Job Number 24088398 Job Category Food and Beverage & Culinary Location The Westin Cape Town, Convention Square, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Function Join our amazing team and create and deliver unforgettable and memorable Guest Experiences. We are recruiting for Professional, G...
FEDICS is recruiting an Assistant Catering Manager to join our team, in this role you will be required to assist the Manager in the day-to-day management tasks of providing a catering service to the required standards.As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, e...
FEDICS is recruiting an Assistant Catering Manager to join our team, in this role you will be required to assist the Manager in the day-to-day management tasks of providing a catering service to the required standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, ...
Since 1998, the MPC Recruitment Group, a leader in the recruitment industry, has been providing a range of innovative and effective recruitment solutions to a diverse range of companies in South Africa. MPC Recruitment is a multi-award winning generalist recruitment company providing staff from lower level to senior / executive positions across all disciplines. The group currently boasts a nation...
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible ...
Food and Beverage Manager LimpopoRequirements:Minimum of 5 years' experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30.Tertiary qualification will be beneficial.Matric.Good command of the English language.Basic Financial Understanding.Advanced understanding of cost of sales & profit margins.Working knowledge of ...
Job Number 24084122Job Category Food and Beverage & CulinaryLocation Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeti...
Job Number 24084122 Job Category Food and Beverage & Culinary Location Protea Hotel Kimberley, The Kimberley Big Hole, Kimberley, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and...
These jobs were popular with other job seekersOur client in the Hospitality industry is looking for a Food and Beverage Supervisor. Responsibilities encompass day-to-day activity management, maintaining high-quality standards, and fostering a positive team working environment.Duties & ResponsibilitiesEffectively handle guest complaintsAssist with rostering, taking into consideration forecast, wag...
Deputy Food and Beverage Operations Managers typically have a wide range of responsibilities, which can include: Ensuring that the work environment is safe by following all local, state, and federal regulations regarding workplace safety Monitoring the quality of food products to ensure they meet company standards Interviewing, hiring, and training new employees in conjunction with human resource...
Job Number 24091289Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Johannesburg Melrose Arch, 22 Whiteley Road, Johannesburg, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits an...
Company DescriptionWhy work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.About Fairmont Hotels & Resorts: At F...
Hospitality and Outdoor- APPLY NOW- F&B Manager5* Popular Hotel- Cape Town, Western CapeAn Exceptional 5* Hotel situated in the most scenic part of the Cape is looking for an incredible and well experienced F&B Manager. (Candidates already living in Cape Town will be preferred)RequirementsAt least 5 years Food and Beverage/Restaurant Management experience at a 5* Level (essential)Proven record of...
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations.Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.CANDIDATE PROFILE Education and Experience High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area.OR 2-year degree from an accredited university in Food ...
Job Number 24089769Job Category Food and Beverage & CulinaryLocation Protea Hotel Fire & Ice! Cape Town, 64 New Church Street, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYEnsure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire o...
My client is seeking an experienced and enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge, which features chalets, a restaurant, a bar, and wildlife. The successful candidate will be responsible for managing all aspects of the lodge, ensuring exceptional customer service, and maintaining high standards of quality and hospitality. Housing and a food allowance will also...
About Us We are in search of an Assistant Catering Manager to join our Healthcare team. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with...
Now Hiring: Food and Beverage Restaurant Manager! Are you a seasoned hospitality professional with a passion for exceptional dining experiences? We're seeking a Food and Beverage Restaurant Manager to lead our team and elevate our dining offerings.Role Overview:The ideal candidate will oversee the day-to-day operations of our restaurant, ensuring exceptional service and guest satisfaction.Experie...
Food and Beverage Manager Limpopo Requirements: Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30. Tertiary qualification will be beneficial. Matric. Good command of the English language. Basic Financial Understanding. Advanced understanding of cost of sales & profit margins. Working knowle...
Busy business hotel in Nelspruit is requiring a seasoned Exec Chef - Quality Execution is key! Minimum of 5 years Executive Chef experience within a hotel and/or high-end Catering Environment. Banqueting/Conference chef experience preferred The candidate needs to be strong on costing & presentations/exhibitions HCCAP Knowledge and Certification is essential. Open to all demographics, SA Nationals...
BARISTA based in De Waterkant, Cape TownAre you a coffee enthusiast with a passion for creating exceptional beverages? We are seeking a skilled barista and shop manager to run our store in De Waterkant, Western Cape. This position offers room for growth, especially if you're interested in coffee roasting.Key Responsibilities:Prepare and serve a variety of coffee drinks with precision and qualityP...
Executive Chef | Mozambique | Luxury Island Lodge We have an exciting opportunity for an EXECUTIVE CHEF with a well-renowned luxury lodge located in a beach holiday destination off the coast of Mozambique. This could offer you a unique and enriching experience. The position will play a vital role in assisting in managing the kitchen and ensuring the delivery of exceptional culinary experiences to...
ANEW Hotels & Resorts requires the services of an Assistant Food and Beverage Manager, at ANEW Hotel Ocean Reef.The individual will be responsible for:Creating a good first impressionExceeding customer expectations through efficient delivery and friendly service with a great positive attitudeHaving good knowledge of menuCreating results that contribute to the mission and overall success of the co...
We are in search of an Assistant Catering Manager to join our Healthcare team. In this role you would be required to assist the manager in the day-to-day management tasks of providing a catering service to the required standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increase...