Chef jobs in Port Elizabeth

CORE PURPOSE OF JOB Assist the Food service Manager or Executive Chef with driving profitability and productivity of the catering outlet by supervising staff, ensuring quality food output at affordable prices, and maintaining customer satisfaction. Implementing good hygiene standards in accordance with applicable legislation relating to health and safety. KEY PERFORMANCE AREAS Supervise quality p...

Hotel in Port Elizabeth are currently recruiting for a Pastry Chef.A knowledge of Menu Planning for High Teas & Dessert MenusBuffet dessertsBanqueting catering dessertsPrepare a wide variety of new and exciting baked goodsMonitor stocks for baking ingredients and make appropriate orders within budgetCheck quality of materials and condition of equipment and devices used for cooking and bakingEnsur...

Hotel in Port Elizabeth are currently recruiting for a Pastry Chef. A knowledge of Menu Planning for High Teas & Dessert Menus Buffet desserts Banqueting catering desserts Prepare a wide variety of new and exciting baked goods Monitor stocks for baking ingredients and make appropriate orders within budget Check quality of materials and condition of equipment and devices used for cooking and bakin...

A Hotel is looking for an experienced Pastry Chef to join the team. Requirements: Good communication skills/Able to converse well A quick learner Must be able to work shifts Must have a suitable qualification in Catering Previous work experience as a Pastry Chef essential (4years plus) Own reliable transport A knowledge of Menu Planning for High Teas & Dessert Menus Buffet desserts Banqueting cat...

Reference: E.L002005-AK-1 A new vacancy is available for a Sales Representative for our client in the Industrial Hygiene Industry. The position is based in Port Elizabeth. Provider of Specialised Industrial Cleaning Chemical Products has a vacancy for a Sales Representative based in the Port Elizabeth region to sell chemicals to the Hospitality and Laundry / Food and Beverage industries- to exemp...

Requirements: Good communication skills/Able to converse well A quick learner Must be able to work shifts Must have a suitable qualification in Catering Previous work experience as a Pastry Chef essential (4years plus) Own reliable transport A knowledge of Menu Planning for High Teas & Dessert Menus Buffet desserts Banqueting catering desserts Must be able to handle stressful situations

Reference: E.L002005-AK-1 A new vacancy is available for a Sales Representative for our client in the Industrial Hygiene Industry. The position is based in Port Elizabeth. Provider of Specialised Industrial Cleaning Chemical Products has a vacancy for a Sales Representative based in the Port Elizabeth region to sell chemicals to the Hospitality and Laundry / Food and Beverage industries- to exemp...

5* Game Lodge close to Paterson is looking for a Sous Chef. Stay up to date with changes in policies, ways of working and standards in the industry Run shifts and conduct pre-shift briefings between front and back of house Manage interactions with guests regarding menu requests / dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely man...

5* Game Lodge close to Paterson is looking for a Chef d' Partie. Knowledgeable and ability to produce a variety of authentic and innovative cuisines Support the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shift Stay up to date with changes in policies, ways of working and standards in the industry Responsible for ensuring all equipment, too...

Overview My Client a Fine Dining Restaurant in Port Elizabeth is looking for a creative and proficient fine dining Head Chef / Executive chefRemuneration Structure Highly competitive Market related salary ResponsibilitiesPlan and direct food preparation and culinary activitiesModify menus or create new ones that meet quality standardsEstimate food requirements and food/labor costs (as the busines...

FEDICS is recruiting a Chef to join their team, in this role you will be expected to take full responsibility for the running of a particular area of production. As the leading integrated facilities solutions provider in Africa and the Middle East, operating in over 28 countries, with over 40 000 employees, the Tsebo Solutions Group enables businesses to optimise their efficiency and productivity...

Duties: Knowledgeable and ability to produce a variety of authentic and innovative cuisines Support the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shift Stay up to date with changes in policies, ways of working and standards in the industry Responsible for ensuring all equipment, tools and machinery are properly handled and cared for Follo...

Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The General Manager reports to the Operations Manager .ESSENTIAL FUNCTIONS ( Primary responsibilities include ) :General : Oversee ...

Restaurant Manager withStrong BOH ( Chef) Knowledge Required

Duties:Knowledgeable and ability to produce a variety of authentic and innovative cuisinesSupport the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shiftStay up to date with changes in policies, ways of working and standards in the industryResponsible for ensuring all equipment, tools and machinery are properly handled and cared forFollow all...

Overview My Client a Fine Dining Restaurant in Port Elizabeth is looking for a creative and proficient fine dining Head Chef / Executive chefRemuneration Structure Highly competitive Market related salary ResponsibilitiesPlan and direct food preparation and culinary activitiesModify menus or create new ones that meet quality standardsEstimate food requirements and food/labor costs (as the busines...

Overview The General Manager is responsible for managing the daily operations of our fine dining restaurant .In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are satisfied with their dining experience. The General Manager reports to the Operations Manager .ESSENTIAL FUNCTIONS ( Primary responsibilities include ) :General : Oversee ...

Portuguese Chef

Executive Chef

An established 5* Lodge in the Addo area is looking for an experienced Executive Chef to join their dynamic team. Successful candidates must have: Matric certificate Valid drives licence Relevant qualification MINIMUM 5 years experience as an EXECUTIVE

Head Chef

CODE 10 TRUCK DRIVER - PORT ELIZABETH (GQEBERHA) Must have at least 2 years TRUCK DRIVING EXPERIENCE 8 TON, 10 TON or higherMust have valid CODE 10 Drivers License Must have valid PrDP (expiry in 2024) Must have contactable referencesMust have good knowledge of roads and routes around PE and Eastern CapeMust be willing to work overtime, weekends, public holidaysMandatory drug and alcohol testing ...

Reference: PE000881-CP-1 Our client is looking for an experienced Draughtsman/ Technical Designer to join their company. Requirements Minimum of 5 years of experience in drilling Experience working with CAD Knowledge of various Labour Programmes Matric Drivers License A relevant qualification will be advantageous Must reside in Port Elizabeth/ Uitenhage Attention to detail and accuracy in creatin...

Reference: DBN002547-NO-1 We are currently seeking a Code 10 Driver to join a global leader in the fuel, oil, and gas industry. Based in Markman, Port Elizabeth. The successful candidate will be responsible for the safe and efficient delivery of orders to clients. Requirements: Matric 3 years driving experience Must have valid driver's licence Code 10 Valid dangerous goods certificate Valid forkl...