Head Chef jobs in Port Elizabeth

PERMANENT - LIVE IN - 5* PRIVATE GAME LODGEWe are looking for a passionate and hard working JUNIOR SOUS CHEF to join this talented team.Competencies required:Be able to speak and understand EnglishKnowledge of GAAP POS and Ms ExcelGood knowledge of food costing and wastage controlSober habitsAbility to work well in a team and under high levels of pressureDriver's license preferableGood knowledge ...

FEDICS is recruiting a Chef to join their team, in this role you will be expected to take full responsibility for the running of a particular area of production. As the leading integrated facilities solutions provider in Africa and the Middle East, operating in over 28 countries, with over 40 000 employees, the Tsebo Solutions Group enables businesses to optimise their efficiency and productivity...

Butcher Port Elizabeth

CHEF DE PARTIE5* PRIVATE GAME RESERVE EASTERN CAPEReports to: Snr Sous ChefLive in positionSalary R11500pmMinimum criteria required:Diploma or other formal qualification in Culinary ArtsCompleted commercial cookery apprenticeship or equivalentAt least 3 years' experience in producing up-market cuisineDemonstrated previous experience in this position at a 5-star Lodge/HotelHold a current food hand...

PERMANENT - LIVE IN - 5* PRIVATE GAME LODGE We are looking for a passionate and hard working JUNIOR SOUS CHEF to join this talented team. Competencies required: Be able to speak and understand English Knowledge of GAAP POS and Ms Excel Good knowledge of food costing and wastage control Sober habits Ability to work well in a team and under high levels of pressure Driver s license preferable Good k...

Our client is looking for an enthusiastic Junior Sous Chef to join their company.Key Performance Areas of this position include:Stay up to date with changes in policies, ways of working and standards in the industryRun relevant shifts as required and conduct pre-shift briefings between front and back ofhouseManage interactions with guests regarding menu requests/dietary requirements andensure eff...

An established 5* Lodge in the Addo area is looking for an experienced Executive Chef to join their dynamic team. Successful candidates must have: Matric certificate Valid drives licence Relevant qualification MINIMUM 5 years experience as an EXECUTIVE

Our client is looking for an enthusiastic Junior Sous Chef to join their company.Key Performance Areas of this position include:Stay up to date with changes in policies, ways of working and standards in the industryRun relevant shifts as required and conduct pre-shift briefings between front and back ofhouseManage interactions with guests regarding menu requests/dietary requirements andensure eff...

Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance Areas of this position include : Stay up to date with changes in policies, ways of working and standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests/dietary requirements and ens...

Requirements: Good communication skills/Able to converse well A quick learner Must be able to work shifts Must have a suitable qualification in Catering Previous work experience as a Pastry Chef essential (4years plus) Own reliable transport A knowledge of Menu Planning for High Teas & Dessert Menus Buffet desserts Banqueting catering desserts Must be able to handle stressful situations

Unique Personnel boasts over 50 years (established in 1970) of personnel and staffing experience, so it's not surprising that even though our main focus has been providing on South African Staffing Solutions, we now recruit internationally for over 5000 clients Constantly seek ways to improve plant efficiency and effectiveness, conduct regular reviews and monitor progress, and act. This action re...

Description Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance Areas of this position include : Stay up to date with changes in policies, ways of working and standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests/dietary requirem...

PERMANENT - LIVE IN - 5* PRIVATE GAME LODGEWe are looking for a passionate and hard working CHEF DE PARTIE to join this talented team.Working in a luxury 5* setting.to be considered for this position you will need:* Relevant experience in a 5* star setting* Experience as a CDP* Be South African resident or have a valid work permit to be in SA* Be able to trave for a face to face interview and coo...

A Hotel is looking for an experienced Pastry Chef to join the team. Requirements: Good communication skills/Able to converse well A quick learner Must be able to work shifts Must have a suitable qualification in Catering Previous work experience as a Pastry Chef essential (4years plus) Own reliable transport A knowledge of Menu Planning for High Teas & Dessert Menus Buffet desserts Banqueting cat...

PERMANENT - LIVE IN - 5* PRIVATE GAME LODGE We are looking for a passionate and hard working CHEF DE PARTIE to join this talented team. Working in a luxury 5* setting. to be considered for this position you will need: * Relevant experience in a 5* star setting * Experience as a CDP * Be South African resident or have a valid work permit to be in SA * Be able to trave for a face to face interview ...

Description Our client is looking for an enthusiastic Junior Sous Chef to join their company. Key Performance Areas of this position include : Stay up to date with changes in policies, ways of working and standards in the industry Run relevant shifts as required and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests/dietary requirem...

Executive Chef

Pizza Chef

Chef required for take away in Newton Park