Must be as local as possible (Plett, Knysna, George, St Francis Bay, Jeffery s) and surrounds. Key experience in the Plett/Knysna F&B Scene Thorough knowledge of the Plettenberg tourism scene (Both local and international guests) Preference will be given to candidates that have extensive experience in managing private properties/businesses not looking for corporate background. Accountable for ove...
Recruitment Western Cape Garden ROute
Restaurant General Manager - Garden RouteWe are seeking an experienced Restaurant Manager to lead our team and ensure the smooth and efficient operation of our restaurant on the Garden Route. The ideal candidate will be passionate about delivering an exceptional dining experience to our guests, while also managing the day-to-day operations of the restaurant.Responsibilities:Overseeing all aspects...
Kendrick Recruitment is looking for a Sous Chef for this Luxury Hotel and Golf Resort in George. Someone who will assist with on the floor managing and control of the culinary areas within the F&B department, including Food Production, Food Service, Catering Event; Planning and Back of House. You will also have to provide a unique 5* product offering in all Hotel outlets and Restaurants in line w...
Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties as well as assisting with planning and directing food preparation. The successful candidate will embrace a commitment to providing service excellence and ensuring that the guest experience is prioritised above all else. Efficiency, attention to detail, and the ability to collaborate across departme...
Jobs chef
Lifestyle Estate is currently looking for an Asst F&B Manager to add value to the client experience supports the Food and Beverage Manager by managing all Food & Beverage outlets Managing staff performance and service Assumes responsibility as Duty Manager for the property whilst on duty Manages all food cost, beverage cost and operating equipment, then investigates variances Implements staff dev...
Kendrick Recruitment is now seeking a Sous Chef for a well-known, busy restaurant in Knysna. Reports to: Head Chef and Restaurant Manager Assist the Head Chef to oversee and coordinate the day-to-day running of the kitchen. Sous-chefs are in charge of making sure all kitchen equipment is in working order. They are responsible for inventory, product and supply rotation, and menu tasting. Sous-chef...