fine dining chef jobs

Senior Living Prep CookHighly competitive pay!A free daily meal!Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Truewood by Merrill, Ocean Springs is currently accepting applications for Prep Cook...

Purpose of the role:To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations.Education and Experience:Relevant Tertiary qualification in hospitality or the relevant experience in the indus...

Established fine dining Restaurant in Fourways is looking for an all-round kitchen chef. The ideal candidate should possess a minimum of 4 years of relevant experience in a chef role, with a strong background in a la carte restaurant environments. Key responsibilities will include cooking and stock management. The successful applicant must possess knowledge of a hot and cold kitchen. Must be well...

Role: Executive ChefReporting to:Catering ManagerBusiness Area: Cape TownEmployment Contract: Linked to commercial contractThe Main Purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems that ar...

Employment Contract: Linked to commercial contractThe Main Purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment's notic...

Executive sous chef - Hotel - Cape Town Qualifications Required: Relevant Tertiary Qualification Strong knowledge of cooking methods, kitchen equipment, and best practices Experience: Chef Experience in a similar environment (five-star lodge) Experience in preparing fine dining five-star cuisine as well as special requirements such as kosher food. Package Salary is negotiable depending on qualifi...

Looking for a Strong Pastry Chef de Partie for a Restaurant in Rosebank Must have Pastry CDP experience at a fine dining level Top 10 experience a bonus Requirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with outstanding communication and active listening skills Ability to work as part of a team, as well as independently Honest and...

Sous Chef - Upmarket restaurant - FourwaysUpmarket and busy occasion restaurant Midrand area is looking for a calm and collected chef that can handle a la carte fine dining at volumeinclude portfolio upon applicationeye for detailcreativelead a brigadePOS and stock controla la carte and can cope in a pressure environmentIf no reply in 4 business days please consider your application unsuccessful

A Bistro Style restaurant is looking for an experienced Sous Chef to join the team. You must have Bistro, fine dining and from a commercial restaurant background experience.Local candidates please as this is a Live out position.Please forward a full up to date CV

Role: Executive ChefReporting to:Catering ManagerBusiness Area: Cape TownEmployment Contract: Linked to commercial contractThe Main Purpose of the jobThe Executive Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Sous Chefs and Team. This involves a large degree of managing other kitchen staff, as well as keeping an eye out for problems that ar...

Sous Chef - Upmarket restaurant - Fourways Upmarket and busy occasion restaurant Midrand area is looking for a calm and collected chef that can handle a la carte fine dining at volume include portfolio upon application eye for detail creative lead a brigade POS and stock control a la carte and can cope in a pressure environment If no reply in 4 business days please consider your application unsuc...

Sous Chef - Upmarket restaurant - Midrand Upmarket and busy occasion restaurant Midrand area is looking for a calm and collected chef that can handle a la carte fine dining at volume include portfolio upon application eye for detail creative lead a brigade POS and stock control a la carte and can cope in a pressure environment If no reply in 4 business days please consider your application unsucc...

Vaagh Sandton launches September 2024. Our restaurant offers bars, lounges and fine dining. We are currently interviewing for the folowing positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery staff Promo girls Hostesses Sushi Chef

Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills, passionate about food, experienced in a sophistic...

Send an email about this job to a friend or to yourself.To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef must be qualified and will assist in the management of strategic and day-to-day operations. Purpose of the role:To develop and plan menus, estab...

Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an ...

Area/Location: Hoedspruit Summery: The Head Chef is responsible for creating and developing the menu, overseeing the preparation of all food items, ensuring that they meet high-quality standards and are prepared according to the recipes and restaurant standards, in charge of the entire kitchen operation, organizing and coordinating the work of other chefs, cooks, and kitchen staff to maintain an ...

Job Title: Head Chef - Venison Cuisine SpecialistResponsibilities:Menu Development:Create, plan, and regularly update a diverse and exciting venison-focused menu.Ensure that all venison dishes adhere to the highest culinary standards while reflecting creativity and innovation.Culinary Leadership:Lead and inspire the kitchen team, fostering a positive and collaborative work environment.Provide gui...

CHEF DE PARTIE (X2)JOB SUMMARY: This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great attention to detail, who is highly creative with a passion for food; to assist with the day-to-day running of a kitchen section.ORGANISATIONAL POSITIONING: Department: Kitchen Reporting to: Sous Chef Location: Bushmans Kloof W...

Senior Living Prep Cook Highly competitive pay! A free daily meal! Are you passionate about working with seniors? Are you dedicated to supporting seniors on their wellness journey to ensure they are provided with an atmosphere that values individualism and dignity? If so, we may have the perfect opportunity for you! Truewood by Merrill, Ocean Springs is currently accepting applications for Prep C...

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations. Education and Experience: Relevant Tertiary qualification in hospitality or the relevant experience in the in...

We are looking for a driven, disciplined Sous Chef to bring energy and passion to this beautiful location just outside of Worcester.Duties:- Assist in managing kitchen operations and staff- Oversee all food preparation, cooking, and presentation- Collaborate with the Operations to create and develop new menu items and revenue streams- Ensure that all dishes and food items are prepared and served ...

A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential Luxury and fine dining experience is a must Able to manage multiple establishments Market related b...

Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills, passionate about food, experienced in a sophistic...