We are seeking a dynamic and experienced Restaurant Manager to lead our vibrant team at Smokey&Co. The ideal candidate will be a beacon of inspiration, driving our staff to excel and our business to thrive.Key Responsibilities:Oversee daily operations to ensure exceptional food quality and customer service.Staff scheduling and management.Manage and mentor staff, fostering a collaborative and high...
Join our prestigious luxury hotel nestled in the picturesque Knysna area. We're currently seeking a skilled Food and Beverage Manager to become part of our vibrant team. Job Description: As a Food and Beverage Manager, you'll be tasked with orchestrating and overseeing the operations of our Food and Beverage Department. Your primary objectives will revolve around ensuring the restaurant's financi...
Operations Manager, Food Industry, East London 2024-05-08 - 2024-06-07 Permanent EL002724 Hospitality We are seeking an Operations Manager (Food Industry) for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Degree / 5 years' experience at an Area Coach level and proven relevant performancePrevious experience in the quick service restaura...
Operations Manager, Food Industry, East London 2024-05-08 - 2024-06-07 Permanent EL002724 Hospitality We are seeking an Operations Manager (Food Industry) for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Degree / 5 years' experience at an Area Coach level and proven relevant performancePrevious experience in the quick service restaura...
Description An Exporter of high-quality ostrich products is searching for an experienced Abattoir Manager. Ideal for a couple with kids (or without kids) as the position is based on the farm and the wife will be sent for training to become the HACCP Coordinator. Abattoir Manager As the Abattoir Manager, you will play a crucial role in overseeing all aspects of our operations, ensuring efficient a...
The Silo Hotel s Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team members) is successfully managed to meet, if not exceed, the exacting standards of The Royal Portfolio's properties. As this important role directly impacts the guest experience, the F&B Manager works closely with the hotel's General Manager, D...
Description An Exporter of high-quality ostrich products is searching for an experienced Abattoir Manager. Ideal for a couple with kids (or without kids) as the position is based on the farm and the wife will be sent for training to become the HACCP Coordinator. Abattoir Manager As the Abattoir Manager, you will play a crucial role in overseeing all aspects of our operations, ensuring efficient a...
JOB SUMMARY South Africans Only Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implement...
We are looking for Catering Operations Manager in the East London area. Duties will include but are not limited to: Management: Ensure effective management of all direct reports. Support the Kitchen Managers at the other facilities Manage and process HR administration for staff Ordering of stock and ensure accurate storage of stock Responsible for accurately and efficiently managing all stock, in...
Plant Manager - DurbanFull job descriptionRequisition ID 51803Position Type FT PermanentRecruiter #LI-RG1Posting Type LIAbout KerryKerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we partner with customers to create healthier, tastier and more sustainable products that are consumed by billions of people across the world. Our ...
Are you looking for a new change? An ultra luxury 5* hotel is looking for an experienced, energetic, enthusiastic hotel F&B Supervisor to work hand in hand with the food and beverage management. If you meet the following requirements we look forward to recieving your CV:- 3 years experience as an Assistant Restaurant Manager/ Supervisor in a 4 to 5-star environment Ability to effectively listen a...
Overview My client a well known and established Resort and Conference Venue in Mpumalanga is recruiting for an Operations / F&B ManagerApplications Applications should be done online to this advert or alternatively : email- The Recruiter - ****** should be South African Citizens RemunerationSalary : ZAR NegotiableAccommodation- Full Live in with MealsOther benifits will be discussed in interview ...
Vacancy DetailsEmployer:Empact Group Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverag...
Are you looking for a new change? An ultra luxury 5* hotel is looking for an experienced, energetic, enthusiastic hotel F&B Supervisor to work hand in hand with the food and beverage management. If you meet the following requirements we look forward to recieving your CV:-3 years' experience as an Assistant Restaurant Manager/ Supervisor in a 4 to 5-star environmentAbility to effectively listen an...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly Cost To Company Our client is looking for an experienced Restaurant Manager to join their company Requirements MatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transport Job Duties Staff Management: ...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly Cost To Company Our client is looking for an experienced Restaurant Manager to join their company Requirements MatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transport Job Duties Staff Management: ...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly Cost To Company Our client is looking for an experienced Restaurant Manager to join their company RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management: Hir...
Applicants are required to meet the following criteria: Degree / 5 years experience at an Area Coach level and proven relevant performancePrevious experience in the quick service restaurant industry an advantageGood communication skills in EnglishGood MS Office ability and valid drivers licenseThe successful applicant would be responsible for, but not limited to:Contextualizing and implement stra...
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Desirable Education and experience: Relevant tertiary qualification in food and beverage services or culinary arts is com...
Our client, a well-established company is seeking a dynamic and experienced General Manager to lead their team and oversee all aspects of operations. The ideal candidate will have a strong background in business management, and leadership, with a passion for sustainable agriculture and community development. GENERAL MANAGER WILLISTON, NORTHERN CAPE The General manager will oversee the daily opera...
Our client is looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt (Limpopo) Location: Louis Trichardt (Limpopo) Job Type: Permanent Salary: Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough, and insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store'...
Our client is looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt (Limpopo) Location: Louis Trichardt (Limpopo) Job Type: Permanent Salary: Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough, and insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store'...
Exciting Opportunity for a Dynamic Restaurant Manager to Lead Our Team! We are seeking a talented and experienced Restaurant Manager to join our team, and oversee the daily operations of our restaurant. The ideal candidate will have a passion for delivering exceptional customer service, a strong background in food and beverage management, and proven leadership skills to motivate and guide our tea...
Coffee & Fresh Operations Specialist - JhbFull job descriptionWho You AreYou are dynamic thinker with a high aptitude for learningYou have built credibility within your organization and amongst your peersYou are an expert at implementation and execution of strategic objectivesYou are passionate about retail and sellingYou have excellent communication and negotiation skillsYou have a reputation fo...