Sous chef Sandton JHB Upmarket dinning restaurant in Santon JHB is seeking a highly skilled sous chef to join there team. Candidate will be hard working well presented and have 2 years sous chef experience with in a upmarket establishment. Ideally with some asian dinning experience too. Salary R18-21 000 email cv in ms word to apply
Career Growth, Hospitality Recruitment is searching for a creative and motivated Sous Chef to join a 5* star hotel's talented kitchen team. The ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs. Your duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should h...
This iconic JHB hotel wants you to join their F&B Team As the Outlet Manager, you'll oversee the day-to-day operations of our restaurant outlet, ensuring profitability, operational efficiency, and outstanding customer satisfaction. Your responsibilities include managing the team, maintaining high standards of service, controlling inventory, and fostering a competent and motivated workforce. Respo...
**URGENT**IMMEDIATE START** We are seeking an Head Chef to lead our clients Luxurious lodge based in the Eastern Cape Oversee the daily operation of our kitchen staff and organize workflow to maintain the highest standard of food quality. Create new menus and recipes that reflect the seasonal availability of local produce and align with our guest's diverse preferences and dietary requirements. Le...
Beer & Beverage Filtration Technician - JhbFull job descriptionWe are a well-established brewery situated behind the magistrates court at the 1 Fox Precinct in Johannesburg. Our mission is to bring delicious Extra Fresh Beer to customers in Gauteng. The dream is to become Gauteng's most successful privately owned brewery.Position Overview:We are seeking a meticulous and skilled Beverage Filtratio...
*URGENT* IMMEDIATE START**We are seeking a talented pastry chef to join our clients luxurious Lodge based in the Eastern Cape Requirements and Qualifications Operate and manage the pastry section of a kitchen, working together with the other chefs Prepare a variety of baked goods Decorate and present pastries and baked goods in a tasteful and beautiful way Monitor and order ingredients, supplies ...
Human Resources Director Year Round Full Time page is loaded Human Resources Director Year Round Full Time Apply locations Steamboat Springs, CO posted on Posted Yesterday job requisition id JR113654 Year RoundWho We Are: Steamboat- Ski Town, U.S.A. is known as the friendliest mountain destination in the world, thanks to our western heritage and welcoming staff. We pride ourselves on hiring the b...
Chef de partie Sandton JHB Upmarket dinning restaurant in Santon JHB is seeking a highly skilled cdp to join there team. Candidate will be hard working well presented and have 2 years demi cdp experience with in a upmarket establishment. Ideally with some asian dinning experience too. Salary R8500-10 000.00 email cv in ms word to apply
We are looking for a talented Chef de Partie. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. To be successful as a Chef de Partie, you should be someone who can keep a level head when working under pressure. The ideal candidate will be an excellent team pl...
Direct message the job poster from Colada Hospitality PortfolioColada Hospitality Portfolio is a collection of brands that offer a diverse selection of world-class venues and events. With a commitment to providing premium dining experiences, we strive to create magical and authentic moments for our guests. Located in the Johannesburg, Rosebank Metropolitan Area, our portfolio is deeply rooted in ...
KITCHEN MANAGER / SOUS CHEF CENTURION - R apply below to R20 000 Currently recruiting for a JUNIOR SOUS CHEF for a Hotel in Centurion. Manage and run kitchen. Keep food constant to a set standard ensures implementation and maintenance of standards of food quality, preparation and presentation. Manage food cost percentage on budget. Ensures prompt and accurate service by kitchen staff to all the c...
We are looking to hire a highly-skilled Barman to prepare beverages in accordance with food health and safety regulations and restaurant standards. The successful candidate will be required to perform bar duties but not limited to perform serving duties at dinners and events, Set up, stock control, and maintain work areas, barman and waiter functions and perform other duties and enhance the guest...
If you are passionate about driving research and development, innovation, and continuous improvement, then we are looking for you!An exciting opportunity has arisen for an experienced R&D Director in our Woodmead Office. The role reports to the General Managerand offers flexibility of working 4 days in the office and 1 day at home.The purpose of this role is to lead and develop, deliver growth, s...
A local landmark and iconic venue has a terrific opportunity for a seasoned Asst F&B Manager with a strong Conference and Banqueting background to join their winning team Duties; Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of the C&B department,...
A local landmark and iconic venue has a terrific opportunity for a seasoned Asst F&B Manager with a strong Conference and Banqueting background to join their winning team Duties; Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of the C&B department,...
Job Number 24070737Job Category Food and Beverage & CulinaryLocation Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing task...
Looking for a butcher to start immediately
Hospitality and Outdoor- New Vacancy Hotel General Manager Hotel- Randburg Requirements At least 5 years previous Senior Management experience in a Hotel (Essential) Bachelor s degree in hospitality, business administration, or a relevant field (Preferred) Strong Food & Beverage experience (Essential) Understanding of the 4/5* standards and guidelines Build and maintain effective working relation...
**URGENT**IMMEDIATE START** We are seeking a Shop Manager/ Head Chef to lead our client's trendy coffee shop based in the East Rand of Johannesburg Responsibilities and Requirements Kitchen Mastery: take command of our kitchen operations, from crafting delectable dishes to managing our menu and chef's board. Floor Oversight: keep a watchful eye on the front of house activities, ensuring seamless ...
If you are passionate about driving research and development, innovation, and continuous improvement, then we are looking for you! An exciting opportunity has arisen for an experienced R&D Director in our Woodmead Office. The role reports to the General Managerand offers flexibility of working 4 days in the office and 1 day at home. The purpose of this role is to lead and develop, deliver growth,...
Lift Maintenance Director - Year Round - Full Time page is loaded Lift Maintenance Director - Year Round - Full Time Apply locations Steamboat Springs, CO time type Full time posted on Posted 2 Days Ago job requisition id JR114137 Year RoundWho We Are: Steamboat- Ski Town, U.S.A. is known as the friendliest mountain destination in the world, thanks to our western heritage and welcoming staff. We ...
Job Number 24070737 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performin...
Lift Maintenance Director - Year Round - Full Time page is loaded Lift Maintenance Director - Year Round - Full Time Apply locations Steamboat Springs, CO time type Full time posted on Posted 2 Days Ago job requisition id JR114137 Year RoundWho We Are: Steamboat- Ski Town, U.S.A. is known as the friendliest mountain destination in the world, thanks to our western heritage and welcoming staff. We ...
Restaurant in Rosebank, offering a refined, casual, and modern approach to dining, open 7 days a week for breakfast, lunch, and dinner is currently recruiting for a Head Chef. The Head Chef will be responsible for the consistent preparation of innovative and creative cuisine of the highest quality, presentation and flavour, resulting in outstanding guest satisfaction. Additionally responsible for...