kitchen manager training

My client, a beautiful 5* property in the Midrand area and part of a larger group, has a great career opportunity for a 2ic Chef de Cuisine/ Exec Sous The CdC/ Exec Sous will be responsible to assist the Executive Chef for overall kitchen operation as a successful independent profit centre, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen o...

Head Chef - 5* Luxury Lodge - Sabi Sands Location: Nelspruit, South Africa Contract Type: Permanent Salary Range: R30000 to R40000 per month Synopsis: Are you a culinary maestro ready to lead a kitchen team to new heights? Join our clients team in the Nelspruit area as Head Chef, where you'll orchestrate the culinary experience with creativity, precision, and flair. As the culinary leader, you'll...

Job Number 24082119Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leadin...

Job Number 24082119 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ...

5-star Lodge in the Sabi Sands is looking for a Head Chef. Experience required: Formal Chef Qualification At least 5 years of Chef experience is required in 5-star hotels or lodges International exposure is a plus Spoken and written English Computer literate Ability to cost menus Passion for food and the food experience Ability to lead a team of people effectively Strong management skills, day-to...

Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, a...

Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.About Fairmont Hotels & Resorts: At F...

NOW RECRUITING - F&B MANAGER (The Links Club House)! The Links is an iconic golfing landmark in South Africa, situated in George, Southern Cape. Please apply online if you meet the criteria for this role. The Links, a private club and golf course in South Africa, is offering an exciting career opportunity for an experienced assistant manager in the Food & Beverage industry to join our team. The L...

NOW RECRUITING - F&B MANAGER (The Links Club House)! The Links is an iconic golfing landmark in South Africa, situated in George, Southern Cape. Please apply online if you meet the criteria for this role. The Links, a private club and golf course in South Africa, is offering an exciting career opportunity for an experienced assistant manager in the Food & Beverage industry to join our team. The L...

Reference: E.L002100-AK-1 We invite candidates to apply for the Service Technician position for our client in the Hygiene & Chemical Industry. This position is based in George. KEY PERFORMANCE AREAS Business Development Maintain brand reputation and ethos of business in a professional manner. Call on an average of eight clients per day. Ensure weekly call report is completed and submitted to the ...

Reference: E.L002100-AK-1 We invite candidates to apply for the Service Technician position for our client in the Hygiene & Chemical Industry. This position is based in George. KEY PERFORMANCE AREAS Business Development Maintain brand reputation and ethos of business in a professional manner. Call on an average of eight clients per day. Ensure weekly call report is completed and submitted to the ...

Kendrick Recruitment is looking seeking an exceptional Deputy Hotel GM who is passionate about managing all aspects of a hotel based within the grounds of a luxury wine estate. The position also involves additional food and beverage duties. The ideal candidate is an experienced, professional, and driven individual with excellent interpersonal and administrative skills. Requirements: A hospitality...

JOB SUMMARY South Africans Only Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implement...

Reference: PE000937-CP-1 Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent...

JOB DESCRIPTION DEPARTMENT: MONITORING CENTRE POSITION: LEAD MONITORING CENTRE ASSOCIATE MONITORING CENTRE SUPERVISOR (MCS) INCUMBENT: REPORTS TO: MANAGER I, MONITORING CENTRE SUBORDINATES: MONITORING CENTRE ASSOCIATES INTERNAL CLIENTS: Management Operations functions Residential Business Commercial Business EXTERNAL CLIENTS: Clients QUALIFICATION & EXPERIENCE: Matric Grade B PSIRA Registered Mon...

Burgersfort Area Limpopo: Our client is looking for an Office Administrator to join the team.Only candidates with the relevant experience will be considered.MINIMUM REQUIREMENTSMatric and Business administration or Information technology certificate2 to 3 Years relevant administrative experienceFamiliarity with basic accounting principles and bookkeeping software is a plus.COMPETENCIES REQUIREDCo...

KEY PERFORMANCE AREAS Business Development Maintain brand reputation and ethos of business in a professional manner. Call on an average of eight clients per day. Ensure weekly call report is completed and submitted to the Sales Manager. A client call planner must be completed and repeated in a 4-to-6-week cycle. Customer Relationship Management Complete Repsly service reports for clients that req...

Menu Planning and Development: Design seasonal menus that showcase locally sourced ingredients and cater to diverse guest preferences. Ensure menu offerings are innovative, visually appealing, and aligned with the lodge's culinary philosophy. Continuously update menus to incorporate guest feedback, culinary trends, and seasonal availability. Food Quality Assurance: Maintain the highest standards ...

Head Chef - 5* Luxury Lodge - Sabi SandsHead Chef - 5* Luxury Lodge - Sabi SandsHead Chef - 5* Luxury Lodge - Sabi SandsAre you a culinary maestro ready to lead a kitchen team to new heights? Join our clients team in the Nelspruit area as Head Chef, where you'll orchestrate the culinary experience with creativity, precision, and flair. As the culinary leader, you'll oversee all kitchen operations...

Hospitality and Outdoor- New Vacancy- Kitchen Manager Entertainment Up Market Restaurant Pretoria All I can say is, if you enjoy a fast paced, loud and vibey atmosphere, then this is the place for you! Candidates living in Pretoria will be given preference. Requirements Minimum of 3 years experience as a Kitchen Manager in a fast paced, up market Restaurant- at least 100 covers Relevant qualifica...

Main purpose of the job:The incumbent will be responsible to manage dietetic food services within the hospital kitchen in conjunction with the Manager, as well as manage all Health and Safety Audits.Desirable education and experience:Tertiary qualification in DieteticsAt least 2 years relevant experiencePrevious Dietetics experience within a hospital environment is advantageousExperience in hygie...

PLEASE NOTE: This Position is based near Jeffrey's Bay (Eastern Cape) TERTIARY QUALIFICATION REQUIRED: Hospitality Diploma or Similar Responsible and accountable for: Responsible for the day-to-day restaurant operations. Internal: Halfway House Club House Bar, housekeeping and drivers Leisure Centre Internal on-site FUNCTIONS / EVENTS Key Accountabilities: Guest Experience: Ensure guests receive ...

Burgersfort Area Limpopo: Our client is looking for an Office Administrator to join the team. Only candidates with the relevant experience will be considered. MINIMUM REQUIREMENTS Matric and Business administration or Information technology certificate2 to 3 Years relevant administrative experienceFamiliarity with basic accounting principles and bookkeeping software is a plus.COMPETENCIES REQUIRE...

KEY OUTPUTS:Service and Kitchen Management Run and supervise the entire kitchen operation for Tengile River LodgeWork with the Executive chef to ensure standards and goals are met.Ensure all menus are followed and food standard is excellent at all times.Support the chefs in daily supplies ordering from central store. Support and train new chefs on certain recipes if necessary.Work with Executive ...