kitchen cook jobs

**** Exciting Opportunity for a Head Chef at a Restaurant / Guest House in Cape Agulhas! ****Are you a passionate and skilled Head Chef with a love for creating exquisite dishes using fresh, local produce and fine wines, eager to lead a culinary team in a charming vineyard setting in the picturesque Cape Agulhas region? We have a wonderful opportunity for you to showcase your culinary artistry an...

Modern restaurant located in Fourways is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background in a la carte restaurant environment. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include stock managemen...

Looking for an experienced Sous Chef to work in a breakfast, lunch and dinner restaurant in Bedfordview. Chef to be: Experienced in Greek, Lebanese, Portuguese and Turkish cuisine; Able to manage a team of staff Able to mantain the high quality standard of our current menu Able to implement stock control (stock balance) Able to maintain an extremely hygienic kitchen Experiencied in showing good i...

Lead kitchen team in Head Chef's absence Provide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating Oversee and organize kitchen stock and ingredients Ensure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assurance Keep cooking stations stocked, especially...

Employer DescriptionA well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two Restaurants located in the West Rand/Lanseria/Centurion regions. The brand is also opening restaurants in the Mi...

Employer Description A well-known and established Mediterranean Restaurant brand serving Upmarket and Quality Lunch and Dinner to its patrons. Emphasis on well prepared Seafood as well as other Mediterranean fare. Two stores located in JHB, one near Edenvale and one near Sandton and two Restaurants located in the West Rand/Lanseria/Centurion regions. The brand is also opening restaurants in the M...

This exciting independently owned 60 seater restaurant is part of a multi-award-winning group of restaurants in the Western Cape. We are in search of an extremely creative, young, imaginative and focused Head Chef to lead the small kitchen brigade in preparation for an additional opening later in the year. This is a position that requires a dynamic and truly phenomenal Head Chef with a proven tra...

We are now accepting applications for a Sous Chef: Banqueting someone who will assist the with the on the floor managing and control of our culinary areas within the F&B department, including Food Production, Food Service, Catering Event Planning and Back of House. You will also have to provide a unique 5* product offering in all Hotel outlets and Restaurants in line with changing guest dining tr...

We are now accepting applications for a Senior Sous Chef someone who will assist the with the on the floor managing and quality control of our culinary areas within the F&B department, including Food Production, Food Service, Catering Event Planning and Back of House. You will also have to provide a unique 5* product offering in all Hotel outlets and Restaurants in line with changing guest dining...

Are you ready to ignite your culinary career? Become a vital part of our professional kitchen as a Commis Chef! As a Commis Chef, you'll dive into the heart of culinary excellence, assisting in the preparation and cooking of delectable dishes across our diverse kitchen sections. Under the expert guidance of our Head Chef, you'll unleash your culinary passion, ensuring flawless food production and...

Job Opportunity: Head Chef in HoedspruitKendrick Recruitment is excited to announce an incredible opportunity for a Head Chef to join our client's self-catering lodge located in the picturesque Hoedspruit. This lodge is renowned for its exceptional function venue catering to weddings, birthdays, conferences, and more, along with an a la carte restaurant and daily home-style meals.Position: Head C...

Employer Description A 5* Game Lodge comprising of several camps, on a Big 5 Game Reserve in the Eastern Cape. Job Description We require a strong Sous Chef to join a strong and well-established Kitchen Brigade serving high-end cuisine (Three meals per day with Tea/Coffee Breaks) to its high-end, mostly international Guests. Previous experience within a 4/5* game lodge in a similar role is ideal....

Are you a culinary maestro looking to lead a dynamic team in a bustling retail / deli store? We are seeking a talented Head Chef to take charge of our kitchen operations, crating delicious dishes and maintaining the highest quality standards. Responsibilities: Oversee menu planning and food preparationManage kitchen staff, including training and schedulingEnsure adherence to health and safety reg...

Job Title: Senior Sous Chef Salary: Market Related Area: Cape Town, WC A group constituting of a number of companies with interests in diverse activities is in search of a skilled and experienced Senior Sous Chef to join their Restaurant and Catering team at their facility in the Southern Suburbs. The successful candidate will manage and work closely with the chefs on site and will ensure to cont...

Job Title: Senior Sous Chef Salary: Market Related Area: Cape Town, WC A group constituting of a number of companies with interests in diverse activities is in search of a skilled and experienced Senior Sous Chef to join their Restaurant and Catering team at their facility in the Southern Suburbs. The successful candidate will manage and work closely with the chefs on site and will ensure to cont...

A Game Reserve in the Western Cape is looking for a creative and experienced Chef de Partie for the lodge kitchen Duties and Responsibilities: Take care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the property. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinate daily tasks ...

JD Specialized Recruitment is currently partnering with an award winning 5* property in the Sabi Sands, to recruit an experienced and creative PASTRY SOUS CHEF to join their team. Requirements: Relevant culinary degree or diploma from a reputable institution. Knowledgeable on world-class standards and procedures. Understanding of Labour Law practises and disciplinary procedures Ability to train a...

Develop menus for various customer needs A la Carte food preparation for restaurant Room Service menu items for inhouse guests Buffet style cooking for weddings, conference & other functions up to 150 guests Food Costing and budgeting Inventory management Supplier meetings, price comparisons & quality checking Maintain a clean & orderly kitchen Training of junior staff and interns Assisting and d...

Back All by recruiter Email Executive Chef - 5* Hotel - Garden Route, WCDate Job Posted: 02-May-2024Location: Plettenberg Bay Kendrick Recruitment is now seeking an energetic, talented and innovative Executive Chef for a very reputable 5* Hotel, which forms part of a well-known 5* hospitality group. The position is based in Plettenberg Bay, Western Cape. The successful candidate will be a strong ...

Back All by recruiter Email Executive Chef - 5* Hotel - Garden Route, WCDate Job Posted: 02-May-2024Location: Plettenberg Bay Kendrick Recruitment is now seeking an energetic, talented and innovative Executive Chef for a very reputable 5* Hotel, which forms part of a well-known 5* hospitality group. The position is based in Plettenberg Bay, Western Cape. The successful candidate will be a strong ...

Looking for an experienced Sous Chef to work in a breakfast, lunch and dinner restaurant in Bedfordview.Chef to be:Experienced in Greek, Lebanese, Portuguese and Turkish cuisine;Able to manage a team of staffAble to mantain the high quality standard of our current menuAble to implement stock control (stock balance)Able to maintain an extremely hygienic kitchenExperiencied in showing good intitiat...

We are looking for an experienced head chef for a game lodge in Oudtshoorn. Must be willing to relocate. The restaurant is situated on the property and is fairly new so the new chef can make it a place where they can live out their culunary skills. As a Head Chef, you will be responsible for the overall management of the kitchen, including menu planning, food preparation, staff supervision, and m...

Lead kitchen team in Head Chef's absenceProvide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish platingOversee and organize kitchen stock and ingredientsEnsure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assuranceKeep cooking stations stocked, especially bef...

Lead kitchen team in Head Chef's absenceProvide guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish platingOversee and organize kitchen stock and ingredientsEnsure a first-in, first-out food rotation system and verifies all food products are properly dated and organized for quality assuranceKeep cooking stations stocked, especially bef...