live in chef jobs

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to ena...

EXECUTIVE CHEF - 5* HOSPITALITY PORTFOLIO PLETTENBERG BAY A beautiful Restaurant coupled with a 5* Hotel is looking for their next EXECUTIVE CHEF lead and further develop their talented team. Serving innovative, sustainable seafood dishes, together with a wide selection of choices for meat and vegetable lovers. Working closely with local suppliers, ingredients are always seasonal and kept at a su...

Demi Chef De partie pastry , 4 star hotel southern Subs Cape Town4 star hotel is looking for Demi CDP to join team, candidate will have 1-2 years exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work.Salary R12 500email cv in ms word to apply.

Demi Chef De partie pastry , 4 star hotel southern Subs Cape Town 4 star hotel is looking for Demi CDP to join team, candidate will have 1-2 years exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work. Salary R12 500 email cv in ms word to apply.

Our client is looking for an experienced Chef De Partie to join their organization. Requirements Minimum of 3 years experience in a CDP chef position in a Lodge environment Strong personality that can think on their feet and work under pressure. Well-spoken and well-presented individual. Must have grade 12. Must be able to work independently Formal cooking degree/diploma preferable. Job Descripti...

Cook Location: Athelstan House, Malmesbury Pay rate: £12.77 ABOUT THE ROLE Are you an experienced catering assistant, commis chef or cook that takes pride in your work? Are you looking for your next challenge without split shifts and anti-social hours? We're currently recruiting for a Cook to join our passionate, hard-working and friendly catering team, to create delicious meals for our residents...

Candidate Requirements:Culinary Qualification or equivalentProven track record in Kitchen Management, People Management and Food DevelopmentExcellent Administrative abilities and computer knowledge Ability to develop menus keeping up to date with food & beverage and culinary trends worldwideExcellent communication and leadership skillsGreat problem solving skills, quick thinker and quick to act M...

A Bistro Style restaurant is looking for an experienced Sous Chef to join the team. You must have Bistro, fine dining and from a commercial restaurant background experience. Local candidates please as this is a Live out position. Please forward a full up to date CV

Employer Description A lovely Hotel with Restaurant and separate ocean-facing restaurant located on the Wild Coast of South Africa between KZN and the Eastern Cape. Job Description A busy Hotel and Ocean-facing popular restaurant located on the Wild Coast between KZN and Eastern Cape seeks a strong Pastry Chef to assist the Owner/Exec Chef and Sous Chefs with daily Pastry, confectionery and bakin...

Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills, passionate about food, experienced in a sophistic...

ARRCS are currently sourcing a qualified and experienced Cook to support the planning, preparation, handling, and storage of our residents' meals at Old Timers Aged Care facility in Alice Springs, with meals including breakfast, lunch, dinner services and snack options. This position is a maximum term contract of 12 months, working full-time hours on a rotating roster. This role would ideally sui...

Hospitality and Outdoor- New Vacancy-Head ChefLuxury Lodge- HoedspruitRequirementsMinimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential)Previous lodge experience highly beneficialFood Hygiene and professional cooking qualifications (Essential)Good understanding of food and wine trendsKnowledgeable of all dietary and religious requirementsGood knowledge of creatin...

JD Specialized Recruitment is partnering with an exclusive 5* Game Lodge in the Sabi Sands to recruit an experienced and creative HEAD CHEF to join their Team. Requirements 2 3 year Culinary diploma from a reputable organization. Experience in a 5* establishment essential. Exceptional attention to details and creativity in menu planning. Extensive knowledge of international and contemporary cuisi...

JD Specialized Recruitment is partnering with an exclusive, award-winning luxury lodge in the Sabi Sands, to recruit an experienced and creative SNR SOUS CHEF . Requirements 3 Year Chef s Diploma from a reputable institution A minimum of 5 years management experience in a medium sized kitchen of an internationally recognized property with exceptionally high standards Understanding of kitchen proc...

A Bistro Style restaurant is looking for an experienced Sous Chef to join the team. You must have Bistro, fine dining and from a commercial restaurant background experience.Local candidates please as this is a Live out position.Please forward a full up to date CV

Chef De partie, 5 star hotel Cape Town5 star hotel is looking for CDP to join team, candidate will have 1-2 years cdp exp with in hotel or top restaurant. Stable employment history and contactable refs. Will live with in reasonable traveling distance to work and have transport to work.Salary R12 500-13 500email cv in ms word to apply.

Our client is seeking an experienced Executive Chef to join their company Requirements: Must have 5 to 8 experience as an Executive Chef Grade 12 Formal cooking Degree/Diploma Experience in running functions of up to 250 pax Strong knowledge of food and kitchen procedures Job Duties and Responsibilities: Responsible for overall management of the kitchen Maintain hygiene standards Control of stock...

Junior Sous Chef 5 star hotel Cape TownJunior Sous Chef 5 star hotel Cape Town needed. Chefwill have 4/5 star hotel experience or/and top 20 restaurant exp.Chef will be passionate hard working and motivated. Chef will have contactable refs and2 years in a simalier role or snr cdp looking to step up to the next level.Will live with in a reasonable traveling distance to work and ideally have own tr...

Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills, passionate about food, experienced in a sophistic...

Hospitality and Outdoor- New Vacancy- Head Chef Luxury Lodge- Hoedspruit Requirements Minimum of 2-3 years previous Head chef experience in a 4/5-star environment (Essential) Previous lodge experience highly beneficial Food Hygiene and professional cooking qualifications (Essential) Good understanding of food and wine trends Knowledgeable of all dietary and religious requirements Good knowledge o...

Cedar Wood Recruitment is looking for an experienced Exec Chef for a game lodge in the Limpopo Province R40,000 DOE. Must be prepared to work in remote area, including adaptability required in such an environment Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. Responsi...

??JD Specialized Recruitmentis partnering with an intimate and highly exclusive Lodge in the Free State for a dynamicHEAD CHEFto head up their new kitchenThis new Lodge is due to open in May, and this is an exciting opportunity to be part of the opening Team.Requirements Minimum of 3 years in similar position (Service industry experience) Tertiary qualifications Food portfolio (available for cook...

JD Specialized Recruitment is currently assisting an exclusive luxury lodge in the Sabi Sand Game Reserve, to recruit a highly experienced HEAD CHEF to lead their kitchen team. Requirements: A 3-year Chef s diploma from a reputable institution. 4 years experience in a similar role within a luxury 5*environment with international exposure and advantage. A passion for food, up to date with current ...

ANEW Resort Ingeli Forest is looking for a Head Chef to provide an efficient and cost-effective food service to the establishment. The successful candidate will be based in KwaZulu-Natal, Kokstad. This is a live-in position