junior sous chef plettenberg bay jobs

Our client, a trendy upmarket Pan-Asian restaurant based in Rosebank and Sandton, is looking for a dynamic Sous Chef to join their team. This position will require you to oversee both restaurants.Interviews for this position will be in-person, so applicants MUST be based in Johannesburg. You will be required to do a cook-off.Strict requirements: Culinary qualification South African ID Minimum 3 y...

Admin Clerk / Admin Assistant - BUCO Plettenberg Bay The Building Company 2023-05-23 Plettenberg Bay Job Ref #: 1001203401 Industry: Retail Job Type: Permanent Positions Available: 1 The main purpose of the job is to perform general admin, creditors, and HR administration duties as well as relief cashier and reception duties when necessary Job Description 1. Relief Reception and Cashier when requ...

DataFin was established in 1999. We pride ourselves on the fact that we have established relationships with industry leaders and a vast majority of our business is repeat business. ENVIRONMENT: PROVIDE end-user support & analyses, diagnoses and resolve software and hardware problems ensuring optimal and uninterrupted functionality of operations as your strong technical skills is sought to fill th...

Sous Chef & Pastry Chef Job Description: The Sous Chef & Pastry Chef will assist in leading the culinary team, with a special focus on pastry and desserts for our various dining services. This role includes menu planning, kitchen management in the Chef s absence, and ensuring exceptional food presentation and quality. Key Responsibilities: Develop and execute pastry and dessert menus for the rest...

Sous Chef & Pastry ChefJob Description:The Sous Chef & Pastry Chef will assist in leading the culinary team, with a special focus on pastry and desserts for our various dining services. This role includes menu planning, kitchen management in the Chef's absence, and ensuring exceptional food presentation and quality.Key Responsibilities:Develop and execute pastry and dessert menus for the restaura...

At Constantia Glen Wine Estate, we proudly deliver excellent dining experiences to all our customers. We are looking for a sous chef to help us achieve this goal. The sous chef will uphold the head chef s culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be responsible for the head chef s responsibilities in the event of their absence. In d...

Preparing, Cooking, and plating meals according to menu specification Lead team meeting, review performance and determine actions. Review performance, identify problem areas and determine decisions and actions required Set and ensure progress and a...Education Level: (minimum) Diploma in Hospitality Management or Diploma in Food & Beverage or equivalent Training and Experience: Minimum of 4 to 6 ...

Join Our Culinary Team at Ostra, Champagne & Oyster Bar and Mediterranean Social Club Position: Sous Chef Ostra, a distinguished Champagne & Oyster Bar and vibrant Mediterranean Social Club, is seeking an experienced and innovative Sous Chef to join our esteemed culinary team. As a pivotal support to our Executive Chef, the Sous Chef will help lead our kitchen operations and contribute to our rep...

Sous chef

Description Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance Areas of this position include : Stay up to date with changes in policies, ways of working and standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests/dietary requirem...

Fine Dining Junior Sous Chef position on offer at a beautiful Continental Establishment. Candidate must have at least 4 years of FINE DINING EXPERIENCE in a similar upmarket establishment.(non negotiable). Must have an in depth understanding of Fine dining and cuisine principles and must be able to take instruction and function well in a team environment. Must have the necessary skills to functio...

At Constantia Glen Wine Estate, we proudly deliver excellent dining experiences to all our customers. We are looking for a sous chef to help us achieve this goal. The sous chef will uphold the head chef's culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be responsible for the head chef's responsibilities in the event of their absence. In d...

Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will have a passion for cooking and a drive to create innovative and delicious dishes.Responsibilities:Assist the Sous Chef and Executive Chef in the day-to-day operations of the kitchenPrepare and cook dishes according to menu specifications and...

We are now recruiting for a sous chef to help launch a brand new bistro in the heart of stellenbosch by Chef Phil carmichaelTo be part of something new and unique to the stellenbosch restaurant scene launching may 2024 you should have3 years experience in a high end restaurantMind blowing creativityAttention to detailPassion to learn and growOwn transportSalary and package dependant on experience...

Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist with stock-taking. Create and maintain recipes. Salary: R24 000 CTC

We are recruiting for a Sous Chef to join our team. The successful candidate will be responsible for assisting with the day to day running of the kitchen, managing kitchen staff, menu planning, food preparation, and ensuring high quality and standards of food presentation. The Sous Chef will also be responsible for maintaining hygiene, health, and safety standards in the kitchen. As a leading Afr...

Preparing, Cooking, and plating meals according to menu specification Lead team meeting, review performance and determine actions. Review performance, identify problem areas and determine decisions and actions required Set and ensure progress and achievement of performance target. Production Planning and control - Product output and control using daily flight Schedule, production plan and figures...

Kendrick Recruitment are seeking a talented and motivated Junior Sous Chef to join a Luxury property based in the Eastern Cape. The successful candidate will have a passion for cooking and a drive to create innovative and delicious dishes. Responsibilities: Assist the Sous Chef and Executive Chef in the day-to-day operations of the kitchen Prepare and cook dishes according to menu specifications ...

Our client is looking for a head chef required to run a 100-seater commercial restaurant in the heart of Plettenberg Bay. Duties/Responsibilities (not limited to): Overseeing kitchen staff Inspect the food quality Menu planning Stock control Recipe building Costing and budget Ensure health and safety guidelines are followed Requirements: Min 2 Years Experience as an Executive Chef of a Reputable ...

Sous Chef: amazing opportunity for an energetic, passionate sous chef at this exclusive and landmark estate situated in Helshoogte. Establishment is looking foir a self assured, highly skilled individual, experienced in running a busy and varied pass, with high level service periods. Must have intense attention to detail and an inspiring, positive leader and role model. Must be strong on controls...

Area: HoedspruitOur client is looking a Sous Chef to join their organisation.Requirements:Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations.Oversee food preparation and cooking, ensur...

Hospitality and Outdoor- New Vacancy- Sous Chef5* Lodge- Northern LimpopoExperienced and ambitious Sous Chef needed for a well-known name in the game lodge industry to provide excellent support and structure to this 5* kitchen.RequirementsMinimum 3 years previous Sous chef experience in a 5* safari environmentMatric and Cooking/Culinary and Hygiene qualifications (essential)Computer literate (Wor...