Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environmentExp...
Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environmentExp...
Purpose of the role:The incumbent will be responsible for the preparation of food for daily kitchen production. They will be required to provide good quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialFood and Beverage or Culinary arts qualificationMatricMust be able to do batch cooking in a hospital environmentExp...
The Main Purpose of the jobThe successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.Education and Experience required:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an adva...
The Main Purpose of the jobThe successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.Education and Experience required:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an adva...
Purpose of the role:The successful applicant will be responsible for the preparation of food for daily kitchen production in order to provide quality food service.Education and Experience:Minimum of 2 years' experience as a Cook in a contract catering environment is essentialCustomer Service experience is essentialMatric is essentialProfessional Cookery certificate will be an advantageExperience ...
Experienced Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Experienced Cook Crowthorne, Berkshire 11.75 per hour 39 hours per week 8:00/9:00am - 5:00/6:00pm Are you looking for a new rewarding role in catering within social care? This is a unique opportunity...
BeBee Professionals is looking for an experienced Catering Chef Manager to join our team in Paarl. The successful candidate will be responsible for managing the catering operations of the company, including menu planning, food preparation, and staff management. The ideal candidate should have a minimum of 5 years of experience in a similar role, a culinary degree or equivalent, and a proven track...
Purpose of the role:To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations.Education and Experience:Relevant Tertiary qualification in hospitality or the relevant experience in the indus...
Nelson Mandela University is a new generation university, distinguished by the wide range of study options and access routes open to students. Being named after one of the worlds most iconic statesmen gives us the unique opportunity of advancing our transformation imperatives and align our University with the ideals, values and vision of the late Nelson Rolihlahla Mandela for a more equal, fair a...
Executive Chef position available at ABC Queenstown, overseeing menus and leading a team of 11-14 staff. Must have 5 years experience in a similar role, focus on food quality, sustainability and supplier relationships. Queenstown's largest hotel, ABC has 273 rooms catering for leisure guests, incentives, and small meetings. Busy year round with changing markets throughout the year, situated in be...
Executive Chef position available at ABC Queenstown, overseeing menus and leading a team of 11-14 staff. Must have 5 years experience in a similar role, focus on food quality, sustainability and supplier relationships. Queenstown's largest hotel, ABC has 273 rooms catering for leisure guests, incentives, and small meetings. Busy year round with changing markets throughout the year, situated in be...
Area: HoedspruitOur client is looking a Sous Chef to join their organisation.Requirements:Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations.Oversee food preparation and cooking, ensur...
Area : Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations. Oversee food preparation and cooking, ...
Required for corporate catering canteen; to appoint this weekMon FriSalary negTo apply, send full CV photo referencesHOSPITALITY PLACEMENTSIntegrity. Professionalism. Service.Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.
Required for corporate catering canteen; to appoint this week Mon Fri Salary neg To apply, send full CV photo references HOSPITALITY PLACEMENTS Integrity. Professionalism. Service. Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted .
Preparing, Cooking, and plating meals according to menu specification Lead team meeting, review performance and determine actions. Review performance, identify problem areas and determine decisions and actions required Set and ensure progress and achievement of performance target. Production Planning and control - Product output and control using daily flight Schedule, production plan and figures...
Hospitality / Hotel / Catering / Tourism / Travel R7500 - R9500 Monthly Cost To Company Our client is looking for an experienced Hot Kitchen Chef to join their company Requirements Grade 12Formal Chef qualification 3-4 years of relevant experience in a professional kitchenExperience in hot sections in a professional kitchen.Must be able to work under pressure and willing to work in shifts.Job Dut...
CHEF DE PARTIE (X2)JOB SUMMARY: This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great attention to detail, who is highly creative with a passion for food; to assist with the day-to-day running of a kitchen section.ORGANISATIONAL POSITIONING: Department: Kitchen Reporting to: Sous Chef Location: Bushmans Kloof W...
Luxury Villa Chef - Exclusive Lodge - Eastern CapeSynopsis: Our client, a prestigious luxury lodge in the Eastern Cape, is seeking an exceptional Villa Chef to join their team at their Villa. This position offers the opportunity to showcase culinary expertise in a high-end private residence setting.Responsibilities:Utilize at least 3 years of experience in luxury villa, restaurant, or yacht culin...
Business Development Specialist | KZN | Catering GroupTHIS IS EE/AA STATUSWe are looking for experiencedBUSINESS DEVELOPMENT SPECIALISTTo support business growth through sourcing and securing business for nationwide catering group in South Africa. The position is located in KZN.Reporting to Chief Executive OfficerMinimum Qualifications, Experience and other requirements:Tertiary Education essenti...
Luxury Villa Chef - Exclusive Lodge - Eastern Cape Synopsis: Our client, a prestigious luxury lodge in the Eastern Cape, is seeking an exceptional Villa Chef to join their team at their Villa. This position offers the opportunity to showcase culinary expertise in a high-end private residence setting. Responsibilities: Utilize at least 3 years of experience in luxury villa, restaurant, or yacht cu...
We are recruiting for a Catering Manager in a Corporate Sector. The Catering Manager will be responsible for guiding the kitchen staff perform to efficiently, whilst establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff in two sites Milnerton/Cape Town CBD. Ensure high quality of food preparation, prese...
A Busy 4* Safari lodge with over 80 rooms and 2 restaurants, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel or large game lodge Executive Chef, accustomed to dealing with large volumes. Essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience as an Exec Sous or Exec chef positon in 4* ope...
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