Junior Restaurant Manager job offers

Requirements:Grade 12.National Diploma Hospitality Management/C&G Diploma/Equivalent.Computer literacy is essential, particularly with a proficiency in Microsoft Office.Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities:Putting the guest experience firstManages the successful operation of the restaurant/s, bar/s, and meetings/functions in accordance w...

Express Restaurant in the Edenvale area is looking for a junior manager. Looking for an all-round management candidate with 2 or more years' experience in a Restaurant environment. Must be well-spoken, fluent in English with exceptional communications skills. Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service...

Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential, particularly with a proficiency in Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Putting the guest experience first Manages the successful operation of the restaurant/s, bar/s, and meetings/functions in accord...

Requirements: Grade 12.National Diploma Hospitality Management/C&G Diploma/Equivalent.Computer literacy is essential, particularly with a proficiency in Microsoft Office.Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Putting the guest experience firstManages the successful operation of the restaurant/s, bar/s, and meetings/functions in accordance...

Reference: PE000936-M -1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential, particularly with a proficiency in Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Putting the guest experien...

Reference: PE000936-M -1 Our client is seeking an Assistant General Manager (F&B) to join their team. Requirements: Grade 12. National Diploma Hospitality Management/C&G Diploma/Equivalent. Computer literacy is essential, particularly with a proficiency in Microsoft Office. Must have held a Junior Assistant General Manager position for at least 2 years Responsibilities: Putting the guest experien...

Exciting Opportunity for a Junior Restaurant Manager to Join our Dynamic Company and work within SA's No. 1 Fast Food brand! Requirements: Grade 12 Prior supervisory experience English Proficiency Numeracy Proficiency Computer Literate Financial Acumen Ability to work under pressure and enjoy working shifts What we offer you: World class management training Job security within a reputable brand w...

DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintained.Overseeing and managing stock control, purchasing and ordersDealing with customer complaints and maintaining customer service levels of the restaurant/ take-away.Maximising profitability and meeting sales and GP% targets, i...

Exciting Opportunity for a Junior Restaurant Manager to Join our Dynamic Company and work within SA's No. 1 Fast Food brand!Requirements:Grade 12Prior supervisory experienceEnglish ProficiencyNumeracy ProficiencyComputer LiterateFinancial AcumenAbility to work under pressure and enjoy working shiftsWhat we offer you:World class management training Job security within a reputable brand with a stab...

Express Restaurant in the Edenvale area is looking for a junior manager. Looking for an all-round management candidate with 2 or more years' experience in a Restaurant environment. Must be well-spoken, fluent in English with exceptional communications skills. Duties will include detailed stock management, customer relations, Restaurant administration, food-liquor costing, stock reporting, service...

Candidate Requirements:Grade 12Home language must be Afrikaans (essential)Must be fluent in English and Afrikaans1-2 years previous restaurant experience at a supervisor level or similar role in the hospitality industry at a similar establishment (5*or similar)Must be comfortable in dealing with very distinguished clienteleHave good knowledge of food and beveragesWSET or similar wine knowledge ce...

Candidate Requirements: Grade 12 Home language must be Afrikaans (essential) Must be fluent in English and Afrikaans 1-2 years previous restaurant experience at a supervisor level or similar role in the hospitality industry at a similar establishment (5*or similar) Must be comfortable in dealing with very distinguished clientele Have good knowledge of food and beverages WSET or similar wine knowl...

DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintained.Overseeing and managing stock control, purchasing and ordersDealing with customer complaints and maintaining customer service levels of the restaurant/ take-away.Maximising profitability and meeting sales and GP% targets, ...

DUTIES AND RESPONSIBILITIES:Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseeing and managing stock control, purchasing and ordersDealing with customer complaints and maintaining customer service levels of the restaurant/ take-awayMaximising profitability and meeting sales and GP% targets, inc...

The main purpose of the jobThe successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Education and Experience required:Relevant tertiary qualification in food and beverage services or culinary arts i...

Candidate Requirements: Grade 12 Home language must be Afrikaans (essential) Must be fluent in English and Afrikaans 1-2 years previous restaurant experience at a supervisor level or similar role in the hospitality industry at a similar establishment (5*or similar) Must be comfortable in dealing with very distinguished clientele Have good knowledge of food and beverages WSET or similar wine knowl...

DUTIES AND RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-awayEnsuring quality standards of food and PEDROS Standard Operating Procedures are maintainedOverseeing and managing stock control, purchasing and ordersDealing with customer complaints and maintaining customer service levels of the restaurant/ take-awayMaximising profitability and meeting sales and GP% targets, in...

Kendrick Recruitment is in search of a proactive Floor Manager for a group of Restaurants in Wilderness, George. As a Floor Manager, you will play a vital role in ensuring a seamless dining experience for our patrons.Responsibilities:Supervise daily floor operations, ensuring adherence to set policies and standard operating procedures to maintain consistent productivity and quality.Foster a posit...

The main purpose of the job The successful applicant will be responsible for all food service - related activities which include managing of daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience required: Relevant tertiary qualification in food and beverage services or culinary art...

THE OPPORTUNITY We have an opportunity for a Quick-Service Restaurant (QSR) Junior Manager to join our team. The purpose of this role is to ensure that all daily duties are completed according to the Hungry Lion standard and to assist in ensuring that our food and health standards are enforced by assisting with the: drawing up the daily cleaning schedules. daily cleaning of all equipment and the ...

We are seeking a dynamic and ambitious Junior Restaurant Manager to join our team in Helshoogte, Stellenbosch. As a Junior Restaurant Manager, you will play a key role in supporting the overall operation of our restaurant, ensuring a seamless and exceptional dining experience for our guests. This position offers an excellent opportunity for growth within a prestigious and exclusive wine estateRes...

WHO WE ARE Operating in multiple African countries, with over 260 quick-service restaurants (QSR) and plans to double that within the next 3 years, Hungry Lion strives to provide high-quality products at affordable prices in a modern fast-food environment. We are a young, fun, dynamic, and GROWING company full of opportunities with little to no corporate politics. Our mandate is to enlist intelli...

Junior FOH Supervisor - BloubergstrandFull job descriptionJUNIOR FRONT OF HOUSE MANAGER FOR RESTAURANTBloubergstrand - Eden on the bay3 years experience in a similar role.Excellent communication and leadership skills.Strong understanding of restaurant operations, including inventory management, budgeting, and staffing.Ability to work well under pressure and in a fast-paced environment.Strong prob...

Established Restaurant in Irene Centurion is looking for a Restaurant Manager with 2 years Restaurant management experience. Applicants must have good front & back of house management experience. Ability to manage and train staff essential. Main duties will include customer relations, stock management and general Restaurant administration. Looking for a well-spoken candidate fluent in English. Mu...