chef sous head gauteng jobs

We are seeking an experienced Sous Chef to join our team in Kempton Park.Primary functions of the role:Ensure that all sections are preppedClean and prepare ingredients as requiredCook the meals as requiredManage the kitchen during shiftTrain and manage staffEnsure fridges are at the correct temperaturesEnsure that bins are cleaned during the shiftRecord all wastageStock takes and ordering of sto...

We are seeking an experienced Sous Chef to join our team in Kempton Park. Primary functions of the role: Ensure that all sections are prepped Clean and prepare ingredients as required Cook the meals as required Manage the kitchen during shift Train and manage staff Ensure fridges are at the correct temperatures Ensure that bins are cleaned during the shift Record all wastage Stock takes and order...

Head Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, GautengWe are currently seeking a talented and experienced Head Chef to join our clients team at a well-established 3* hotel in Johannesburg. This is a BEE (Black Economic Empowerment) position, and our client is committed to promoting diversity and inclusivity in the workp...

Head Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, GautengHead Chef - 3* Hotel - Johannesburg, Gauteng We are currently seeking a talented and experienced Head Chef to join our clients team at a well-established 3* hotel in Johannesburg. This is a BEE (Black Economic Empowerment) position, and our client is committed to promoting diversity and inclusivity in the work...

Kendrick Recruitment is now searching for a suitably qualified & experienced Junior Sous Chef (Cold Section) for a top-rated, uber-luxury 5* hotel, situated in the Sandton area of Johannesburg.Key Duties include:5 Star Fine Dining Food Preparation & CookingStock Control / Stock TakingKitchen HygieneAssisting Head Chef with Kitchen OperationGuest LiaisonLeading the cold section of the kitchenRequi...

Kendrick Recruitment is now searching for a suitably qualified & experienced Junior Sous Chef (Cold Section) for a top-rated, uber-luxury 5* hotel, situated in the Sandton area of Johannesburg. Key Duties include: 5 Star Fine Dining Food Preparation & Cooking Stock Control / Stock Taking Kitchen Hygiene Assisting Head Chef with Kitchen Operation Guest Liaison Leading the cold section of the kitch...

A Sous chef is responsible for planning and managing food preparation in the commercial kitchen(s). They are primarily the assistant to the Head chef or the head chefs second in command. The skills that the individuals perform include a range of duties including planning menus, training new staff, and recording inventory. The Sous Chef is responsible for planning and directing food preparation an...

Employer Description A Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests. Job Description Your responsibilities would encompass a wide range of tasks related to managing and operating a professional kitchen. Heres a more detailed breakdown of what you can expect in this role: Excellent Attention to Detail: Attention to detail is crucial in ensuring the ...

We are looking for an energetic, dynamic and dedicatedsous chefto join our team.For 7 cafes, factory and catering companyBasic requirements:Classic chef training with a reputable institutionor long-term internship learning programOwn car and mobile for multiple locations with a head office in CenturionAged between 24 and 38CreativeBasic menu development and planningHands on but able to delegate t...

RESPONSIBILTIES:Manage and lead the kitchen staff in chef's absenceCoordinate with our wait staff to ensure proper cooking, considering special requests and food allergiesPrepare appetizers, soups and salads that are close to the philosophy of Japanese cuisineProvides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish platingOversee and...

RESPONSIBILTIES: Manage and lead the kitchen staff in chef s absence Coordinate with our wait staff to ensure proper cooking, considering special requests and food allergies Prepare appetizers, soups and salads that are close to the philosophy of Japanese cuisine Provides guidance to junior kitchen staff members, including but not limited, to line cooking, food preparation and dish plating Overse...

Our client in the Hospitality Industry is currently looking for a Head Sous Chef , in Johannesburg. Responsibilities: Direct food preparation and collaborates with executive chef. Help in the design of food and drink menu. Produce high quality plates, including both design and taste. Oversee and supervises kitchen staff. Assist with menu planning, inventory, and management of supplies. Ensure tha...

Hospitality and Outdoor Apply Today Senior Sous Chef / Head ChefLuxury Restaurant Cape TownRequirements:Minimum of 4 years previous Senior Sous Chef / Head Chef experience in a 4/5-star hospitality environment (Essential)The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge.You will plan and supervise the activities of the team to en...

Hospitality and Outdoor Apply Today Senior Sous Chef / Head Chef Luxury Restaurant Cape Town Requirements : Minimum of 4 years previous Senior Sous Chef / Head Chef experience in a 4/5-star hospitality environment (Essential) The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge. You will plan and supervise the activities of the team...

High end Italian Restaurant close to Agulhas is looking for a Sous Chef or Head Chef. We are looking for a candidate with solid experience, a go getter that is passionate about cooking and food, strong leadership, administrative and staff management skills.Requirements:Minimum 3 - 5 years' experience (Italian Cuisine preferred)Certified in HACCP / Food SafetyExperience in Stock and Cost ControlPr...

High end Italian Restaurant close to Agulhas is looking for a Sous Chef or Head Chef. We are looking for a candidate with solid experience, a go getter that is passionate about cooking and food, strong leadership, administrative and staff management skills. Requirements: Minimum 3 - 5 years experience (Italian Cuisine preferred) Certified in HACCP / Food Safety Experience in Stock and Cost Contro...

Hospitality / Hotel / Catering / Tourism / Travel South Africa - Gauteng , Johannesburg - North (Sandton / Midrand / Diepsloot) R24 000 - R24 000 Monthly Cost To Company Our client is seeking an experienced and qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef.Matric.Formal degree/diploma in culinary arts. Experience in a similar field. Job Duties: Assist ...

4 star luxury game lodge looking for a Senior Sous chef who is ready to step up into a head chef role Requirements: Must have fine dining experience Must have had 4-5 years experience in luxury lodges Must reside close/willing to travel Good references (Checks will be done) Strong budgeting and costing skills Must be willing to work in a team/individually

You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge.Do you have 1 yrs exp as a Sous Chef? You have exp within the hospital industry! You have exp in assisting Exec Chef i...

You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge.Do you have 1 yrs exp as a Sous Chef? You have exp within the hospital industry! You have exp in assisting Exec Chef i...

You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge. Do you have 1 yrs exp as a Sous Chef? You have exp in assisting Exec Chef in preparing decadent foods, training, keep...

You are the one who assists Exec Chef in the kitchen Exec Chef can rely on you you are the Master of your Game! You enjoy catering for your guests, you work well within a team; and you can lead a team You are responsible, because when your Head Chef is off duty, you are in charge. Do you have 1 yrs exp as a Sous Chef? You have exp in assisting Exec Chef in preparing decadent foods, training, keep...

?? Unleash Culinary Brilliance in Bela Bela! Join as a Head/Sous Chef - Where Every Dish is a Masterpiece and Creativity Knows No Bounds! ????Kendrick Recruitment is on the hunt for a culinary virtuoso - a Head/Sous Chef ready to turn every meal into a gourmet experience! If you're a maestro in the kitchen, a connoisseur of flavors, and ready to bring 5-star magic to the table, this is your golde...

Employer Description A Private Game Reserve in the Eastern Cape that offers a Luxury Safari Experience to all guests. Job Description Your responsibilities would encompass a wide range of tasks related to managing and operating a professional kitchen. Here s a more detailed breakdown of what you can expect in this role: Excellent Attention to Detail: Attention to detail is crucial in ensuring the...