Food Beverage Full-time Jobs in Western Cape

Executive sous chef - Hotel - Cape Town Qualifications Required: Relevant Tertiary Qualification Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: Chef Experience in a similar environment (five-star lodge) Experience in preparing fine dining five-star cuisine as well as special requirements such as kosher food. Package Salary is negotiable depending on qualifi...

️ Join Our Culinary Excellence Team! Kendrick Recruitment is in search of a dynamic Assistant Food & Beverage Manager to elevate the dining experience at a prestigious luxury hotel in vibrant Cape Town. Position: Assistant Food & Beverage Manager Location: Cape Town Accommodation: Live Out Salary: R apply below R apply below Benefits Requirements : 4 -5 years experience in luxury hotel in similar...

Job Number 24077753 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. ...

Expansion plans are under way for the opening of another Boutique Bakery and Specialist Patisserie Store the third of its kind in just 4 years and since this premier brand initially launched in 2019. We are in search of a HIGHLY SKILLED and PASSIONATE ARTISAN BAKER / PATISSERIE SPECIALIST to join this small and personalized team in crafting a wide selection of products. Please note that this is N...

Job Number 24075337Job Category Food and Beverage & CulinaryLocation The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Barista Function Join our amazing team and present amazing experiences. We are recruiting for guest centric, dynamic, energetic individuals with...

Our client based in a beautiful vineyard. It is an ideal role for someone wanting to gain more experience in a 5* enviroment while working with one of the country's most celebrated chefs.Minimum requirements? Four years of restaurant management experience of which at least three in a finedining or five-star environment? Computer literate? Tertiary education in hotel or hospitality management high...

Job Number 24075337 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Barista Function Join our amazing team and present amazing experiences. We are recruiting for guest centric, dynamic, energetic individual...

Head Chef/ Kitchen Manager

Save this job with your existing LinkedIn profile, or create a new one. Save this job with your existing LinkedIn profile, or create a new one. Your job seeking activity is only visible to you. Email Welcome backSign in to save Restaurant Manager at Career Custodians. A leading luxury hotel in Camps Bay seeks a Restaurant Service Manager to join their multi-venue team.The Restaurant Service Manag...

Hotel in Cape Town looking for a Sushi CDP Must have Sushi experience Description: The Sushi Chef De Partie is responsible for the efficient running of certain sections in the kitchen. This includes food production, presentation and orders while maintaining the highest professional food quality and sanitation standards. The position is primarily concerned with two main functional activities: supe...

Head Chef:Roles and Responsibilities1. Development and capturing of new recipes2. Be active cost controlling and maintain of food cost3. Train and manage kitchen personnel and supervise/coordinate all related culinary activities4. Creates special menus for functions and determines portions sizes5. Before and during meals - oversees prep work and ensures that all meals leaving the kitchen are cons...

Ready to lead the kitchen in our beloved beachfront restaurant? We're on the hunt for a Head Chef/Kitchen Manager bursting with energy and creativity!Join our seasoned team this winter to whip up mouthwatering winter specials and prep for a bustling summer ahead. With over 25 years of serving beach-loving diners, we're a 300 seater restaurant ready to showcase your skills.Lead a team of 25 passio...

Boutique Hotel in Bantry Bay is seeking a professional waiter to serve meals. You will also be expected to anticipate the needs of customers and provide all services in a friendly manner. Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver mea...

Our client based in a beautiful vineyard. It is an ideal role for someone wanting to gain more experience in a 5* enviroment while working with one of the country's most celebrated chefs. Minimum requirements Four years of restaurant management experience of which at least three in a fine dining or five-star environment Computer literate Tertiary education in hotel or hospitality management highl...

Chef needed

Boutique Hotel close to Franschhoek is seeking a professional waiter to serve meals. You will also be expected to anticipate the needs of customers and provide all services in a friendly manner. Responsibilities: Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deli...

FOOD & BEVERAGE OUTLET MANAGER / BANQUETING MANAGER, UPMARKET CAPE TOWN HOTEL Our client is urgently seeking to fill the above role ASAP. Looking for good, hardworking and knowledgeable candidates with experience in both F & B and Banqueting. When sending your resume, please include a smart full length photograph of yourself. *If you do not receive a response from us, your application has unfortu...

Our Client is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular fare that delights our guests. RESPONSIBILITIES: Consistently offer professional, friendly and proactive guest service while assisting other chefs in the kitchen Ensure cons...

5* Boutique Hotel in Bantry Bay is looking for a Barman. We are seeking a professional, experienced, and motivated individual. The candidate will need solid experience in a high-end establishment in serving both traditional and bespoke cocktails as well as knowledge on spirits, wines and wine pairing and make suggestions to guests on our various offerings. Excellent guest liaison and building rap...

Resturant Sushi Chef

Barista and General Kitchen Assistant

FOH Manager - Somerset WestFull job descriptionOur client based in a beautiful vineyard. It is an ideal role for someone wanting to gain more experience in a 5* enviroment while working with one of the country's most celebrated chefs.Minimum requirementsFour years of restaurant management experience of which at least three in a finedining or five-star environmentComputer literateTertiary educatio...

Experienced bread baker needed for Kwikspar

Job Title: Chef de Partie Location: Stellenbosch, Western Cape, South Africa About our Client: They are a distinguished culinary establishment situated in the picturesque surroundings of Stellenbosch, known for their commitment to culinary excellence and unparalleled dining experiences. Presently, they are in search of a skilled and passionate Chef de Partie to join their vibrant kitchen team. Po...