Our client in the Hospitality Industry is currently looking for a Executive Chef , in Johannesburg. Responsibilities: Plan and direct food preparation and culinary activities. Modify menus or create new ones that meet quality standards. Estimate food requirements and food/labor costs. Supervise kitchen staff's activities. Arrange for equipment purchases and repairs. Recruit and manage kitchen sta...
Award Winning Restaurant in Sandton is looking for a professional Chef d Partie to amaze the patrons of our establishment with excellent cooking according to the chef s recipes and specifications. Responsibilities: Maintain control of stocks in area of responsibility. Maintain health, hygiene and safety requirements. Control quality, quantity and cost price of all dishes prepared in the area of r...
Vaagh Sandton launches September 2024. Our restaurant offers bars, lounges and fine dining. We are currently interviewing for the folowing positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery staff Promo girls Hostesses Sushi Chef
We have an opportunity for an AWS DevOps Engineer with one of our international clients. Requirements: Must be AWS certified Must have a tertiary qualification 5 years of experience as a DevOps Engineer In-depth knowledge of AWS services - EC2, S3, RDS, Lambda Experience with infrastructure as code tool - Terraform or CloudFormation Docker and Kubernetes CloudWatch and ELK stack Python, Bash, or ...
We have an opportunity for an AWS DevOps Engineer with one of our international clients. Requirements:Must be AWS certified Must have a tertiary qualification5 years of experience as a DevOps Engineer In-depth knowledge of AWS services - EC2, S3, RDS, LambdaExperience with infrastructure as code tool - Terraform or CloudFormationDocker and KubernetesCloudWatch and ELK stackPython, Bash, or PowerS...
Located in the heart of Sandton, our client s esteemed 4-star hotel is renowned for its contemporary elegance, unparalleled service, and exquisite dining offerings. We pride ourselves on delivering exceptional guest experiences, from lavish banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest standards of service and satisfact...
Located in the heart of Sandton, our client s esteemed 4-star hotel is renowned for its contemporary elegance, unparalleled service, and exquisite dining offerings. We pride ourselves on delivering exceptional guest experiences, from lavish banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role in ensuring the highest standards of service and satisfact...
Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused menu.Ensure that all venison dishes adhere to the highest culinary standards while reflecting creativity and innovation.Culinary Leadership:Lead and inspire the kitchen team, fostering a positive and collaborative work environment.Provide gui...
Restaurant Executive Chef
Our client is seeking an experienced and qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist with stock-taking. Create and maintain recipes. Sa...
Requirements: 3 years of experience as a Sous Chef. Matric. Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist with stock-taking. Create and maintain recipes. Salary: R24 000 CTC
Sushi Chef JohannesburgR30000 R40000 This stunning high-end restaurant is looking for a creative Sushi Chef to join the leadership team at their contemporary concept based in Johannesburg!For this Sushi Chef position we are targeting those stand-alone high-end restaurant experience, with at least 3-5 years in a leadership position. You ll be knowledgeable on international cuisines & passionate ab...
Our client in the Buildings services sector requires an Intermediate Draughtsman (AutoCAD/Inventor), Johannesburg Responsibilities:Site measurements/scaffoldingsDraughting on AutoCAD and InventorRequirements: We are looking for an IT Technician, West Rand Job Title: IT Technician/EngineerLocation: Westrand, JohannesburgSalary: R20k R40k, negotiable based on experienceJob Description:We are seekin...
RESPONSIBILTIES:Manage and lead the kitchen staff in chef's absenceCoordinate with our wait staff to ensure proper cooking, considering special requests and food allergiesPrepare appetizers, soups and salads that are close to the philosophy of Japanese cuisineProvides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish platingOversee and...
Cedar Wood Recruitment is now recruiting for an ASSISTANT GENERAL MANAGER at the company s two camps in Kenya The client is an internationally acclaimed tour and lodge operator. PLEASE NOTE REQUIREMENTS Experience in the service industry especially in dealing with guests and staff Previous management experience in an upmarket, exclusive 5-star lodge operation with more than 40 beds At least 3 yea...
Experienced Group Exec Chef required for multiple product Hospitality Group*Culinary Degree or equivalent qualification from a recognized culinary institution.* Minimum of 10 years of progressive culinary experience, with at least 5 years in a leadership role within a 4 or 5-star hotel or luxury lodge group.* Proven track record of successfully managing multiple kitchens and diverse culinary oper...
Newrest is a Multi-Sector Catering Company with 40,000 employees in 54 countries Labor RESPONSIBILITIES:You will be responsible for: Toput in place an effective Production plan Proposemenus for tender presentations Buildingof recipes Reviewcycle documentation (specs/menu grid) Adjustproducts with supply chain based on availability and other elements Adjustyields Carryout training to the team on c...
The world's leading independent airline catering company, with 40,000 employees in 54 countries. Labor RESPONSIBILITIES: You will be responsible for: Tender preparation Analysis of client scope.Proposition of menu.Recipes building.Part of the team generating costing.To assess project and resource requirements. Tender presentation Lead the presentation project (scope / timeline / budget).Part of t...
Group Human Resources and Transformation Manager - Cape TownFull job descriptionJob Advert SummaryThe Feedem Group seeks to appoint a Group Human Resources and Transformation Manager who will drive the People strategy for a large national outsourced food and services group, ensuring alignment of its People strategy with the business objectives.Established in 1975, Feedem is a large contract cater...
Head Chef - Upmarket Restaurant - JohannesburgFull job descriptionAs the Head Chefyou will be responsible for leading our kitchen team and overseeing all culinary operations. From menu planning and recipe development to kitchen management and staff training, you will play a pivotal role in ensuring the highest standards of food quality and consistency.Menu Planning and Recipe Development:Develop ...
Job Title: Head Chef - Venison Cuisine Specialist Responsibilities: Menu Development: Create, plan, and regularly update a diverse and exciting venison-focused menu. Ensure that all venison dishes adhere to the highest culinary standards while reflecting creativity and innovation. Culinary Leadership: Lead and inspire the kitchen team, fostering a positive and collaborative work environment. Prov...
Render valet skills as and when required, packing suitcases, concierge etc. Render personal assistant services as and when required. Render host/hostess services as and when required. Silver Plate service skills Effective purchasing, storage, and taking inventories of stock for the entire Showroom. Laying tables, dining diplomats and VIPs, and table services as required. Overseeing menu designs. ...
Senior Sous Chef Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for Senior Sous Chef to be based in Arusha, Tanzania for a 2 year fixed term contract. Apply Directly for this Job by clicking here - Minimum Requirements Qualifications And Skills QUALIFICATIONS & EXPERIENCE REQUIRED: Must have formal culinary qualifications and at least 2 years management...
A vacancy exists for an experienced Sushi Chef for a prestigious restaurant in AUCKLAND Park.Our client is looking for an energetic and passionate individual who will support our service-orientated team.DESCRIPTION OF MAIN DUTIES:To assist with planning, organising, directing and controlling the day to day running of the sushi station.Compliance with a correct food production schedule To be aware...