food beverage western cape jobs

The Silo Hotel s Food & Beverage Manager is responsible for ensuring that every aspect of the dining experience at the hotel (from the product to the team members) is successfully managed to meet, if not exceed, the exacting standards of The Royal Portfolio's properties. As this important role directly impacts the guest experience, the F&B Manager works closely with the hotel's General Manager, D...

JD Specialized Recruitment is partnering with a luxury award winning 5* Wine Estate in the Cape Winelands near Stellenbosch, to recruit a vibrant and energetic SOUS CHEF. ️ PLEASE NOTE - It is essential that candidates reside in the Stellenbosch and surrounding areas Requirements A Chef s diploma from a reputable institution. Preferably 4 years experience in a senior chef role. Supervise all food...

We are recruiting for a Cook to prepare meals and carry out duties to the requirements and satisfaction of the company and the client. Established in 1975, Feedem is a large contract catering company in South Africa which manages in excess of 300 sites and employs more than 5 000 people ranging from dieticians, chefs and human capital specialists to hygiene experts. We provide a wide range of cat...

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.About Fairmont Hotels & Resorts: At Fairmont Hotels & Re...

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities. About Fairmont Hotels & Resorts: At Fairmont Hotels & R...

Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing quality and efficiency? If so we are looking for you!Responsibilities:As a Sous Chef in a luxury restaurant you will play a pivotal role in upholding our reputation for culinary excellence. Your responsibilities will include:Culinary Expertise:Ma...

Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience..Responsibilities:Lead and inspire the culinary team to deliver exceptional and consistent dishes.Develop and create innovative and high-quality menu offerings.Ensure the kitchen operates efficien...

Please note that this is a seasonal 6-month contract. We are looking for a creative and proficient Executive Chef in all aspects of food preparation. Your role is multifaceted encompassing duties described below. These attributions are essential and rely on your leadership to maintain complete control of the kitchen. We are looking for a Chef that has worked in luxury properties before, has a cre...

Assist senior Pastry Chef's in providing innovative and artistically superior, and cost efficient food and beverage products that enhance the reputation of all the food outlets, at the same time, meeting the established quality and presentation standards.Reporting ToExecutive Pastry ChefMain Duties/ResponsibilitiesEnsure that all the quality and quantity standards of food preparation & presentati...

Group research and development pastry chef Kuwait Restaurant group, seeks highly skilled pastry chef to join and lead there restaurant groups pastry department. Chef will be hard working motivated passionate and creative, chef will have 14 years pastry exp as a min, with exceptional experience. Contactable refs and stable history. Long employment stints are favorable. Must have a valid passport a...

2024-05-06 - 2025-04-30 Permanent PE000936 Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Town North Bellville North, Loevenstein to Durbanville Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade 12.National Diploma Hospitality Management/C&G Diploma/Equivalent.Computer literacy is essential, particularly with a p...

Calling all Millwrights! Our client, a manufacturing facility in Western Cape, is looking for a Millwright with food and beverage experience to join their team. Requirements: Millwright trade test N3 - N6 Mechanical Engineering advantageous 5 - 7 years food or beverage manufacturing experience

Pastry Kitchen is now accepting applications for a Junior Sous Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors and guests, and r...

A Busy 4* Safari hotel with over 80 rooms and restaurant, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel Sous chef, accustomed to dealing with large volumes. Essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience in a Sous chef positon in 4* hotel with over 70 rooms Strong buffet and fo...

Food handler may do many different things such as making, cooking, preparing, serving, packing, displaying and storing food.clean kitchens and food preparation areas.clean cooking and general utensils used in kitchens and restaurants such as cutlery or dishes.wash, peel and chop vegetables or fruit.prepare ingredients for cooking, and prepare salads, savouries and sandwiches.Please do not apply i...

Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing quality and efficiency? If so we are looking for you! Responsibilities: As a Sous Chef in a luxury restaurant you will play a pivotal role in upholding our reputation for culinary excellence. Your responsibilities will include: Culinary Expertise...

Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience.. Responsibilities: Lead and inspire the culinary team to deliver exceptional and consistent dishes. Develop and create innovative and high-quality menu offerings. Ensure the kitchen operates effi...

Reference: PE000953-Ryan-1 Our private client is looking for an individual to manage three of their properties in Cape Town and the surrounding areas along with the staff members stationed at each of the properties. The successful candidate will also be responsible for preparing meals for the client on a daily basis. Requirements: Valid driver's license (non-negotiable). Experience in property/ho...

Lifestyle Estate is currently looking for an Asst F&B Manager to add value to the client experience supports the Food and Beverage Manager by managing all Food & Beverage outlets Managing staff performance and service Assumes responsibility as Duty Manager for the property whilst on duty Manages all food cost, beverage cost and operating equipment, then investigates variances Implements staff dev...

Requirements: Valid driver's license (non-negotiable). Experience in property/household and personnel management. Relevant hospitality qualification (beneficial). Travel with the client as and when required (with overnight stays). Chef experience (non-negotiable). Responsibilities: Daily management of the properties. Ensuring the properties are well kept and that the staff are performing their du...

Company DescriptionJob DescriptionYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.Greet and welcome all guests approaching the restaurant in accordance with the highest standards.Handle, Serve guests efficiently, with flai...

Calling all Millwrights! Our client, a manufacturing facility in Western Cape, is looking for a Millwright with food and beverage experience to join their team.

Job Number 24082119Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leadin...

Job Number 24082119 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ...