Luxury Villa Chef - Exclusive Lodge - Eastern Cape Synopsis: Our client, a prestigious luxury lodge in the Eastern Cape, is seeking an exceptional Villa Chef to join their team at their Villa. This position offers the opportunity to showcase culinary expertise in a high-end private residence setting. Responsibilities: Utilize at least 3 years of experience in luxury villa, restaurant, or yacht cu...
CHEF DE PARTIE role for an iconic establishment. Must have at least 4 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling and learning more of the craft and open to new ideas and methods. Must be a team player, with immense attention to detail and the ability to be consistent and to deliver ...
Fulltime Waitress
We are seeking a highly skilled and experienced Food and Beverage Director to oversee and optimize all aspects of this luxury hotels Food & Beverage operations. As the Director, you will be responsible for ensuring the delivery of exceptional guest experiences, while effectively forecasting, planning, and managing F&B orders, staff, and finances. Your primary objective will be to maximize sales a...
Bartender Job
Vacancy for Chef
Looking for 1 Griller, 1 Cold Kitchen and 1 General Chef in Boksburg.
Looking for a waiter job
Barman/barlady - Ad posted by porche mentoor
Job Number 24070940Job Category Food and Beverage & CulinaryLocation Protea Hotel Cape Town Mowbray, Liesbeek Avenue off Liesbeek Parkway, Cape Town, South Africa, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Inst...
Required for 4-star conference hotel, West Rand Non BEE R50k 3-bed house Relevant experience in same role and environment To apply, send full CV photo references HOSPITALITY PLACEMENTS Integrity. Professionalism. Service. Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted .
A Game Lodge is looking for an experienced Executive Chef to lead the Kichen team Requirements Must have relevant 3 to 5 years experience within a Large 4* lodge environment, Must have the required culinary qualification, Must have a valid driver s licence, own transport advised, Must be prepared to work in a remote area, including the adaptability which is required in an environment such as a Pr...
EXECUTIVE CHEF 4* LUXURY LODGE LIMPOPO A beautiful Game Lodge in a remote area of Limpopo is looking for an EXECUTIVE CHEF to lead a culinary team looking after two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. MINIMUM REQUIREMENTS: 3-5 years experience in a 4* cheffing at a senior management position Co...
Purpose of Position We're on the lookout for a Food and Beverage Supervisor who embodies passion and a commitment to exceptional service. This position will commence in June.In this role, you'll be involved in the daily running of True South Dining Room, Bordeau Wine Lounge, room service,minibars, and events.We're seeking a knowledgeable hospitality team player with a flair for food and wine. As ...
Purpose of Position We're on the lookout for a Food and Beverage Supervisor who embodies passion and a commitment to exceptional service. This position will commence in June. In this role, you'll be involved in the daily running of True South Dining Room, Bordeau Wine Lounge, room service,minibars, and events. We're seeking a knowledgeable hospitality team player with a flair for food and wine. A...
Members Lifestyle Estate is currently looking for an Asst F&B Manager to add value to the client experience supports the Food and Beverage Manager by managing all Food & Beverage outlets Managing staff performance and service Assumes responsibility as Duty Manager for the Club whilst on duty Manages all food cost, beverage cost and operating equipment, then investigates variances Implements staff...
We are looking for an experienced Food and Beverage Operations Manager to join the Team at this Award Winning Hotel. You must have all round F&B Management experience. Minimum Requirements: Hospitality related qualification essential Must have at least 5 years experience as a Food and Beverage Manager at a 5-star establishment Traceable track record of leading a successful Food and Beverage team ...
Sous Chef: amazing opportunity for an energetic, passionate sous chef at this exclusive and landmark estate situated in Helshoogte. Establishment is looking foir a self assured, highly skilled individual, experienced in running a busy and varied pass, with high level service periods. Must have intense attention to detail and an inspiring, positive leader and role model. Must be strong on controls...
Hospitality and Outdoor New Vacancy Head Chef Bistro Restaurant Cape Town Requirements : Minimum of 4 years previous Head Chef experience in a 4/5-star hospitality environment (Essential) The Head Chef must oversee daily operations, as well as delivering an extraordinary guest experience within the lodge. You will plan and supervise the activities of the team to ensure, not only the smooth and pr...
Job Number 24070737 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performin...
Job description A 5 Star Hotel in looking for an F&B Supervisor to join the team. Job Summary: To supervise and control the Food and Beverage allocated areas and its staff members and to ensure that all duties are performed correctly and in a timely manner in accordance with the set standard, with the intention of ensuring that the highest standard of performance and service is achieved by all st...
Large Game Lodge close to Bela Bela is looking for an Executive Chef. The candidate will be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. Ensure quality & efficiency of food & service to customers is at always at the highest levels Purchasing, checking of goods and packing of all rele...
Area : Hoedspruit Our client is looking a Sous Chef to join their organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure profitability and customer satisfaction.Supervise and coordinate kitchen staff, including line cooks, prep cooks, and kitchen assistants, to ensure smooth and efficient operations. Oversee food preparation and cooking, ...
Job Number 24070737Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing task...