Restaurant Manager required for trendy casual Restaurant in Fourways. Applicants must have good front and back of house management skills and must work well in a busy Restaurant environment. Will consider candidates with 5 Years relevant sit-down Restaurant / Bar management experience. Applicants must be able to work in a team and must have the ability to multi-task. Main duties will include staf...
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator and someone with exceptional organizing skills....
Duty Manager (F&B / Stock Control) - HoedspruitDate Job Posted: 17-Apr-2024 Back All by recruiter Email Duty Manager (F&B / Stock Control) - HoedspruitDate Job Posted: 17-Apr-2024Location: Hoedspruit 5* Lodge in the Hoedspruit area is looking for a Duty Manager for their F&B Department.Full responsibility for the running of the Stock Control Division in the Food & Beverage Department and the arra...
Job Description Create a fun and relaxed atmosphere where our Guests come to wind down and enjoy themselves. Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the seasons. Know your product & systems inside out. Work with the rest of team in keeping things running smoothly and tidily, for both table and bar service. Qualifications Previous bar tending and ...
Food & Beverage Manager - BryanstonJob SummaryFood & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator a...
Senior Bartenders | Dubai | Iconic Luxury Hotels Brand We are currently seeking experienced and skilled SENIOR BARTENDERS to join our team of the most iconic hotel brands in the UAE renowned for its luxury, sophistication, and exceptional service. The Senior Bartender will be responsible for crafting innovative cocktails, mocktails, and other beverages to delight our guests. With a focus on excel...
Restaurant/Kitchen Manager - Restaurant and Bar - Cape TownRestaurant/Kitchen Manager - Restaurant and Bar - Cape TownOur client, an Island style restaurant and pub in the Southern Suburbs of Cape Town, is seeking a dynamic and experienced Restaurant/Kitchen Manager with strong administration skills to join their team. This managerial role offers an exciting opportunity for an individual with hig...
Employer Description Our client converts engineering concepts into reality. They are a leading service-driven company which provides professional, quality expertise to Africa and have a long history of successful projects across Africa and beyond. Job Description You will form part of the bridge team and would be responsible for structural draughting & reinforcement detailing of concrete bridge a...
Job Description Create a fun and relaxed atmosphere where our Guests come to wind down and enjoy themselves. Make whatever the mood calls for, from soft drinks to masterful cocktails that change with the seasons. Know your product & systems inside out. Work with the rest of team in keeping things running smoothly and tidily, for both table and bar service. Qualifications Previous bar tending and ...
About EVTWhen you join EVT, you are joining one of Australia and New Zealand's leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we're the shakers and the Daymakers. The experience creators. The possibility makers and opportunity take...
5* Boutique Hotel in Bantry Bay is looking for a Barman. We are seeking a professional, experienced, and motivated individual. The candidate will need solid experience in a high-end establishment in serving both traditional and bespoke cocktails as well as knowledge on spirits, wines and wine pairing and make suggestions to guests on our various offerings. Excellent guest liaison and building rap...
Taking calls and making bookings Cashing up sales Controlling petty cash. Introducing clients to the Loyalty Program and capturing details on the system Ensuring that accurate and clear filling systems are maintained according to The IV Bar operational systems. Stock Management: Doing accurate daily stock counts and alerting the Franchise Partner of what needs to be ordered BEFORE stock runs out....
Lounge Manager Job Purpose:To lead, manage andsupport the Leopard Bar / Restaurant operations and Mini Bar service on aday-to-day basis.Employee Value Proposition: This challengingposition offers variety and freedom from repetition and opportunities to beassertive within the dynamics of a strong team where you meet and interact withnew people daily; whilst operating within clearly defined standar...
Food & Beverage Supervisor - Hotel - KZN Description: The F&B Supervisor is responsible for supervising and coordinating the daily activities for the Restaurant, Bar/s, Room Service, Conferencing and Functions at the Hotel. The position is primarily concerned with two main functional activities: supervision and front of house. The F&B Supervisor is second-in-charge to the F&B Manager and takes ch...
Candidate requirements: Must have proven working experience as an Accounts Payable Clerk. Must have a solid understanding of basic bookkeeping and accounting payable principles. Proven ability to calculate, post, and manage accounting figures and financial records. Data entry skills along with a knack for numbers. An accounts payable clerk often deals with invoices and financial documents contain...
Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have dining requirements. They also cater for functions, weddings, confere...
Beverage Manager | Papua New Guinea | Luxury Hotel We're seeking a dynamic and experienced BEVERAGE MANAGER (HEAD MIXOLOGIST) to join this prestigious luxury hotel located in the heart of Port Moresby, Papua New Guinea. As the Beverage Manager, you'll be at the helm of the vibrant bar scene, crafting exquisite cocktails and ensuring top-notch service that leaves the guests spellbound. Key Respons...
Lounge Manager Job Purpose:To lead, manage andsupport the Leopard Bar / Restaurant operations and Mini Bar service on aday-to-day basis.Employee Value Proposition: This challengingposition offers variety and freedom from repetition and opportunities to beassertive within the dynamics of a strong team where you meet and interact withnew people daily; whilst operating within clearly defined standar...
Ref: AH 415656 - Hotel Restaurant Supervisor (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have di...
Ref: AH 415656 - Hotel Restaurant Supervisor (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have di...
Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have dining requirements. They also cater for functions, weddings, confere...
Restaurant Manager- Nottingham Road Description Committed, proactive, solutions focused individual. The Manager needs to promote and grow the business, manage service, wait/barstaff, and ensure that customers are receiving excellent experience. You will also manage inventory and resources, ensure that quality and safety controls are followed. You should be able to work with diverse personalities ...
Restaurant Outlet Manager- Hotel - Ballito Description Committed, proactive, solutions focused individual. The Manager needs to promote and grow the business, manage service, wait/barstaff, and ensure that customers are receiving excellent experience. You will also manage inventory and resources, ensure that quality and safety controls are followed. You should be able to work with diverse persona...
Full job description Packing and Stacking Stack correct product, and configure according to plan. Comply with pallet configuration and stack and palletise in line with procedures. Check quality and quantity. Ensure compliance to quality and food safety standards Ensure all cases are date coded Feeding Packaging Materials Pull and prepare packaging materials for production. Ensure that the exact n...