head chef jobs in cape town western cape

Back All by recruiter Email HEAD PASTRY CHEF - Somerset West Luxury Wine EstateDate Job Posted: 05-Apr-2024Location: Somerset West Winelands This highly specialized brigade of chefs jointly creates an inspiring selection of beautifully plated top class fine dining dishes under an acclaimed Head Chef. We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry team and who under...

We are recruiting for an Assistant Payroll Manager. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide a wide range of catering and associated services to clients in all industries. We customise our cateri...

A well known luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to join their team. Must have a strong understanding of management experience and the ability to lead a team with minimum of two years' experience in the roll of Head Chef. Leadership and management of the team is essential. Understanding costings, financial control as well as training & Development...

A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential Luxury and fine dining experience is a must Able to manage multiple establishments Market related b...

Our client, a lively pub-style restaurant nestled in Constantia, is on the hunt for a skilled and enthusiastic Sous Chef to join their dynamic kitchen team. If you're passionate about delivering delicious pub food in a fast-paced environment, this could be the perfect opportunity for you to showcase your culinary talents.DescriptionAs the Sous Chef, you'll work closely with the Head Chef to ensur...

Group Service Department Specialist VacancyLocation: Springbok, Port Nolloth (Northern Cape), Vredendal (Western Cape)As one of the leading FMCG companies in the Northern Cape, we offer a fast-paced, innovative work environment that will challenge you and reward you for your accomplishments. You will have the opportunity to work with a diverse team of talented professionals who are dedicated to d...

Junior Sous Chef / Senior CDP (Temporary position)Date Job Posted: 17-Apr-2024 Back All by recruiter Email Junior Sous Chef / Senior CDP (Temporary position)Date Job Posted: 17-Apr-2024Location: Mossel bay Hospitality and Outdoor New Vacancy Junior Sous Chef / Senior CDP (Temporary position)Luxury Hotel Mossel BayRequirements:2-3 years previous Sous chef experience in a 4/5-star Lodge / Wine Esta...

Upmarket Hotel & Restaurant is looking for a well presented, vibey Senior Sous Chef that is up to standard with new trends and can create exceptional dishes with only local and fresh foods!The successful candidate will report directly to the Head ChefMin 3 Years experience required in similar Upmarket Restaurant EnvironmentMust have excellent Plating and Presentation SkillsIf you think you have w...

Our client is seeking a skilled and experienced Senior Sous Chef to join their kitchen brigade. The Senior Sous Chef will play a key role in leading the kitchen team, ensuring the smooth operation of the kitchen, and maintaining the high standards of food quality and service.DescriptionAssist the Head Chef in overseeing all aspects of kitchen operations, including food preparation, cooking, and p...

Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South AfricaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYTo ensure that all tasks are completed in a timely manner, communication is maintained with all senior chefs and that all food handled within the Pastry Kitchen/section is in an hygienic...

We are searching for presentable, super SALES FLOOR MANAGER to join their team in Paarden Eilend, Cape Town. The ideal candidate should possess a combination of industry knowledge, business management skills, and a sales and customer-focused mindset to ensure the smooth operation and success of the business. Working hours: Monday to Friday, 8.00 am to 5.00 pm. Alternate weekends, Saturday 8.00 am...

We are recruiting for an Assistant Catering Manager. The Assistant Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff. Ensure high quality of food preparation, presentation and service is up to Feedem st...

Upmarket Hotel & Restaurant is looking for a well presented, vibey Senior Sous Chef that is up to standard with new trends and can create exceptional dishes with only local and fresh foods! The successful candidate will report directly to the Head Chef Min 3 Years experience required in similar Upmarket Restaurant Environment Must have excellent Plating and Presentation Skills If you think you ha...

Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in Cape Town, South Africa. Dramatically located above the Atlantic Ocean.JOB SUMMARY:This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great attention to detai...

HOTEL SCHOOL CAMPUS HEAD - EE Status - Cape TownDate Job Posted: 26-Mar-2024 Back All by recruiter Email HOTEL SCHOOL CAMPUS HEAD - EE Status - Cape TownDate Job Posted: 26-Mar-2024Location: Cape Town This multi-national Chefs Academy and Independent Hotel Management School offers campuses in all major centres throughout South Africa. With a proven success of past graduates in both culinary arts ...

HOTEL SCHOOL CAMPUS HEAD - EE Status - Cape TownDate Job Posted: 26-Mar-2024 Back All by recruiter Email HOTEL SCHOOL CAMPUS HEAD - EE Status - Cape TownDate Job Posted: 26-Mar-2024Location: Cape Town This multi-national Chefs Academy and Independent Hotel Management School offers campuses in all major centres throughout South Africa. With a proven success of past graduates in both culinary arts ...

Group Head Chef:Roles and ResponsibilitiesDevelopment and capturing of new recipesBe active cost controlling and maintain of food costTrain and manage kitchen personnel and supervise/coordinate all related culinary activitiesCreates special menus for functions and determines portions sizesBefore and during meals - oversees prep work and ensures that all meals leaving the kitchen are consistent in...

Role: Executive Chef Reporting to:Catering Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems th...

A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential Luxury and fine dining experience is a must Able to manage multiple establishments Market related b...

Group Head Chef: Roles and Responsibilities Development and capturing of new recipes Be active cost controlling and maintain of food cost Train and manage kitchen personnel and supervise/coordinate all related culinary activities Creates special menus for functions and determines portions sizes Before and during meals - oversees prep work and ensures that all meals leaving the kitchen are consist...

Sous Chef Wanted for Busy Pub-Style Restaurant in Constantia Synopsis: Our client, a lively pub-style restaurant nestled in Constantia, is on the hunt for a skilled and enthusiastic Sous Chef to join their dynamic kitchen team. If you're passionate about delivering delicious pub food in a fast-paced environment, this could be the perfect opportunity for you to showcase your culinary talents. Job ...

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Role: Executive Chef Reporting to:Catering Manager Business Area: Cape Town Employment Contract: Linked to commercial contract The Main Purpose of the job The Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems th...

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