A traditional South African restaurant serving heritage food with a modern twist seeks an experienced Restaurant Manager matching the following requirementsTertiary qualification eg F&B or Hotel management Certificate / DiplomaMust have 4 years Restaurant Management experience in an a la carte environmentGood service skills and superior wine knowledgeExcellent front of house as well as staff mana...
Description Are You Ready to Rise and Shine? Join this 5* Hotel as a Breakfast Manager Company Overview: Join this highly acclaimed Hotel (Newlands) , where they prioritize employee wellness, community engagement, and environmental sustainability. Be part of a team dedicated to delivering exceptional hospitality experiences and fostering a culture of excellence. How to Apply: If you're ready to j...
A traditional South African restaurant serving heritage food with a modern twist seeks an experienced Restaurant Manager matching the following requirements Tertiary qualification eg F&B or Hotel management Certificate / Diploma Must have 4 years Restaurant Management experience in an a la carte environment Good service skills and superior wine knowledge Excellent front of house as well as staff ...
Kendrick Recruitment is currently looking for Restaurant Manager to assist the Restaurant Manager on a day-to-day basis with all the responsibilities in our client's Restaurant and to ensure all daily activities run smoothly and efficiently.Responsibilities:Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to...
Assistant General Manager - Mouille Point, Western CapeFull job descriptionRole Description:As the maestro of our front-of-house operations, you will be the face of Sotano, ensuring that every guest is treated to a dining experience that exceeds their expectations. Your responsibilities will include:Guest Relations: Exude the essence of hospitality by cultivating a warm and inviting ambiance, ens...
Front-of-House Manager Role Description: As the maestro of our front-of-house operations, you will be the face of hospitality, ensuring that every guest is treated to a dining experience that exceeds expectations. Your responsibilities will include: Guest Relations: Exude the essence of hospitality by cultivating a warm and inviting ambiance, ensuring that every guest feels valued and cherished t...
Area Manager Luxury Restaurant Group - Cape TownFull job descriptionThe Area Manager role is one of support while maintaining and motivating the management to drive revenue, minimize costs and ensure luxury service at all times.The Area Manager must motivate, guide, mentor and train the management teams within their restaurant portfolios, who in turn need to train their restaurant teams to ensure...
Manager & qualified Jnr Chef - single or couple - required for 4-star luxury country house, Swartland This opportunity will appeal to a semi-retired couple seeking a quieter chapter in their professional career or a young start-up couple who are keen on an opportunity to kickstart their careers in the luxury hotel and restaurant industry To commence May 2024 R5-25k highly neg accom meals vehicle ...
Manager & qualified Jnr Chef - single or couple - required for 4-star luxury country house, Swartland This opportunity will appeal to a semi-retired couple seeking a quieter chapter in their professional career or a young start-up couple who are keen on an opportunity to kickstart their careers in the luxury hotel and restaurant industry To commence May 2024 R5-25k highly neg accom meals vehicle ...
An Iconic Golf Club located in Abu Dhabi, United Arab Emirates, is seeking an experienced Golf Club Manager. General Duties Performs all managerial duties in planning, developing and coordinating the programs and profitable activities of the golf club. The golf club consists of: 18 hole Championship Golf Course together with night golf, world class practice facilities and driving range and perfor...
An Iconic Golf Club located in Abu Dhabi, United Arab Emirates, is seeking an experienced Golf Club Manager. General Duties Performs all managerial duties in planning, developing and coordinating the programs and profitable activities of the golf club. The golf club consists of: 18 hole Championship Golf Course together with night golf, world class practice facilities and driving range and perfor...
Junior FOH Supervisor - BloubergstarndFull job descriptionJUNIOR FRONT OF HOUSE MANAGER FOR RESTAURANTBloubergstrand - Eden on the bay3 years experience in a similar role.Excellent communication and leadership skills.Strong understanding of restaurant operations, including inventory management, budgeting, and staffing.Ability to work well under pressure and in a fast-paced environment.Strong prob...
START DATE : A.S.A.P / ImmediateREQUIREMENTS:Matric2 3 years restaurant management experience / similarMS Office (Word, Excel, Outlook)BilingualComfortable in dealing with very distinguished clienteleGood knowledge of food and beverages, including dietaries, bar and wine varietalsTeam management & training abilitiesMust be well-presented and have strong customer service orientationAbility to lear...
This luxury 5-star deluxe lodge hotel, Villa and spa offers international standards in accommodation and award-winning fine dining cuisine. Focusing on overseas and local tourists, the hotel is ideally situated on this popular whale watching coastline. We are in search of a young, enthusiastic & professional service minded individual to take on duties as a RESTAURANT / FRONT OF HOUSE DUTY MANAGER...
A prestigious Golf Club seeks a Food and Beverage Operations Manager. Duties include managing the day-to-day operations, developing menus, purchasing supplies, training and supervising of staff, maintaining health and safety standards, and implementing strategies to maximize sales and profi tability, monitor customer feedback, resolve issues, and strive to continuously improve the overall dining ...
Scope of Position: Responsible for bar daily shift operations and supervision of staff. Position assists with promoting the Bar, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives to ensure guest and employee satisfaction while maintaining the operating budget. Accountable for enforcing all legal oblig...
A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Matric 2 3 years restaurant management experience / similar MS Office (Word, Excel, Outlook) Bilingual Comfortable in dealing with very distinguished clientele Good knowledge of food and beverages, includ...
Delaire Graff Restaurant is looking for an Assistant Restaurant Manager to assist the Restaurant Manager and team on a day-to-day basis with all the responsibilities in the DGR Restaurant and to ensure all daily activities run smoothly and efficiently. Responsibilities: Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and ...
Area/Location: StellenboschSummery:We have a vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle complaints, and be the person that is responsible for all operations of the Restaurant.Duties and Responsibilities:Opening and/or closing of the RestaurantMaintenance of housekeeping - ensure that front of house is clean and tidy and ready for serviceOverse...
Area/Location: Stellenbosch Summery:We have a vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle complaints, and be the person that is responsible for all operations of the Restaurant. Duties and Responsibilities:Opening and/or closing of the RestaurantMaintenance of housekeeping - ensure that front of house is clean and tidy and ready for serviceOver...
Area/Location: StellenboschSummery:We have a vacancy for a Restaurant Manager with a group of hotels. The Restaurant Manager will need to have substantial F&B knowledge in order to manage staff, handle complaints, and be the person that is responsible for all operations of the Restaurant.Duties and Responsibilities:Opening and/or closing of the RestaurantMaintenance of housekeeping - ensure that ...
Area/Location: Stellenbosch Summery: We have a vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle complaints, and be the person that is responsible for all operations of the Restaurant. Duties and Responsibilities : Opening and/or closing of the Restaurant Maintenance of housekeeping - ensure that front of house is clean and tidy and ready for service...
A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Matric2 3 years restaurant management experience / similarMS Office (Word, Excel, Outlook)BilingualComfortable in dealing with very distinguished clienteleGood knowledge of food and beverages, including dietari...
This award winning modern and trendy Cellar Restaurant and architectural marvel in Somerset West offers a unique mix of South African contempory cuisine, fine dining gourmet, small tapas for the cellar tasting menu and a culinary journey for the evenings 5 or 8 course menu. Open 6 days a week from 09H00 till 23H00, the daytime trade is more relaxed with a focus on wine tasting and menu sampling w...