Food Beverage Full-time job offers in Cape Town

We are looking for a dedicated, creative Food and Beverage Manager. The responsibilities of the Food and Beverage manager includes managing the Food and Beverage operations and standards, adhering to budgets, hiring and training food and beverage staff, and handling guest complaints. Responsibilities: Designing delicious and attractive menus and continuously making improvements. Forecasting, plan...

This exciting independently owned 60 seater restaurant is part of a multi-award-winning group of restaurants in the Western Cape. We are in search of an extremely creative, young, imaginative and focused Head Chef to lead the small kitchen brigade in preparation for an additional opening later in the year. This is a position that requires a dynamic and truly phenomenal Head Chef with a proven tra...

Production Intern Location: City of Cape Town, Cape Town, Bellville Job Type: Contract, expected to work Full-Time hours Qualifications: BsC Food Science and Technology At Twizza, we are more than just a regular beverage company. We're passionate about our people and our proudly South African brands, driven by a shared purpose to be a Top Employer of Choice and South Africas # Local Beverage Part...

An experienced HEAD CHEF, REMUNERATION NEGOTIABLE, to oversee and IMPLEMENT food ranges and offerings, menu development, convenience foods, seasonal production and staffing.Responsibilities: Manage day to day operations of a kitchen Manage and supervise a staff of 5 to 10 employees Supervise Food prep, cooking and plating Streamline the kitchen processes to ensure fast efficient service delivery ...

Waiter Cashier

Production Intern Location: City of Cape Town, Cape Town, Bellville Job Type: Contract, expected to work Full-Time hours Qualifications: BsC Food Science and Technology At Twizza, we are more than just a regular beverage company. We're passionate about our people and our proudly South African brands, driven by a shared purpose to be a Top Employer of Choice and South Africas # Local Beverage Part...

A Busy 4* Safari hotel with over 80 rooms and restaurant, offering various safari activities (for residents and day visitors) seeks a dynamic and experienced Hotel Sous chef, accustomed to dealing with large volumes. Essential requirements:- Matric and related hospitality management qualification Minimum 3 years experience in a Sous chef positon in 4* hotel with over 70 rooms Strong buffet and fo...

5* Hotel in Camps Bay is currently recruiting for an experienced Food & Beverage Manager, responsible for leading and organising the F&B Team, ensuring highest guest service level in accordance with brand standards whilst looking after the financial success of the department. This position offers a high-paced, ever-changing environment with opportunities to apply your social skills on a daily bas...

An upmarket Wine Estate Restaurant seeks a Commis Chef to aid in ingredient preparation and support the head chef as needed. The meticulous attention and skill the Commis Chef brings to food prep will ensure the creation of exceptional dishes that delight our patrons. Responsibilities: Provide consistently professional, friendly, and proactive service. Maintain uniformity in food preparation as p...

Chef De partie, 5 star hotel Cape Town 5 star hotel is looking for CDP to join team, candidate will have 1-2 years cdp exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. Salary R12 500-13 500 email cv in ms word to apply.

Busy Hotel Bar at a large Hotel close to Bantry Bay is looking for an exceptional Bar Manager. To manage staff and the outlet operation on a day-to-day basis ensuring that Guest Service is in accordance with Hotels standards Mise en place requirements are completed Operating Equipment is correctly managed to ensure sufficient stock and minimal breakages To ensure that whenever necessary correctiv...

At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with essentials, and healthy meals. We also offer growth opportunities through internal programs, traineeships, s...

Chef postion available

Experienced Bartender Wanted

Looking for a Head Chef for a upmarket, high-volume restaurant in Cape Town. As a key player in the culinary scene, the aim is to set new standards of excellence, providing a luxurious dining experience.. Responsibilities: Lead and inspire the culinary team to deliver exceptional and consistent dishes. Develop and create innovative and high-quality menu offerings. Ensure the kitchen operates effi...

Line Cook and Sculler

Snr Chef De partie , 4 star hotel southern Subs Cape Town 4 star hotel is looking for snr CDP to join team, candidate will have 1-2 years cdp exp with in hotel or top restaurant as a cdp. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. Salary R13-14000 email cv in ms word to apply.

Job Number 24082119 Job Category Food and Beverage & Culinary Location AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ...

Are you a culinary maestro with a passion for creating exceptional dining experiences? Do you thrive in high-pressure environments, seamlessly balancing quality and efficiency? If so we are looking for you! Responsibilities: As a Sous Chef in a luxury restaurant you will play a pivotal role in upholding our reputation for culinary excellence. Your responsibilities will include: Culinary Expertise...

Job Number 24082119Job Category Food and Beverage & CulinaryLocation AC Hotel Cape Town Waterfront, Dockrail Road Foreshore, Cape Town, The Western Cape, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leadin...

A Game Reserve in the Western Cape is looking for a creative and experienced Chef de Partie for the lodge kitchen Duties and Responsibilities: Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the property. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinate daily tasks ...

OverviewWe are PepsiCoPepsiCo is proud to be one of the world s leading food and beverage companies. Every day, we are dedicated to bringing our mission to create more smiles with every sip and every bite to life. Our products are enjoyed more than one billion times a day in more than 200 countries and territories around the world. Our portfolio including Lay s, Doritos, Gatorade, Pepsi and Quake...

General Manager - Cape TownFull job descriptionMain purpose of role:Managing the running s of the restaurant.Maintaining profit margins, through Food and Beverage costMaintaining the monthly budgetsLeading a team of staff and managing them correctly.Key responsibilities and scope of role:Rostering staff to ensure labour cost budget is met.Daily variances & monthly stock takes, maintaining balance...

Restaurant General Manager - Cape TownFull job descriptionJob Summary:The Restaurant General Manager plays a vital role in ensuring the smooth and efficient operation of our restaurant. They are responsible for overseeing the daily activities of the front-of-house staff, including servers, hosts/hostesses, and bartenders, to provide exceptional customer service and maintain a positive dining expe...