Popular vibey Restaurant in the Waterkloof area is looking for a Restaurant Manager. Candidates with 3 years Restaurant management experience will be considered. Must have strong front of house management skills with the ability to manage a Restaurant floor. Applicants must be well spoken and fluent in English. Looking for candidates who are skilled in opening and closing procedures. Must be ener...
Restaurant Manager required for trendy casual Restaurant in Fourways. Applicants must have good front and back of house management skills and must work well in a busy Restaurant environment. Will consider candidates with 5 Years relevant sit-down Restaurant / Bar management experience. Applicants must be able to work in a team and must have the ability to multi-task. Main duties will include staf...
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator and someone with exceptional organizing skills....
RESPONSIBILITIES: Receiving, Barcoding and Capturing of Assets to Asset Register and Distribution to Custodian. Receive all moveable assets. Perform quantity and quality control. Allocate inventory and bar code to the assets. Capture asset information s in the relevant registers. Fleet Management Internal request for the organization vehicles. Renewal of license disc for state vehicle Branding of...
Front of House / Bar Manager - Bryanston
Duty Manager (F&B / Stock Control) - HoedspruitDate Job Posted: 17-Apr-2024 Back All by recruiter Email Duty Manager (F&B / Stock Control) - HoedspruitDate Job Posted: 17-Apr-2024Location: Hoedspruit 5* Lodge in the Hoedspruit area is looking for a Duty Manager for their F&B Department.Full responsibility for the running of the Stock Control Division in the Food & Beverage Department and the arra...
We are looking to hire a highly-skilled Barman to prepare beverages in accordance with food health and safety regulations and restaurant standards. The successful candidate will be required to perform bar duties but not limited to perform serving duties at dinners and events, Set up, stock control, and maintain work areas, barman and waiter functions and perform other duties and enhance the guest...
Senior Bartenders | Dubai | Iconic Luxury Hotels Brand We are currently seeking experienced and skilled SENIOR BARTENDERS to join our team of the most iconic hotel brands in the UAE renowned for its luxury, sophistication, and exceptional service. The Senior Bartender will be responsible for crafting innovative cocktails, mocktails, and other beverages to delight our guests. With a focus on excel...
Job Description Create a fun and relaxed atmosphere where our Guests come to wind down and enjoy themselves. Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the seasons. Know your product & systems inside out. Work with the rest of team in keeping things running smoothly and tidily, for both table and bar service. Qualifications Previous bar tending and ...
Restaurant/Kitchen Manager - Restaurant and Bar - Cape TownRestaurant/Kitchen Manager - Restaurant and Bar - Cape TownOur client, an Island style restaurant and pub in the Southern Suburbs of Cape Town, is seeking a dynamic and experienced Restaurant/Kitchen Manager with strong administration skills to join their team. This managerial role offers an exciting opportunity for an individual with hig...
Bar lady with stock-control, reception and management experience wanted
Food & Beverage Supervisor - Hotel - KZNDescription:The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The position is primarily concerned with two main functional activities: supervision and front of house. The F&B Supervisor is second-in-charge to the F&B Manager and takes char...
Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy ...
Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy ...
Job Description Create a fun and relaxed atmosphere where our Guests come to wind down and enjoy themselves. Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the seasons. Know your product & systems inside out. Work with the rest of team in keeping things running smoothly and tidily, for both table and bar service. Qualifications Previous bar tending and ...
About EVTWhen you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we're the shakers and the Daymakers. The experience creators. The possibility makers and opportunity take...
Lounge Manager Job Purpose:To lead, manage andsupport the Leopard Bar / Restaurant operations and Mini Bar service on aday-to-day basis.Employee Value Proposition: This challengingposition offers variety and freedom from repetition and opportunities to beassertive within the dynamics of a strong team where you meet and interact withnew people daily; whilst operating within clearly defined standar...
Taking calls and making bookings Cashing up sales Controlling petty cash. Introducing clients to the Loyalty Program and capturing details on the system Ensuring that accurate and clear filling systems are maintained according to The IV Bar operational systems. Stock Management: Doing accurate daily stock counts and alerting the Franchise Partner of what needs to be ordered BEFORE stock runs out....
Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have dining requirements. They also cater for functions, weddings, confere...
We are seeking an enthusiastic, vibrant, and customer-focused Duty Manager to help lead our exceptional team at an unparalleled destination in the world. If you thrive in a dynamic environment and have a passion for creating unforgettable experiences, then this is the opportunity you've been waiting for!About UsLocated amidst the breathtaking beauty of Queenstown, our ice bar is a remarkable attr...
5* Boutique Hotel in Bantry Bay is looking for a Barman. We are seeking a professional, experienced, and motivated individual. The candidate will need solid experience in a high-end establishment in serving both traditional and bespoke cocktails as well as knowledge on spirits, wines and wine pairing and make suggestions to guests on our various offerings. Excellent guest liaison and building rap...
Assistant Food and Beverage Manager - JohannesburgFull job descriptionJob Advert SummaryANEW Hotels & Resorts requires the services of an Assistant Food and Beverage Manager, at ANEW Hotel Parktonian. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude, with good kno...
Spa Operations Manager (Live-In) - South AfricaJob SummaryRequirementsMinimum of 2 years as an Operations ManagerMatricFormal hospitality, somatology degree/diplomaStrong personality, polite, friendly, and ability to think of their feet.Responsibilities: Will be responsible for the management of the Housekeeping and maintenance team for the Spa.Ensuring that the Gardens and Maintenance are mainta...
Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential, particularly with a proficiency in Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s, and meetings/functions in accord...