Restaurant Area Manager jobs

Applicants are required to meet the following criteria: Degree / 5 years experience at an Area Coach level and proven relevant performancePrevious experience in the quick service restaurant industry an advantageGood communication skills in EnglishGood MS Office ability and valid drivers licenseThe successful applicant would be responsible for, but not limited to:Contextualizing and implement stra...

Popular vibey Restaurant in the Waterkloof area is looking for a Restaurant Manager. Candidates with 5 years Restaurant management experience will be considered. Must have strong front of house management skills with the ability to manage a Restaurant floor. Applicants must be well spoken and fluent in English. Looking for candidates who are skilled in opening and closing procedures. Must be ener...

Greek Restaurant opening in Rivonia is looking for a Restaurant General Manager. The Restaurant will offer a unique dining experience. The suitable candidate will have experience within a busy high end dining environment.Capable of running service for a large restaurantUnderstand the food that is being served.The Manager will be responsible for managing the following departments: Waiters / Runner...

POSITION SUMMARY Responsible for maximizing revenue and profit associated with rooms and catering across the three customer segments of transient, contract, group and catering. The Manager is a Hotel's first point of contact for revenue management support and leads sales strategy meetings and maintains relationships with key stakeholders at hotel level; recommending and maintaining pricing, posit...

A 4* Luxury Hotel seeks an experienced F&B Manager. Accommodation offered - Live-In JOB SUMMARY Functions as the strategic business leader of the property s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand se...

Reference: EL002724-Bronw-1 We are seeking an Operations Manager (Food Industry) for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Degree / 5 years' experience at an Area Coach level and proven relevant performance Previous experience in the quick service restaurant industry an advantage Good communication skills in English Good MS Off...

COMPANY DESCRIPTION:Our client is a leading South African meat wholesaler supplying meat and other food products to sectors of the hotel, restaurant and hospitality industries. They are looking for a Logistics Manager to join their Gauteng team. Salary: Market relatedLocation: OlifantsfonteinIndustry: Food Processing/SupplyReference Number: CWR.NRS.LM.28022024COMPANY DESCRIPTION:Our client is a l...

Upmarket Restaurant & Night Club in the Bryanston area is looking for a vibey Restaurant Manager to assist the General Manager in the day to day running of the Restaurant and Club. The suitable candidate will have experience within running a busy restaurant and with experience in Night Clubs.Capable of running service in the restaurant & clubUnderstand the food that is being served.Understand ups...

JOB SUMMARY South Africans Only Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and proficiency of all applicable food and beverage laws and regulations. Develops and implement...

Applicants are required to meet the following criteria: Degree / 5 years experience at an Area Coach level and proven relevant performance Previous experience in the quick service restaurant industry an advantage Good communication skills in English Good MS Office ability and valid drivers license The successful applicant would be responsible for, but not limited to: Contextualizing and implement...

Greek Restaurant opening in Rivonia is looking for a Restaurant General Manager. The Restaurant will offer a unique dining experience. The suitable candidate will have experience within a busy high end dining environment. Capable of running service for a large restaurant Understand the food that is being served. The Manager will be responsible for managing the following departments: Waiters / Run...

Reference: EL002724-Bronw-1 We are seeking an Operations Manager (Food Industry) for a permanent role based in East London, Eastern Cape Applicants are required to meet the following criteria: Degree / 5 years' experience at an Area Coach level and proven relevant performance Previous experience in the quick service restaurant industry an advantage Good communication skills in English Good MS Off...

Hospitality and Outdoor Apply Today Kitchen Manager Hospitality Company Saldanha Bay Requirements: 3-5 years previous Sous chef experience in a 4/5-star Restaurant environment (Essential) 25 years of age or older Experience with advanced cooking techniques and non-traditional ingredients Be able to communicate, understand, read, and write the predominant language(s) of the trading area (English) ...

ResponsibilitiesLeading multiple restaurants simultaneouslyCoaching Restaurant Managers to ensure that store gains market share and achieve customer, people, and profit objectivesDrive customer excellence, facilities management, HR management, financial management, Informational management, risk managementSales/ marketing and time managementHigh visibility leadership and managementArea manager su...

JOB SUMMARY The position is accountable for proactively soliciting and handling sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to sales with a focus on building long-term, value-based customer relationships that enable achievement of sales objectives. Achieves personal sales go...

Upmarket Restaurant & Night Club in the Bryanston area is looking for a vibey Restaurant Manager to assist the General Manager in the day to day running of the Restaurant and Club. The suitable candidate will have experience within running a busy restaurant and with experience in Night Clubs. Capable of running service in the restaurant & club Understand the food that is being served. Understand ...

Trendy sit-down Restaurant in Krugersdorp / Roodepoort area is looking for a manager. Looking for an all-round management candidate with 4 or more years' experience in a sit-down Restaurant environment. Must be well-spoken, fluent in English with exceptional communications skills. Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor costing, st...

Restaurant / Coffee Shop group in Jhb is looking for a group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. The successful candidate will have the ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality con...

South African Restaurant Group in Lubumbashi in the Congo has a Senior Management position available. Candidates with 6 years Restaurant management experience will be considered. Must have very strong general management skills with the ability to manage a Restaurant front and back of house. Will only consider individuals with exceptional Restaurant administration knowledge and experience. Candida...

Executive Sous Chef - 5* Luxury property - Midrand areaExecutive Sous Chef - 5* Luxury property - Midrand areaMy client, a beautiful 5* property in the Midrand area and part of a larger group, has a great career opportunity for a 2ic Chef de Cuisine/ Exec SousThe CdC/ Exec Sous will be responsible to assist theExecutive Chef for overall kitchen operation as a successful independentprofit centre, ...

POSITION SUMMARY Responsible for maximizing revenue and profit associated with rooms and catering across the three customer segments of transient, contract, group and catering. The Manager is a Hotel s first point of contact for revenue management support and leads sales strategy meetings and maintains relationships with key stakeholders at hotel level; recommending and maintaining pricing, posit...

POSITION SUMMARY Responsible for maximizing revenue and profit associated with rooms and catering across the three customer segments of transient, contract, group and catering. The Manager is a Hotel s first point of contact for revenue management support and leads sales strategy meetings and maintains relationships with key stakeholders at hotel level; recommending and maintaining pricing, posit...

Upmarket venue in Midrand area is looking for a hands-on floor manager to assist in the management of busy floor operationsDescriptionThis is a hands-on role for an experienced, culinary afficionado who values the guest experience and engaging influencial clienteleStrong communication, staff management and people's skills, food knowledgeAvailable immediatelyTrain staff to perform allocated roles....

Upmarket venue in Midrand area is looking for a hands-on floor manager to assist in the management of busy floor operations DescriptionThis is a hands-on role for an experienced, culinary afficionado who values the guest experience and engaging influencial clienteleStrong communication, staff management and people's skills, food knowledgeAvailable immediatelyTrain staff to perform allocated roles...