Kitchen jobs in tshwane

Modern Steakhouse restaurant located in Linksfield is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management / chef role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will inc...

Busy upmarket Restaurant in Centurion is looking for a Kitchen Manager / Sous Chef. Applicants must have 5 or more years' chef and kitchen management experience. Must have strong general knowledge of food and of general kitchen management procedures. Main duties will include stock control, stock ordering, variances, food costing, quality control, staff management and general kitchen administratio...

Busy Restaurant in Brooklyn is looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be able t...

Busy Restaurant in Brooklyn is looking for a Kitchen Manager. Looking for individuals with 4 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. Must be able to manage a busy kitchen operation. Main duties will include stock management, variances, and stock reporting. Applicants must be skilled in staff management and must be able t...

Kitchen Garden Manager - Louis Trichardtull job descriptionScope:The Kitchen Garden Manager is responsible for planning, implementing, and overseeing the cultivation of fruits, vegetables, herbs, and other plants within the designated kitchen garden. This position involves coordinating with chefs, ensuring sustainable and organic practices, and managing the day-to-day operations of the kitchen ga...

A luxury Asian brand restaurant is seeking an experienced Restaurant Kitchen Manager who has the following:- Tertiary diploma in f&b or hospitality management Minimum 3 years as Kitchen Manager of a full service Asian restaurant - NOT A CHEF FROM HOTELS Must have excellent back of house and stock management experience Must have management experience with regards to overseeing smooth operation of ...

Modern Italian restaurant located in Bryanston area is looking for a manager specializing in kitchen management. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will ...

Employer Description600 seater restaurant and function venue.Job DescriptionDaily meetings with kitchen brigade discussing daily duties and roles.Staff roster on a weekly and monthly basis.Stocktaking and weekly orders.Designing menu specials monthly, seasonal, set menus for functions.All hygiene and safety aspects as set out by organization are met and daily completed.Running of service and over...

Exceptionally strong Kitchen Manager required to oversee a staff of 22 for a very busy 600 seater restaurant and function venue. Duties : Daily meetings with kitchen brigade discussing daily duties and roles. Staff roster on a weekly and monthly basis. Stocktaking and weekly orders. Designing menu specials - monthly, seasonal, set menus for functions. All hygiene and safety aspects as set out by ...

Employer Description 600 seater restaurant and function venue. Job Description Daily meetings with kitchen brigade discussing daily duties and roles. Staff roster on a weekly and monthly basis. Stocktaking and weekly orders. Designing menu specials monthly, seasonal, set menus for functions. All hygiene and safety aspects as set out by organization are met and daily completed. Running of service ...

Reference: JHB001993-NS-1 Are you a seasoned culinary professional with a passion for leadership and excellence? We're seeking a Kitchen Manager who thrives in a dynamic, fast-paced environment to join this BOH team. The ideal candidate will have a diploma in culinary arts, hotel management, or a related field, coupled with 5-10 years of diverse experience in management, kitchen operations, and f...

Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape (Tokai Estate, Noordhoek Manor, Cle Du Cap, Heritage Manor, Bridgewater Manor, Onrus Manor) providing meals to village residents and patients in the onsite healthcare centres. We are looking for a Kitchen Operations Manager to join our team. The successful incumbent...

Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations across the Western Cape (Tokai Estate, Noordhoek Manor, Cle Du Cap, Heritage Manor, Bridgewater Manor, Onrus Manor) providing meals to village residents and patients in the onsite healthcare centres. We are looking for a Kitchen Operations Manager to join our team. The successful incumbent...

Hospitality and Outdoor Apply Today Kitchen Manager Hospitality Company Saldanha Bay Requirements: 3-5 years previous Sous chef experience in a 4/5-star Restaurant environment (Essential) 25 years of age or older Experience with advanced cooking techniques and non-traditional ingredients Be able to communicate, understand, read, and write the predominant language(s) of the trading area (English) ...