Minimum requirements: Minimum qualification: Matric Previous experience working in a production kitchen is an advantage Strong attention to detail and ability to follow recipes accurately Excellent communication and teamwork skills Ability to work efficiently under pressure in a fast-paced environment Flexibility to work various shifts, including evenings, weekends, and holidays Responsibilities:...
Minimum requirements: 5 Years' experience in a similar roleCulinary degree or equivalent professional experienceStrong leadership and team management skillsCreative flair and a passion for staying abreast of culinary trendsExcellent organizational and communication abilitiesOwn reliable transport Bilingual in Afrikaans and English Consultant: Liani Kasselman - Dante Personnel Mpumalanga
Minimum requirements: 5 Years' experience in a similar role Culinary degree or equivalent professional experience Strong leadership and team management skills Creative flair and a passion for staying abreast of culinary trends Excellent organizational and communication abilities Own reliable transport Bilingual in Afrikaans and English Consultant: Liani Kasselman - Dante Personnel Mpumalanga
Kendrick Recruitment are currently seeking a talented and experienced Head Chef to lead our culinary team at a prestigious luxury lodge located in the renowned Sabi Sands Game Reserve. As the Head Chef, you will be responsible for creating exceptional dining experiences that showcase both international and local flavours, while ensuring the highest standards of quality and presentation. Requireme...
Kendrick Recruitment is now seeking a Senior Sous Chef for a fabulous 5* Lodge situated in the Kruger National Park. The Senior Sous Chef is fully responsible for the management of the kitchen under the head chef and assumes complete responsibility for the kitchen in his/her absence. Within this role, you will need to ensure that the kitchen is supervised and that quality food is produced in a hy...
Kendrick Recruitment is currently recruiting for a Senior Sous Chef to be based at an award-winning luxury lodge based in the Sabi Sands. The core function of the Snr Sous chef is the management of the lodge kitchen in the absence of the Head Chef. Requirements: A minimum of 5 years management experience in a medium sized kitchen International experience in a similar 5 star establishment Experien...
My client in Vanderbijlpark is looking for a home chef/cook.We are looking for a Stay in Chef / Cook who will be working for our Group CEO and Managing Director.Part of the candidates job will include doing home chores i.e cleaning ( not limited )Please see the below requirements1. Must be well experienced2. Must be a South African female3. Must be able to speak and write English4. Must have a tr...
My client in Vanderbijlpark is looking for a home chef/cook. We are looking for a Stay in Chef / Cook who will be working for our Group CEO and Managing Director. Part of the candidates job will include doing home chores i.e cleaning ( not limited ) Please see the below requirements 1. Must be well experienced 2. Must be a South African female 3. Must be able to speak and write English 4. Must ha...
My client in Vanderbijlpark is looking for a home chef/cook. We are looking for a Stay in Chef / Cook who will be working for our Group CEO and Managing Director. Part of the candidates job will include doing home chores i.e cleaning ( not limited ) Please see the below requirements 1. Must be well experienced 2. Must be a South African female 3. Must be able to speak and write English 4. Must ha...
Looking for a Couple for a 5* Self-Catering Lodge close to Kruger National Park - Accommodation includedRequirements for:1. GAME RANGER MUST have FGASA Level 2 Full Trails Guide (DO NO apply if you do not have this Qualification) ** Daily Game drives and Bush walks ** Hosting of Guests ** Gardens, Property Maintenance and upkeep ** Basic Vehicle Maintenance skills ** All relevant Maintenance to t...
WELLNESS CENTRE MANAGER/HOST MPUMALANGA R Depending on experienceCurrently recruiting a WELLNESS CENTRE MANAGER/HOST for a luxury 5* Lodge situated in Mpumalanga who will be responsible for curating and delivering an exceptional wellness experience for guests at the Reserve. This role involves hosting guests, managing the wellness lodge, and designing and implementing wellness programs, including...
Minimum requirements: 5 Years' experience in a similar role Culinary degree or equivalent professional experience Strong leadership and team management skills Creative flair and a passion for staying abreast of culinary trends Excellent organizational and communication abilities Own reliable transport Bilingual in Afrikaans and English Consultant: Liani Kasselman - Dante Personnel Mpumalanga
JD Specialized Recruitment is partnering with an exclusive, award-winning luxury lodge in the Sabi Sands, to recruit an experienced and creative SNR SOUS CHEF . Requirements 3 Year Chef s Diploma from a reputable institution A minimum of 5 years management experience in a medium sized kitchen of an internationally recognized property with exceptionally high standards Understanding of kitchen proc...
4 star luxury game lodge looking for a Senior Sous chef who is ready to step up into a head chef role Requirements: Must have fine dining experience Must have had 4-5 years experience in luxury lodges Must reside close/willing to travel Good references (Checks will be done) Strong budgeting and costing skills Must be willing to work in a team/individually
Supervision and training of the kitchen staff in line with the company standardPreparation of food in line with the company standards of excellenceEffective guest interaction to enhance guest satisfactionEffective management of staff canteensAdministration of orders to minimize shortages and wastage and effective stock controlEnsuring that the cleanliness and hygiene of the kitchen is of the high...
Supervision and training of the kitchen staff in line with the company standard Preparation of food in line with the company standards of excellence Effective guest interaction to enhance guest satisfaction Effective management of staff canteens Administration of orders to minimize shortages and wastage and effective stock control Ensuring that the cleanliness and hygiene of the kitchen is of the...
Preparation of food in line with company standards of excellenceEnsuring that the cleanliness and hygiene of the kitchen is of the highest standardCorrect use and maintenance of kitchen equipmentMaintaining fridges and stores to the highest hygiene and stock rotation standardsManagement of dustbins and recyclingCommunication with kitchen and lodge front of house staff to ensure the smooth running...
Preparation of food in line with company standards of excellence Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard Correct use and maintenance of kitchen equipment Maintaining fridges and stores to the highest hygiene and stock rotation standards Management of dustbins and recycling Communication with kitchen and lodge front of house staff to ensure the smooth ru...
Intimate 5* Lodge in the Sabi Sand area is looking for a Head Chef. Responsible for: Service and Kitchen Management Run and supervise the entire kitchen operation at the Lodge Work with the Executive chef to ensure standards and goals are met. Ensure all menus are followed and food standard is always excellent. Support the chefs in daily supplies ordering from central store. Support and train new...
Minimum 2 years in cooking CUlinary and chefing qualifications 2 years in a fine dining luxury setting
Responsibilities: Oversee all aspects of the lodge's culinary operations, including breakfast, lunch, dinner, high tea, and any additional catering requirements. Create innovative and refined menus that align with the lodge's upscale image and cater to the diverse tastes and dietary preferences of our guests. Ensure the highest standards of food quality, presentation, and service are consistently...
WELLNESS CENTRE MANAGER/HOST MPUMALANGA R Depending on experience Currently recruiting a WELLNESS CENTRE MANAGER/HOST for a luxury 5* Lodge situated in Mpumalanga who will be responsible for curating and delivering an exceptional wellness experience for guests at the Reserve. This role involves hosting guests, managing the wellness lodge, and designing and implementing wellness programs, includin...
Preparation of food in line with company standards of excellence Ensuring that the cleanliness and hygiene of the kitchen is of the highest standard Correct use and maintenance of kitchen equipment Maintaining fridges and stores to the highest hygiene and stock rotation standards Management of dustbins and recycling Communication with kitchen and lodge front of house staff to ensure the smooth ru...
Effective staff interaction to enhance staff satisfaction. Effective management of staff canteens. Administration of orders to minimize shortages and wastage and effective stock control. Ensuring that the cleanliness and hygiene of the kitchen are of the highest standard. Correct use and maintenance of kitchen equipment. Maintaining fridges and stores to the highest hygiene and stock rotation sta...