RequirementsMatricAt least 3 years experience in the role of Deli/ Restaurant ManagerRelevant qualificationOwn transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff.Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and in...
Our client is looking for an experienced Deli/Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer serv...
5* Hotel in Camps Bay is currently recruiting for an experienced Food & Beverage Manager, responsible for leading and organising the F&B Team, ensuring highest guest service level in accordance with brand standards whilst looking after the financial success of the department. This position offers a high-paced, ever-changing environment with opportunities to apply your social skills on a daily bas...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly Cost To Company Our client is looking for an experienced Restaurant Manager to join their company RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management: Hir...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly Cost To Company Our client is looking for an experienced Restaurant Manager to join their company Requirements MatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transport Job Duties Staff Management: ...
Hospitality / Hotel / Catering / Tourism / Travel South Africa - Western Cape , Cape Winelands (Stellenbosch / Tulbagh / Montagu) R15 000 - R20 000 Monthly Cost To Company Our client is looking for an experienced Restaurant Manager to join their company Requirements MatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transport Job Duties Staff Management: ...
Communicating with prospective guests to persuade them to book a room at a hotelMaintaining the hotel's guest service culture and imageSelling hotel rooms, event space, and dining services to potential customersMeeting sales targetsPreparing sales reportsCommunicating with prospective guests to persuade them to book a room at a hotelMaintaining the hotel's guest service culture and imageSelling h...
Send an email about this job to a friend or to yourself. Your Name Recipient's Name Recipient's Email Address Message Area Manager (International and Local property sales) Area Manager (International and Local Sales) needed for a luxury and 5 star graded lodge groupInternational and local sales experience needed.Travel and flights for international and local markets Communicating with prospective...
RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff.Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and interact...
Communicating with prospective guests to persuade them to book a room at a hotel Maintaining the hotel's guest service culture and image Selling hotel rooms, event space, and dining services to potential customers Meeting sales targets Preparing sales reports Communicating with prospective guests to persuade them to book a room at a hotel Maintaining the hotel's guest service culture and image Se...
Communicating with prospective guests to persuade them to book a room at a hotelMaintaining the hotel's guest service culture and imageSelling hotel rooms, event space, and dining services to potential customersMeeting sales targetsPreparing sales reportsCommunicating with prospective guests to persuade them to book a room at a hotelMaintaining the hotel's guest service culture and imageSelling h...
Communicating with prospective guests to persuade them to book a room at a hotel Maintaining the hotel's guest service culture and image Selling hotel rooms, event space, and dining services to potential customers Meeting sales targets Preparing sales reports Communicating with prospective guests to persuade them to book a room at a hotel Maintaining the hotel's guest service culture and image Se...
Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addr...
RequirementsMatricAt least 3 years experience in the role of Restaurant ManagerRelevant qualificationOwn transportJob DutiesStaff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff.Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and interactin...
Tsebo Catering is looking for a Production Chef to join our team in Secunda . The succesful candidate will be required to plan, direct, and supervise the food preparation and cooking activities of the kitchen. Duties & Responsibilities Analyse recipes to assign prices to menu items, based on food and overhead costs. Check the quality of raw and cooked food products to ensure that standards are me...
Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, and int...
Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addr...
Catering Unit Manager - KimberleyFull job descriptionJOBCODEGUSOur organization is currently seeking to fill the role of Catering Unit Manager at a highly esteemed medical facility. The ideal candidate must possess exceptional leadership skills, be able to thrive in a fast-paced environment and exhibit a compassionate demeanour.The successful candidate will be responsible for monitoring the quali...
Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service by addressing customer complaints or concerns, overseeing dining room operations, a...
Reference: PE000937-CP-1 Our client is looking for an experienced Deli/Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensurin...
Reference: PE000937-CP-1 Our client is looking for an experienced Deli/Restaurant Manager to join their company Requirements Matric At least 3 years experience in the role of Deli/ Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring, training, scheduling, and supervising employees, including servers, cooks, and other kitchen staff. Customer Service: Ensurin...
POSITION SUMMARY Our jobs aren t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique with food and drinks on the side. Our F&B Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with t...
Daytime Restaurant in Milpark is looking for a Junior Manager. You will play a crucial role in ensuring a seamless and enjoyable dining experience for their guests. This multifaceted position combines the responsibilities of a Head Waiter, Host, and Junior Manager to promote efficient operations and exceptional customer service. Responsibilities: Guest Relations: Welcome and greet guests with a w...
Ref: AH 415655 - Hotel Duty Manager (Food and Beverage) (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy ...
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