This modern AWARD-WINNING restaurant in the heart of the Stellenbosch Winelands offers trendy local cuisine for lunch and dinner, 6 days a week. The restaurant enjoys a strong following of local tourists and is extremely busy in the evenings with visitors and loyal locals who enjoy ths highly crafted eat out experience. The grand heritage building has also undergone several major renovations to t...
Waiters & Sushi Chef Required
This beautiful purpose-built restaurant on one of South Africa's oldest wine farms offers stunning views of the surrounding vineyards. The modern 86-seater restaurant overlooking the southern slopes of the Constantia and Tokai Mountains offers a unique mix of South African cuisines magnificently plated and served with paired wines from the estate. We are in search of a SENIOR PASTRY CHEF DE PARTI...
This privately owned award-winning wine estate set against the Hottentots-Holland Mountains off the R44 offers a proud selection of red and white flagship wines under their acclaimed wine maker. With local and international wine sales growing steadily, the owners have decided to fully refurbish and renovate the modern and contemporary Restaurant previously closed due to Covid. The new head chef h...
HOTEL DEPUTY GENERAL MANAGER Our client is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of an hotel. The position also involves additional food and beverage duties. The ideal candidate is an experienced, professional, and driven individual with excellent interpersonal and administrative skills. Requirements A hospitality degree. Fluent in Afrikaans and E...
This picturesque boutique winery on the outskirts of Stellenbosch offers the ideal venue and setting for weddings, intimate and romantic functions, birthday parties and small corporate events. With a recently rebuilt and totally revamped heritage cellar, this second function venue on the same estate promises to be the new forerunner, with a separate entrance and private access, honeymoon and gues...
Sushi Chef Stellenbosch
This highly specialized brigade of chefs jointly creates an inspiring selection of beautifully plated top class fine dining dishes under an acclaimed Head Chef. We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry team and who understands the creativity, techniques and dynamic of this level of cuisine and who's equally enthusiastic to produce daily desserts and pastries ...
Training Lead - Brackenfell, South Africa - Datonomy Solutions Found in:Executive Placements ZA C2-4 days ago DescriptionContract Duration: January November 2024Requirements:Must have designed a system roll outSystems training experienceGood understanding of eLearning Projects Datonomy Solutions Cape Town, South Africa Role: Training Lead - Systems roll-outContract Duration: January November 2024...
Rich with South Africa heritage and steeped in history, this magnificent family-owned wine farm and estate in Durbanville is expanding its offering to include an authentic and elegant Farm Fresh to Table experience in the recently restored and renovated restaurant which has been lovingly created from the original farm stables. Light and beautifully plated day-time meals are served in the charming...
Candidate Requirements:At least 2 to 3 years relevant experience as a Head Chef in a luxury environmentCulinary degree or equivalent qualificationStrong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques.Exceptional leadership and communication skills, with the ability to inspire and motivate a team.Knowledge of local and International food tr...
Urgently seeking qualified and skilled Hot Section SENIOR Chef De Parties for this very busy restaurant and bistro on a large estate and wedding destination. This beautiful oasis in the heart of the Ceres Valley also offers a special treat for day visitors, hotel guests, local and overseas tourists. With so many attractions, it s difficult to experience it all in only 3 or 4 days. REQUIREMENTS: C...
Candidate Requirements: At least 2 to 3 years relevant experience as a Head Chef in a luxury environment Culinary degree or equivalent qualification Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques. Exceptional leadership and communication skills, with the ability to inspire and motivate a team. Knowledge of local and International fo...
Commis Chef
Pastry Chef
Trainee sushi chef position available
Sous Chef (Fine Dining)
Candidate requirements: Culinary School Graduate with a valid driver's license (essential) Minimum of 2-3 years of professional culinary hands-on experience in a similar role, in a 5-star boutique or Game Reserve/Lodge environment (essential) Extensive menu development for Sous Chef and dietary experience (preferred) Extensive plated service / A la carte for Sous Chef experience (essential) Solid...
One of the oldest farms in the Cape Winelands is looking to employ a Senior Chef who is detail orientated and has a visual, simplistic style.A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalitySTART DATE : A.S.A.P / ImmediateDUTIES:Mentor, develop and manage staff to prepare new, original dishes on a daily basis according to availabil...
One of the oldest farms in the Cape Winelands is looking to employ a Hotel Deputy General Manager to manage all aspects of a hotel and must be a driven individual.A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalitySTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Hospitality degreeFluent in Afrikaans and English5 years experience in the F...
Babylonstoren, just outside Franschhoek, has an exciting opportunity for a senior chef who is detail orientated and has a visual, simplistic style. Minimum requirements Applicable qualification as chef will be to your advantageMinimum of five years experience as a senior chefKnowledge of taste and flavour combinationsSkilled in visual presentation with an eye for detailUp to date with global food...
Babylonstoren is looking for an exceptional Deputy Hotel GM who is passionate about managing all aspects of an hotel. The position also involves additional food and beverage duties. The ideal candidate is an experienced, professional, and driven individual with excellent interpersonal and administrative skills. Requirements A hospitality degree.Fluent in Afrikaans and EnglishMinimum of five years...
EXPERIENCED STAFF REQUIRED UPMARKET WINE BAR & RESTAURANT IN THE WINELANDS Looking to fill the following positions: Sous Chef Chef de Partie Sommelier Waitresses (with wine knowledge) Hostess Barman
Chef de Partie