Food Beverage Full-time job offers in Pretoria

Job Number 24010823 Job Category Food and Beverage & Culinary Location Protea Hotel Fire & Ice! Pretoria Menlyn, Summit Place Precinct, Menlyn, Pretoria, Gauteng, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve w...

Executive Chef Opportunity at Ostra: Mediterranean Social Club and Champagne & Oyster Bar Position: Executive Chef At Ostra, we are proud to offer a unique blend of relaxed fine dining with a focus on global contemporary cuisine and an emphasis on the freshest seafood. Situated at the heart of the culinary scene, our Mediterranean Social Club and Champagne & Oyster Bar is seeking a highly skilled...

Executive Chef needed for new upmarket modern Indian Restaurant opening in Groenkloof Pretoria. Looking for individuals with 8 years senior chef experience. Knowledge of modern cuisine required. Experience in a high-end Restaurant environment essential. Must be able to coordinate and manage complete kitchen operation. Main duties will include food preparation and food quality control. Will be res...

Large 4* property is seeking a skilled Sous Chef with strong capabilities and appropriate work experience to join its dynamic team. Exciting opportunity for a driven individual to assist in running day to day operations in the Kitchen, assisting the Kitchen Manager and providing an efficient and cost-effective food service. Highly negotiable Relevant industry qualification Minimum 5 years experie...

Barista ,experienced barista

Metcourt is currently looking for a full time Room Service Waiter/ Waitress to join an impeccably English Hotel. The Metcourt features 69 sumptuous suites and rooms, each uniquely decorated with the finest furnishings. As the last remaining family-owned luxury hotel in Johannesburg, it is renowned for its warm, intimate atmosphere and personalised service. What we are looking for in our new Room S...

Hotel in Pretoria requires the services of Food and Beverage Manager. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude. Responsibilities: Accountable for achieving budgeted revenue numbers for the F&B Outlet/s. Revenue Control Fully responsible for the F&B departm...

We are seeking a Kitchen Manager / Head Chef to oversee our client's kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal production. This role requires a deep passion for culinary excellence, strong leadership skills, and a comprehensive understanding of mass food production dynamics.Key Responsibilities:Menu Development: Design and implement innovative menus...

Employer Description 400-hectare property 30km north of Pretoria that can accommodate 135 guests and a 240 pax restaurant. Guests are tour groups, conference groups and private guests. Job Description Develop recipes and menus. Staff management (11 staff). Continually work to ensure correct handling procedures to minimize food waste. Implement and maintain the Companies minimum standards for the ...

An established restaurant located in Hazelwood Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key re...

Hospitality and Outdoor - New Vacancy- Executive Chef Dinokeng, Gauteng Requirements 3-5 Years previous Head/Executive chef experience in a 4-star environment (Essential) Food Hygiene and professional cooking qualifications (Primary Focus) Ability to create exiting and fun dishes Ability to co-ordinate the kitchen team (8 chefs) to produce menus and food items with attention to detail, and high s...

Job description A Game Lodge requires an experienced Executive/Head chef to run the a la carte restaurant as well as the whole kitchen department at the lodge. Includes wedding functions and events: Requirements: Needs to have experience in an a la carte restaurant setup Be able to continuously develop and create new, tasty dishes Have experience in training and mentoring junior staff Have a high...

Head Chef to run a la carte restaurant as well as the whole kitchen department at the lodge. Includes wedding functions and events: Needs to have experience in an a la carte restaurant setup Be able to continuously develop and create new, tasty dishes Have experience in training and mentoring junior staff Have a high regard for hygiene in the kitchen Effectively manage and mitigate food cost Need...

JUNIOR FOOD AND BEVERAGE MANAGER PRETORIA R30000Currently recruiting for an experienced JUNIOR FOOD AND BEVERAGE MANAGER for a busy Hotel on the outskirts of Pretoria to manage the Front-of-House section of the Restaurant in its entirety, the achievement of financial targets and the overall monitoring and improvements of service standards.REQUIREMENTS:Hotel School Diploma or Equivalent Bachelor's...

5* pet friendly Luxury Game Lodge in the Dinokeng area is looking for a culinary master passionate about creating exceptional dining experience. Responsible for: The Head Chef plays a vital role in creating a thrilling and unforgettable dining experiences Menu Creation Budget Management Kitchen Management Staff Leadership Quality Control Supplier Management Guest Interaction Requirements: At leas...

Effective Kitchen Administration to minimize shortages and wastage and effective stock control, assuming full responsibility of any shortages, wastage, and variances. Meet mandated cost through creativity and robust stock and accounting systems. Perform effective asset management to ensure that all company assets are maintained in the best possible condition. To review and analyze monthly account...

Hotel in Hatfield, Pretoria requires the services of Food and Beverage Manager. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude. Responsibilities: Accountable for achieving budgeted revenue numbers for the F&B Outlet/s. Revenue Control Fully responsible for the F...

Hotel Pretoria requires the services of Food and Beverage Manager. The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude. Responsibilities: Accountable for achieving budgeted revenue numbers for the F&B Outlet/s. Revenue Control Fully responsible for the F&B department...

A local landmark and iconic venue has a terrific opportunity for a seasoned Asst F&B Manager with a strong Conference and Banqueting background to join their winning team Duties; Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of the C&B department,...

We are looking for energetic, dynamic and dedicated BARISTAS to join our Pretoria team. We are an established restaurant/cafe focusing on exceptional quality locally roasted coffee and artisan bread and pastries. Currently we have five stores and a bakery production/factory facility in Gauteng, with our sixth store opening end of May 2024. Requirements: Self driven and punctual Focused and willin...

We are looking for energetic, dynamic and dedicated CHEFS to join our Pretoria team. We are an established restaurant/cafe focusing on exceptional quality locally roasted coffee and artisan bread and pastries. Currently we have five stores and a bakery production/factory facility in Gauteng, with our sixth store opening end of May 2024. Requirements: Hard working and self motivated Able to commun...

We are looking for an energetic, dynamic and dedicated sous chef to join our team. For 7 cafes, factory and catering company Basic requirements: Classic chef training with a reputable institution or long-term internship learning program Own car and mobile for multiple locations with a head office in Centurion Aged between 24 and 38 Creative Basic menu development and planning Hands on but able to...

Salary: Market related Location: Kameeldrift, Pretoria Job type : Permanent Industry: Hospitality Reference Number: RDT.K.CBM.03042024 COMPANY DESCRIPTION: Our client, an upmarket Hotel and Conference Center in Pretoria, has a vacancy for a Conference and Banqueting Manager to join their team as soon as possible. JOB DESCRIPTION: A Banqueting & Conference Manager responsible for coordinating even...

Hospitality and Outdoor New Vacancy All-rounder Intimate Guest House Pretoria East An Intimate Guesthouse in Pretoria East is looking for a dynamic male all-rounder to join their team. This is a versatile position and you will be expected to play a role in assisting each department with day-to-day duties. Qualifications/Requirements: Energetic all-rounder with knowledge of all lodge operational a...