full time kitchen staff jobs

Camp Office Associate - $18 Per Hour #WWT15537 Soda Springs , CA Summer Full-time Full Time and Part Time - Seasonal Area of Interest What it's all about: Woodward Tahoe (Boreal and Soda Springs) is a year-round world-class action sports facility with a culture that comes straight from our main product: Fun. If this sounds like the kind of place you'd like to work and play, we'd love to hear from...

Safari Camp Manager | Kruger Park | Luxury Lodge Group We are looking for experienced SAFARI CAMP MANAGER to join the hospitality team at one of the luxury camps located within Kruger Park. KEY OUTPUTS Prepare welcome and departure notes for guests Check guests in during the day and manage dietaries, children, or any other special requests Implement and follow the BOPs Host guests during the day ...

Our Client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff members, incl...

Restaurant at an Estate close to Stellenbosch is looking for a professional Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. Responsibilities: Manage and lead the kitchen staff in the Head Chef's absence. Provide...

Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties as well as assisting with planning and directing food preparation. The successful candidate will embrace a commitment to providing service excellence and ensuring that the guest experience is prioritised above all else. Efficiency, attention to detail, and the ability to collaborate across departme...

We are seeking a passionate and dedicated Junior Sous Chef to join our culinary team. The ideal candidate will assist the Head Chef and Sous Chef in daily kitchen operations, ensuring the highest quality of food preparation and presentation. Responsibilities: Assist in menu planning and development Oversee food preparation and cooking activities Coordinate kitchen staff and ensure a smooth workfl...

Restaurant General Manager Upmarket Restaurant and Deli Cape Town Experienced Restaurant Manager We are seeking an experienced and dedicated individual to join our clients dynamic team as a Restaurant Manager. Reporting directly to the owner on a weekly basis, this role involves taking full responsibility for the day-to-day operations of our clients bustling restaurant. The ideal candidate will e...

Food & Beverage Duty Manager - Prestigious 5-star Luxury Game Lodge - HoedspruitDate Job Posted: 19-Apr-2024 Back All by recruiter Email Food & Beverage Duty Manager - Prestigious 5-star Luxury Game Lodge - HoedspruitDate Job Posted: 19-Apr-2024Location: Hoedspruit Are you an experienced Food & Beverage professional seeking an exciting opportunity in a prestigious 5-star luxury game lodge? Look n...

Coffee shop kitchen staff

5* Lodge close to Arusha, Tanzania is looking for a Senior Sous Chef. Assisting the Executive Chef in responsibility for the standards of the food product at the lodge this will include guest and staff food Assisting the Executive Chef in responsibility for implementing kitchen standards and making regular visits to staff kitchen and canteen. Assisting the Executive Chef in responsibility for the...

Kitchen Manager Needed for Busy Restaurant in Constantia Synopsis: Our client, a vibrant restaurant located in Constantia, is seeking a dedicated and experienced Kitchen Manager to lead their culinary team. If you have a passion for creating exceptional dishes and managing a high-volume kitchen, this could be the perfect opportunity for you. Job Description: As the Kitchen Manager, you will play ...

Job Number 24077753 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. ...

Job Title: Chef de Partie Location: Stellenbosch, Western Cape, South Africa About our Client: They are a distinguished culinary establishment situated in the picturesque surroundings of Stellenbosch, known for their commitment to culinary excellence and unparalleled dining experiences. Presently, they are in search of a skilled and passionate Chef de Partie to join their vibrant kitchen team. Po...

Back All by recruiter Email Group Chef / Kitchen Manager - BedfordviewDate Job Posted: 14-Apr-2024Location: Bedfordview Restaurant / Coffee Shop group in Jhb is looking for a group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. The successful candidate will have the ab...

At Constantia Glen Wine Estate, we proudly deliver excellent dining experiences to all our customers. We are looking for a sous chef to help us achieve this goal. The sous chef will uphold the head chef s culinary vision for the restaurant with an eye for quality, taste, and presentation. This person will also be responsible for the head chef s responsibilities in the event of their absence. In d...

5* Game Lodge close to Paterson is looking for a Sous Chef. Stay up to date with changes in policies, ways of working and standards in the industry Run shifts and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests / dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely man...

Chef de Partie - 4-Star Hotel - Mkuze Synopsis: Are you a passionate and talented Chef looking for an exciting opportunity in the heart of Mkuze? Join our client's prestigious 4-star hotel as a Chef de Partie and showcase your culinary skills in a dynamic and supportive environment. Immediate start available! Enjoy the chance to grow with them, with medical and provident benefits awaiting upon pe...

Sous Chef | Papua New Guinea | 5 Star Luxury Hotel Our client, a luxurious hotel considered one of the finest in Port Moresby, Papua New Guinea, is seeking a highly qualified and results-oriented SOUS CHEF . The Hotel is known for its exquisite dining experiences and impeccable service, offering guests a taste of international cuisine alongside fresh, locally sourced ingredients. The Sous Chef wi...

This award winning Wedding & Events Catering Company in Somerset West offers top notch function facilities for discerning guests, overseas wedding visitors and high profile events. The owner managed food production and catering team oversees daily prep for a range of functions both large and small, many of which are on site while others are hosted at unique destinations throughout the Western Cap...

Hospitality and Outdoor New Vacancy - Sous Chef Luxury Game Reserve Hoedspruit Limpopo Requirements : Previous Lodge experience in a 4/5-star Game Lodge environment will be an advantage Cooking and Hygiene qualifications beneficial Ability to multitask and work efficiently under pressure Ability to co-ordinate the kitchen team to produce menus and food items with attention to detail and presentat...

Seeking a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. RESPONSIBILITIES: Manage and lead the kitchen staff in the Head Chef's absence; Provides guidance to junior kitchen staff members, including but not limi...

Job Title: Restaurant/Kitchen Manager Location: Southern Suburbs, Cape Town, South Africa Company: Island Style Restaurant and Pub Synopsis: Our client, an Island style restaurant and pub in the Southern Suburbs of Cape Town, is seeking a dynamic and experienced Restaurant/Kitchen Manager with strong administration skills to join their team. This managerial role offers an exciting opportunity for...

Job Number 24070737Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing task...

Restaurant in Rosebank, offering a refined, casual, and modern approach to dining, open 7 days a week for breakfast, lunch, and dinner is currently recruiting for a Head Chef. The Head Chef will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour, resulting in outstanding guest satisfaction. Additionally responsible for...