hotel chef jobs south africa

The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an a...

The Main Purpose of the job The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service. Education and Experience required: Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an a...

Group Service Department Specialist Vacancy Location: Springbok, Port Nolloth (Northern Cape), Vredendal (Western Cape) As one of the leading FMCG companies in the Northern Cape, we offer a fast-paced, innovative work environment that will challenge you and reward you for your accomplishments. You will have the opportunity to work with a diverse team of talented professionals who are dedicated to...

Group Service Department Specialist Vacancy Location: Springbok, Port Nolloth (Northern Cape), Vredendal (Western Cape) As one of the leading FMCG companies in the Northern Cape, we offer a fast-paced, innovative work environment that will challenge you and reward you for your accomplishments. You will have the opportunity to work with a diverse team of talented professionals who are dedicated to...

Group Service Department Specialist Vacancy Location: Springbok, Port Nolloth (Northern Cape), Vredendal (Western Cape) As one of the leading FMCG companies in the Northern Cape, we offer a fast-paced, innovative work environment that will challenge you and reward you for your accomplishments. You will have the opportunity to work with a diverse team of talented professionals who are dedicated to...

Kendrick Recruitment is now seeking an energetic, talented and innovative Executive Chef for a very reputable 5* Hotel, which forms part of a well-known 5* hospitality group. The position is based in Plettenberg Bay, Western Cape. The successful candidate will be a strong leader from a non-corporate background, who is passionate about creating exceptional cuisine with the highest standards in min...

Kendrick Recruitment is now seeking anenergetic, talented and innovative Executive Cheffor a very reputable 5* Hotel, which forms part of a well-known 5* hospitality group. The position is based in Plettenberg Bay, Western Cape.The successful candidate will be astrong leaderfrom a non-corporate background, who ispassionate about creating exceptional cuisinewith thehighest standards in mind.**Plea...

A large International Hotel Group is looking for a Strong Pastry Chef de PartieMust have Pastry experience at a fine dining levelTop 10 experience a bonusRequirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with outstanding communication and active listening skills Ability to work as part of a team, as well as independently Honest an...

Sous Chef | Papua New Guinea | 5 Star Luxury Hotel Our client, a luxurious hotel considered one of the finest in Port Moresby, Papua New Guinea, is seeking a highly qualified and results-oriented SOUS CHEF . The Hotel is known for its exquisite dining experiences and impeccable service, offering guests a taste of international cuisine alongside fresh, locally sourced ingredients. The Sous Chef wi...

Deputy Hotel Manager - FranschoekFull job descriptionOur client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of an hotel. The position also involves additional food and beverage duties. The ideal candidate is an experienced, professional, and driven individual with excellent interpersonal and administrative skills and has solid experience in Food and ...

SOUS CHEF 5-Star Boutique Hotel (Stellenbosch Wine Estate) We are seeking an experienced SOUS CHEF to take charge of a 5-star Boutique Hotel's kitchen operations. The restaurant offers a relaxed, upmarket dining experience. A chef with a strong operational background, a sharp culinary skill-set, previous hotel experience will be beneficial. Ability to lead and manage a team effectively, quality d...

Are you an experienced chef with a passion for training and a love for the bush? Kendrick Recruitment is working with a luxury group in Tanzania, who are currently seeking a Chef Trainer to join their team. This is a unique opportunity to contribute to the growth and development of culinary talent in remote and sometimes challenging environments. Key Responsibilities: Deliver comprehensive and ha...

The company currently seeks a suitably qualified and experienced Hotel General Manager for our Beautiful Magoebeskloof Hotel located on the R71 just outside Tzaneen in the Limpopo Province. The hotel overlooks the beautiful Magoebaskloof valley and has a waterfall onsite. We are committed to providing our guests with an unforgettable stay that exceeds their expectations. The Hotel General Manager...

Head Chef Route 62, WCOur client is currently on a recruitment drive for a Head Chef to join their establishment.Duties and Responsibilities include but not limited to:responsible for developing, implementing and monitoring the annual plans for the kitchen and stewarding operationsassisting with developing and proposing the supporting budgets, maintaining CAPEX / OPEX requirementsWorking closely ...

If you're looking for a career with Apple Leisure Group, please click here to view job postings. If you're looking for a career with our Inclusive Collection, please click here to view job postings. "When you work in Hawaii, in addition to learning about the functional aspects of running a hotel like the proper way to make a bed or how to best handle luggage it's critically important to understan...

Executive Chef - Western CapeFull job descriptionCompany DescriptionAlong Sri Lanka s picturesque southern coast, Avani Kalutara Resort offers perfect tropical gateways without the fads and fuss. Laze on a palm-fringed beach, immerse yourself in the colonial charm seamlessly blending with contemporary design as you experience Sri Lankan hospitality. Drift into evenings with sunset cocktails and f...

Chef & PurchaserJob Description:As the Chef & Purchaser, you will lead the culinary operations at Montagu Country Hotel, overseeing our restaurant, coffee shop, room service, and catering services. You are responsible for menu development, food purchasing, and maintaining the highest standards of quality and creativity in all dining experiences.Key Responsibilities:Create innovative menus and mea...

At Constantia Glen Wine Estate, we proudly deliver excellent dining experiences to all our customers. We are looking for a sous chef to help us achieve this goal. The sous chef will uphold the head chef s culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be responsible for the head chef s responsibilities in the event of their absence. In d...

Kendrick Recruitment is now looking for a Pastry Chef De Partie for a Boutique property based in Sandton. This property is looking for a competent, experienced and committed Pastry Chef who will be able to design and create perfect pasty delicacies on a daily basis with the support of an experienced and dedicated team. In this role, you will be required to assist the team with the running of the ...

Executive Chef - Western CapeFull job descriptionCompany DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Chef & Purchaser Job Description: As the Chef & Purchaser, you will lead the culinary operations at Montagu Country Hotel, overseeing our restaurant, coffee shop, room service, and catering services. You are responsible for menu development, food purchasing, and maintaining the highest standards of quality and creativity in all dining experiences. Key Responsibilities: Create innovative menus and...

Senior Sous ChefCape TownMarket related benefitsA very exciting opportunity as Senior Sous Chef has become available with the luxury hotel group in their standalone restaurant concept soon to be opening in Cape Town!For this Senior Sous position, we are targeting chefs with top-end or fine dining restaurant experiences.As Senior Sous chef you will be assisting the head in leading & training your ...

3 years experience in a Sous chef position in a formal Restaurant / Hotel. Strong personality that can think on their feet and work under pressure. Well spoken and well presented individual. Strong leader who have overseen employees before. Must have grade 12. Formal cooking degree/diploma preferable. Experience in running functions of up to 250 pax at a 5-star level. Must be able to work under p...

ABC Queenstown is hiring an Executive Chef to manage diverse menus and high volumes. Lead a team to meet market demands and deliver exceptional food at the alpine resort. Join a team of 30 nationalities for a rewarding career opportunity. Queenstown 's largest hotel, ABC has 273 rooms catering for leisure guests, incentives, and small meetings. Busy year-round with changing markets throughout the...