head chef western cape jobs

Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification in Culinary Arts or related field At least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record of menu development and kitchen management In-depth knowledge of food safety and sanitation standards Financial acumen...

Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area. RESPONSIBILTIES...

Sous Chef - Stellenbosch Hirgin now! industry Join Our Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity! Are you ready to ignite the stovetop flames and take your culinary artistry to new heights? Look no further! We re seeking an inspired Sous Chef who thrives in a dynamic environment and is eager to collaborate closely with our Head Chef. Dive ...

This exciting independently owned 60 seater restaurant is part of a multi-award-winning group of restaurants in the Western Cape. We are in search of an extremely creative, young, imaginative and focused Head Chef to lead the small kitchen brigade in preparation for an additional opening later in the year. This is a position that requires a dynamic and truly phenomenal Head Chef with a proven tra...

Kendrick Recruitment is now seeking a Sous Chef for a well-known, busy restaurant in Knysna. Reports to: Head Chef and Restaurant Manager Assist the Head Chef to oversee and coordinate the day-to-day running of the kitchen. Sous-chefs are in charge of making sure all kitchen equipment is in working order. They are responsible for inventory, product and supply rotation, and menu tasting. Sous-chef...

JD Specialized Recruitment is partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and energetic SOUS CHEF.?PLEASE NOTE - It is essential that candidates reside in the Stellenbosch and surrounding areasRequirementsA Chef's diploma from a reputable institution.Preferably 4 years' experience in a senior chef role.Supervise all food prep...

Reference: MP007391-GN-1 Executive Chef Cape Town - CBD R35 000 - R45 000 CTC Minimum requirements: Qualification in Culinary Arts or related field At least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track record of menu development and kitchen management In-depth knowledge of food safety and sanitation standards Financial acumen...

Join Our Culinary Dream Team as a Sous Chef! Elevate Your Culinary Career in a Kitchen Where Passion Meets Creativity! Are you a culinary artist ready to sizzle in the kitchen and take your skills to the next level? Look no further! We re seeking an inspired Sous Chef who thrives in a dynamic environment and is eager to collaborate closely with our Head Chef. Dive into the heart of culinary opera...

Join a Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity! Are you ready to sizzle in the kitchen and bring your culinary art to the next level? We re on the hunt for an inspired Sous Chef who thrives in a dynamic environment and is eager to work hand-in-hand with the Head Chef. Dive into the heart of culinary operations and become a key player in ...

Head Chef / Chef de Cuisine

Senior/Sous Chef - Premier Asian Restaurant - Stellenbosch Synopsis: Our client is seeking a dedicated Senior/Sous Chef to join their acclaimed Asian restaurant. Work closely with the Head Chef to manage kitchen operations, ensure food quality, and oversee staff. Competitive salary based on experience. Description: We are looking for an experienced Senior/Sous Chef to join our clients team at a d...

Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine.Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area.RESPONSIBILTIES: ...

Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards.To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area.RESPONSIBILTIES:...

Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness.Providing meal quality and consistency by following designated recipes.Main responsibilities:Manage and lead the kitchen staff in chef's absenceProvides guidance to junior kitchen staff members, in...

Hoseki Restaurant on is looking for a Sushi Chef to work alongside the Head Chef to manage food stock and handle a wide range of ingredients, with attention to detail to fulfill quality standards. To be successful in this role, you should have experience with Japanese cuisine. Ultimately, you will help us establish our reputation as one of the best Japanese restaurants in the area. RESPONSIBILTIE...

Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes.Main responsibilities:Manage and lead the kitchen staff in chef's absenceProvides guidance to junior kitchen staff members, i...

Hoseki Kitchen is looking for a Senior/Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Main responsibilities: Manage and lead the kitchen staff in chef's absence Provides guidance to junior kitchen staff members...

A Busy 4* Safari hotel with over 80 rooms and restaurant, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel Sous chef, accustomed to dealing with large volumes. Essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience in a Sous chef positon in 4* hotel with over 70 rooms Strong buffet and fo...

**** Exciting Opportunity for a Head Chef at a Restaurant / Guest House in Cape Agulhas! **** Are you a passionate and skilled Head Chef with a love for creating exquisite dishes using fresh, local produce and fine wines, eager to lead a culinary team in a charming vineyard setting in the picturesque Cape Agulhas region? We have a wonderful opportunity for you to showcase your culinary artistry a...

Join a Culinary Team as a Sous Chef!Are you passionate about creating exceptional dining experiences? Do you thrive in a fast-paced kitchen environment? We re seeking a talented Sous Chef to collaborate with the Head Chef and elevate the culinary offerings.Responsibilities:Leadership and Guidance: Step up when the Head Chef is away, leading and motivating our kitchen staff.Mentorship: Provide gui...

Candidate Requirements: At least 2 to 3 years relevant experience as a Head Chef in a luxury environment Culinary degree or equivalent qualifications from a recognised institution. Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques. Exceptional leadership and communication skills, with the ability to inspire and motivate a team. Knowled...

Experienced kitchen manager required for a busy café on Bree Street.Our ideal candidate will have :-Head chef or kitchen management experience in a catering companyHead chef experience in either a catering company or a restaurantA love for creating fresh, healthy and wholesome foodThe ability to work in a small space, under pressureThe ability to organise, plan and run a very busy kitchen that pr...

Job Description Join a Culinary Dream Team as a Sous Chef! Elevate Your Career in a Kitchen Where Passion Meets Creativity!Are you ready to sizzle in the kitchen and bring your culinary art to the next level?We're on the hunt for an inspired Sous Chef who thrives in a dynamic environment and is eager to work hand-in-hand with the Head Chef.Dive into the heart of culinary operations and become a k...

Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience..Responsibilities:Lead and inspire the culinary team to deliver exceptional and consistent dishes.Develop and create innovative and high-quality menu offerings.Ensure the kitchen operates efficien...