Chef cook Gauteng jobs

ANEW Hotel Centurion is looking for a Cook to join the winning team. The preparation and delivery of high-quality, food, deserts and pastry items in a busy restaurant and function kitchen. Also be able to undertake a varied list of food preparation for the kitchen daily, according to the required standards of the hotel. Please be advised that this is a live-in position.

"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.By joining Accor, every chapter of your story is yours t...

Planning & Delegating Plan and direct food preparation and culinary activities daily and weekly. Plan food prep to be done for orders from PDV to be done on time. Estimate food requirements for upcoming week. Cost control Menus items to be prepared within costing budget Create stock indents and double check that stock recorded is what was actually received. Keep a record of closing stock and stoc...

Executive Chef Premier 5-Star Luxury Safari Camp Location: Serengeti National Park, Tanzania Job Description: We are seeking an exceptional Executive Chef to lead the culinary team and oversee all aspects of food production and kitchen operations at our premier luxury safari camp. The ideal candidate will be a creative visionary with a passion for culinary excellence, sustainability, and deliveri...

Private chef Styne City JHB House hold chef required in stun city JHB Candidate should be passionate about cookery, well trained with 7-9 years exp min rank would be sous chef. Must have own transport and contactable refs with stable employment history. And live with in reasonable traveling distance. Salary R25-30 000.00 email cv in ms word to apply.

Private chef Styne City JHBHouse hold chef required in stun city JHBCandidate should be passionate about cookery, well trained with 7-9 years expmin rank would be sous chef. Must have own transport and contactable refswith stable employment history. And live with in reasonable traveling distance.Salary R25-30 000.00email cv in ms word to apply.

**URGENT**IMMEDIATE START** We are seeking an Head Chef to lead our clients Luxurious lodge based in the Eastern CapeOversee the daily operation of our kitchen staff and organize workflow to maintain the highest standard of food quality.Create new menus and recipes that reflect the seasonal availability of local produce and align with our guest's diverse preferences and dietary requirements.Lead ...

Position : Executive ChefDepartment : Kitchen - BOHExecutive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster BarAt Ostra, we are proud to offer a unique blend of relaxed fine dining with a focus on global contemporary cuisine and an emphasis on the freshest seafood. Situated at the heart of the culinary scene, our Mediterranean Social Club and Champagne & Oyster Bar is...

Executive Chef - JhbFull job descriptionWe are looking for an Executive Chef based in Johannesburg or nearby areas. The candidate must have strong knowledge of food and kitchen management procedures. The candidate must also have a diverse knowledge of the preparation of different menus.Qualifications and ExperienceQualification in Culinary ArtsHACCP CertificationFirst Aid CertificationFire Fighti...

*URGENT* IMMEDIATE START**We are seeking a talented pastry chef to join our clients luxurious Lodge based in the Eastern Cape Requirements and Qualifications Operate and manage the pastry section of a kitchen, working together with the other chefs Prepare a variety of baked goods Decorate and present pastries and baked goods in a tasteful and beautiful way Monitor and order ingredients, supplies ...

**URGENT**IMMEDIATE START** We are seeking an Head Chef to lead our clients Luxurious lodge based in the Eastern Cape Oversee the daily operation of our kitchen staff and organize workflow to maintain the highest standard of food quality. Create new menus and recipes that reflect the seasonal availability of local produce and align with our guest's diverse preferences and dietary requirements. Le...

A vacancy exists for an experienced Sous Chef for a prestigious golf club.Our client is looking for an energetic and passionate individual who will support our service-orientated team.Senior Sous ChefMust be able to cater for 300 people in 2 hoursQualifications: Matric/Diploma or qualification in Culinary Skills or equivalentpreferred.Minimum / Previous experience: Knowledge of the food, beverage...

FUTURE BRIGHT PROGRAME Aligning our Purpose, with your dreams and ambition tobecome a Professional and a Qualified CookExciting opportunities for 59 children & dependents of ourEmpactors who are passionate about Food & Hospitality& want to become Qualified Professional Cook!This is a 1-year National Certificate Learnership NQF4Qualification that exposes the selected Youth to formalclassroom train...

Cook - Ad posted by nativebrands

We are looking for a talented Chef de Partie. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked.To be successful as a Chef de Partie, you should be someone who can keep a level head when working under pressure. The ideal candidate will be an excellent team pla...

We're looking for talented and driven individuals to join our team as Head Chef and Cafe Supervisor at our campus cafe! Head Chef:Lead our kitchen team in crafting mouth-watering dishes.Develop and implement innovative menus that reflect seasonal ingredients and flavor trends.Ensure the highest standards of quality and presentation in every dish.Manage kitchen operations efficiently, maintaining ...

Sous chef Sandton JHBUpmarket dinning restaurant in Santon JHB is seeking a highly skilled sous chef to join there team. Candidate will be hard working well presented and have 2 years sous chef experience with in a upmarket establishment. Ideally with some asian dinning experience too.Salary R18-21 000email cv in ms word to apply

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine i...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine i...

Private chef Styne City JHB House hold chef required in stun city JHB Candidate should be passionate about cookery, well trained with 7-9 years exp min rank would be sous chef. Must have own transport and contactable refs with stable employment history. And live with in reasonable traveling distance. Salary R25-30 000.00 email cv in ms word to apply.

Head Chef - East Rand

Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking for individuals with 7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation and food quality control. Will b...

Head Chef needed for Restaurant group with 2 branches in the east rand, Bedfordview & Boksburg. Looking for individuals with 7 years senior chef experience. Knowledge of modern cuisine required. Experience in an a la carte Restaurant environment essential. Must be able to coordinate and manage a complete kitchen operation. Main duties will include food preparation and food quality control. Will b...

Hospitality and Outdoor-Apply Today- Group Executive Chef Hotel/Lodge Group-Based in GautengRequirementsRelevant Qualification in Culinary Arts Minimum 3-5 years' work experience in similar position (Essential)Experience in managing various properties within a hospitality group- 15 Drivers licence and reliable transport Flexibility with regards to working hours and willingness to travel Experienc...