We are searching for a committed, proactive Bar Manager who would enjoy working in an exciting, fast-paced environment. The bar manager will promote and grow the business, hire and train waitstaff, and ensure that patrons are receiving excellent drinks, food, and service. You will also manage inventory and resources, plan promotional events, ensure that quality and safety controls are followed, m...
Upmarket Restaurant / Bar in Umhlanga is looking for a senior manager. Candidates with 8 years Restaurant management experience will be considered. Must have strong all-round management skills with the ability to manage a Restaurant front and back of house. Applicants must be well spoken and fluent in English. Strong knowledge of liquor cost and stock management essential. Must be skilled in cash...
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator and someone with exceptional organizing skills....
Restaurant Outlet Manager- Hotel - BallitoDescriptionCommitted, proactive, solutions focused individual.The Manager needs to promote and grow the business, manage service, wait/barstaff, and ensure that customers are receiving excellent experience. You will also manage inventory and resources, ensure that quality and safety controls are followed. You should be able to work with diverse personalit...
Restaurant Manager- Nottingham Road Description Committed, proactive, solutions focused individual. The Manager needs to promote and grow the business, manage service, wait/barstaff, and ensure that customers are receiving excellent experience. You will also manage inventory and resources, ensure that quality and safety controls are followed. You should be able to work with diverse personalities ...
Restaurant Outlet Manager- Hotel - Ballito Description Committed, proactive, solutions focused individual. The Manager needs to promote and grow the business, manage service, wait/barstaff, and ensure that customers are receiving excellent experience. You will also manage inventory and resources, ensure that quality and safety controls are followed. You should be able to work with diverse persona...
We are looking for a Restaurant Manager to join our team at Level Seven Restaurant and Sky bar. Provide excellent customer service. Ensure the Level 7 brand standards are always maintained. Manage and lead a team of kitchen staff, servers, and bartenders, providing training and guidance to ensure seamless operations. Ensure daily restaurant operational requirements are met. Ensure smooth running ...
We are thrilled to announce the opening of our brand-new luxury hotel in Thohoyandou, dedicated to offering unparalleled hospitality and unforgettable dining experiences. As we prepare for our grand opening, we are seeking a dynamic and experienced Food and Beverage Manager to lead our culinary team and oversee all aspects of our food and beverage operations. Key Responsibilities: Develop and imp...
Restaurant Manager required for trendy casual Restaurant in Fourways. Applicants must have good front and back of house management skills and must work well in a busy Restaurant environment. Will consider candidates with 5 Years relevant sit-down Restaurant / Bar management experience. Applicants must be able to work in a team and must have the ability to multi-task. Main duties will include staf...
We are looking for a Restaurant Manager to join our team at Level Seven Restaurant and Sky bar. Provide excellent customer service. Ensure the Level 7 brand standards are always maintained. Manage and lead a team of kitchen staff, servers, and bartenders, providing training and guidance to ensure seamless operations. Ensure daily restaurant operational requirements are met. Ensure smooth running ...
Kendrick Recruitment is currently looking for Restaurant Manager for our hotel client in Cape Town city.Responsibilities:Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to their needsTraining and quality control of the Restaurant staff & managing staff performanceCommunicating relevant information to team, ...
Restaurant Manager- Nottingham RoadDescriptionCommitted, proactive, solutions focused individual.The Manager needs to promote and grow the business, manage service, wait/barstaff, and ensure that customers are receiving excellent experience. You will also manage inventory and resources, ensure that quality and safety controls are followed. You should be able to work with diverse personalities and...
Lounge Manager Job Purpose:To lead, manage andsupport the Leopard Bar / Restaurant operations and Mini Bar service on aday-to-day basis.Employee Value Proposition: This challengingposition offers variety and freedom from repetition and opportunities to beassertive within the dynamics of a strong team where you meet and interact withnew people daily; whilst operating within clearly defined standar...
Duties: Develop menus and ensure that food quality and taste is of the highest standard Meet with clients to discuss their menu for special events, conferences and weddings Plan and direct food preparations in kitchen Forecasting, planning, sourcing, and ordering food supplies for the kitchen, as well as beverages for the bar Monitor and control revenues, expenses and stock Hiring, training, and ...
Upmarket busy Bar in Rosebank is looking for a senior bar manager. Candidates must have strong bar management skills with the ability to manage liquor stocks. 6 Years experience in a Restaurant / bar environment required. Applicants must be able to work evenings and late hours. The position is suitable for individuals with good staff management and training skills. Looking for someone with good c...
Kendrick Recruitment is currently looking for Restaurant Manager for our hotel client in Cape Town city. Responsibilities: Engaging with the guests in the Restaurant by being present, keeping an eye on service and constant interaction with guests and responding to their needs Training and quality control of the Restaurant staff & managing staff performance Communicating relevant information to te...
Senior Manager:Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage and motivate staff. respond to customer queries and complaints. meet and greet customers, organise table reservations and offer advice about menu and wine choices.Assistant General Manager:Resolve customer questions and complaints professionally. Con...
Senior Manager: Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team. recruit, train, manage and motivate staff. respond to customer queries and complaints. meet and greet customers, organise table reservations and offer advice about menu and wine choices. Assistant General Manager: Resolve customer questions and complaints professionally. ...
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaJoin our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for ...
Lounge Manager Job Purpose:To lead, manage andsupport the Leopard Bar / Restaurant operations and Mini Bar service on aday-to-day basis.Employee Value Proposition: This challengingposition offers variety and freedom from repetition and opportunities to beassertive within the dynamics of a strong team where you meet and interact withnew people daily; whilst operating within clearly defined standar...
Vaagh Sandton launches September 2024. Our restaurant offers bars, lounges and fine dining. We are currently interviewing for the folowing positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery staff Promo girls Hostesses Sushi Chef
Food and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - UmhlangaFood and Beverage Supervisor - 4* Hotel - Umhlanga Join our client's dynamic team at a prestigious 4-star hotel located in Umhlanga! We're seeking a skilled and motivated Food and Beverage Supervisor to oversee the dining operations and ensure exceptional service delivery. If you have a passion for...
Executive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarPosition: Executive Chef Offer: R40 000.00 CTC At Ostra, we are proud to offer a unique blend of relaxed fine dining with a focus on global contemporary cuisine and an emphasis on the freshest seafood. Situated at the heart of the culinary scene, our Mediterranean Social Club and Champagne & Oyster Bar is see...
We are looking for a dedicated, creative Food and Beverage Manager to join this *5 Star Luxury Hotel in Cape Town. The responsibilities of the food and beverage manager include managing food and beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling customer complaints. To be a successful food and beverage manager, you should have excelle...