Job Number 24046400 Job Category Food and Beverage & Culinary Location Johannesburg Marriott Hotel Melrose Arch, 42 The High Street, Melrose Arch, Johannesburg, Gauteng, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their ...
ANEW Hotel Hatfield requires the services of Food and Beverage Manager . The individual will be responsible for creating a good first impression, exceeding customer expectations through efficient delivering and friendly service with great positive attitude.
Sales Manager - Hotel Group - JohannesburgResponsibilitiesUphold the company's Minimum Operating Standards, ensuring excellence in divisional standards.Develop individual accounts using insights from various sources, such as Sales Offices, Front Office, regular guests, media, and market intelligence, under the guidance of the Sales and Marketing Directors.Identify and explore new market opportuni...
We are seeking a dynamic and experienced Procurement Manager to join our team at Siyathemba Catering, a provider of inflight catering services. As a Procurement Manager, you will play a crucial role in ensuring the seamless procurement of high-quality ingredients, supplies, and services essential for our inflight catering operations. 1. Develop and implement procurement strategies to optimize cos...
We are seeking a dynamic and experienced Procurement Manager to join our team at Siyathemba Catering, a provider of inflight catering services. As a Procurement Manager, you will play a crucial role in ensuring the seamless procurement of high-quality ingredients, supplies, and services essential for our inflight catering operations. 1. Develop and implement procurement strategies to optimize cos...
Sales Manager - Hotel Group - Johannesburg Responsibilities Uphold the company's Minimum Operating Standards, ensuring excellence in divisional standards. Develop individual accounts using insights from various sources, such as Sales Offices, Front Office, regular guests, media, and market intelligence, under the guidance of the Sales and Marketing Directors. Identify and explore new market oppor...
Food & Beverage Manager - Bryanston
Restaurant / Coffee Shop group in Jhb is looking for a group Kitchen Manager / Head Chef. Looking for individuals with 6 years relevant chef and kitchen management experience. Experience in an a la carte Restaurant environment essential. The successful candidate will have the ability to effectively coordinate and manage a busy kitchen operation. The person will be responsible for food quality con...
An established restaurant located in Hazelwood Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key re...
Hospitality and Outdoor- New Vacancy- Kitchen Manager Entertainment Up Market Restaurant Pretoria All I can say is, if you enjoy a fast paced, loud and vibey atmosphere, then this is the place for you! Candidates living in Pretoria will be given preference. Requirements Minimum of 3 years experience as a Kitchen Manager in a fast paced, up market Restaurant- at least 100 covers Relevant qualifica...
Reference: JHB002002-NS-1 Join my clients dynamic team as a Branch Manager. We are on the hunt for passionate, seasoned Managers (all over Gauteng) to lead the charge in delivering unparalleled service to their guests. Are you ready to showcase your expertise in café operations, ensuring every cup poured and every dish served exceeds expectations? If you hold a matric qualification, coupled with ...
Our Client is looking for a Conference and Banqueting Manager, located in Pretoria. Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of the C&B department, partaking in site inspections and taking responsibility of the departmental revenue goals. To ...
The Group Food Experience Manager is responsible for leading and managing a team of culinary professionals to deliver exceptional food experiences for guests in camp. This role involves creating strategic objectives, ensuring that the food experience is always up to date and relevant, showcasing local ingredients and culinary talents, and exceeding guests' expectations. The Group Food Experience ...
Minimum RequirementMatric.Well presented.Excellent communication and Customer Service skills. Minimum 2 - 4 years of experience in a managerial role in an operational environment.Strong administrative SkillsHigh Proficiency in MS Office.Responsibilities:Obtain budgets and drive sales.Maintaining food costs.Maintaining labour costs.Financial standards maintained.Ensure operational standards are ma...
The Group Food Experience Manager is responsible for leading and managing a team of culinary professionals to deliver exceptional food experiences for guests in camp. This role involves creating strategic objectives, ensuring that the food experience is always up to date and relevant, showcasing local ingredients and culinary talents, and exceeding guests' expectations. The Group Food Experience ...
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverage services or culinary arts is compul...
Main Purpose of the jobThe Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP.Desirable Education and experience:Relevant tertiary qualification in food and beverage services or culinary arts is compul...
Minimum Requirement Matric. Well presented. Excellent communication and Customer Service skills. Minimum 2 - 4 years of experience in a managerial role in an operational environment. Strong administrative Skills High Proficiency in MS Office. Responsibilities: Obtain budgets and drive sales. Maintaining food costs. Maintaining labour costs. Financial standards maintained. Ensure operational stand...
Agile Programme / Project Manager (JB4302)Remote (For candidates based in Gauteng Only)R1 000 000 to R1 150 000 Annually CTCPermanentA Travel Retail Software company is looking for a dedicated Agile Programme / Project Manager to oversee comprehensive planning, governance, and successful project delivery. Reporting directly to the CEO, the role requires practical experience in managing substantia...
Head Chef / Camp Manager
Food & Beverage Manager required for new Restaurant in Bryanston. Candidates with 8 years F&B management experience will be considered. Person will be responsible for overall food & beverage operations, will manage all stock and purchasing. Main duties will include stock control and all stock related administration. Looking for a strong communicator and someone with exceptional organizing skills....
Main Purpose of the job The Successful applicant will be responsible for all food service-related activities which include managing daily operations of the kitchen area, implementation of the production process, managing food/labour costs and an overall understanding of HACCP. Desirable Education and experience: Relevant tertiary qualification in food and beverage services or culinary arts is com...
Reference: JHB002000-AV-1 Ready to elevate food safety standards to new heights? Join this dynamic team as a Regional Food Safety and Hygiene Specialist! As part of a leading group of cafes, your expertise will be pivotal in ensuring top-notch food safety and hygiene practices across our Western Cape locations. We're seeking a detail-oriented individual with stellar administration and reporting s...
As Food and Beverage Administrator, you will support the F&B team with a variety of administrative tasks. You will be based in the F&B business center reporting directly to the Conference & Events Manager. To apply please send your CV via whatsapp 062 636 3971. Edit daily Food and Beverage reports, accurately reconciling all activities Deliver accurate audit reports to the Conference & Events man...