, we offer a fast-paced, innovative work environment that will challenge you and reward you for your accomplishments. You will have the opportunity to work with a diverse team of talented professionals who are dedicated to...

Located in the heart of Sandton, our client s esteemed 4-star hotel is renowned for its contemporary elegance, unparalleled service, and exquisite dining offerings. We pride ourselves on delivering exceptional guest experiences, from lavish banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest standards of service and satisfact...

Employer DescriptionA upmarket full service restaurant brand. The brand has 4 successful and well-established restaurants, one near Edenvale and one in Sandton and then two in the Lanseria area. A fifth will be opening in the Middle East. The restaurants serve a top quality dining experience to its patrons for Lunch and Dinner Service.Job DescriptionOur Client seeks a Quality Restaurant Manager w...

My client, a leading management solutions consultancy, has a good opportunity for growth with a leading corporate OSP in Sandton at a smaller corporate site DescriptionIt is to manage the unit through setting and maintaining service delivery standards, lead, motivate and train staff. Implement and maintain operational controls in line/within budgetary requirementsMaintain standard food preparatio...