Breakfast Chef jobs

Candidate Requirements : Must have 3-5 years of experience in a 4* lodge Must be prepared to work in a remote area, including adaptability required in such an environment Valid drivers License & own transport is advised Good computer skills in MS Office (Word, Excel & Outlook) Responsible for the preparation, cooking and presentation of all food items in accordance with laid down minimum standard...

Cook:Frontier Management is seeking an outstanding Cook for The Meadows at Escalante community located in St. George, UT.Frontier Management's portfolio of communities spans throughout the United States with each community sharing a commitment to superior service and quality lifestyle for our residents within their own unique setting. Frontier's mission is to provide an enriched and meaningful ex...

A very upmarket Gueshouse in Somerset West, with 10 luxury suites and catering mainly to international clientele, is searching for a qualified Chef de Partie to assist the Breakfast Chef in all aspects in the kitchen. Applicants must have at least 2 year's experience in a similar position and must be completely comfortable in preparing a continental breakfast as well as some a la carte options (E...

Large Game Lodge close to Bela Bela is looking for an Executive Chef. The candidate will be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue.Ensure quality & efficiency of food & service to customers is at always at the highest levelsPurchasing, checking of goods and packing of all releva...

Job title: Junior CookCompany: Tree of New BeginningsJob description: Our client is looking for a junior cook with experience working in a Café setting. Job responsibilities: Breakfast Minimum of 2 years experience preparing fresh food in a cafe or restaurant Willing to work 6 days a week from 07:00 16:00 No Expected salary:Location: Cape Town, Western CapeJob date: Tue, 04 Jul 2023 22:53:48 GMTA...

Junior Sous Chef / Senior CDP (Temporary position)Date Job Posted: 17-Apr-2024 Back All by recruiter Email Junior Sous Chef / Senior CDP (Temporary position)Date Job Posted: 17-Apr-2024Location: Mossel bay Hospitality and Outdoor New Vacancy Junior Sous Chef / Senior CDP (Temporary position)Luxury Hotel Mossel BayRequirements:2-3 years previous Sous chef experience in a 4/5-star Lodge / Wine Esta...

ARRCS are currently sourcing a qualified and experienced Cook to support the planning, preparation, handling, and storage of our residents' meals at Old Timers Aged Care facility in Alice Springs, with meals including breakfast, lunch, dinner services and snack options. This position is a maximum term contract of 12 months, working full-time hours on a rotating roster. This role would ideally sui...

About the roleWe are seeking a dynamic junior-to-mid level Food & Beverage Manager to oversee the dining operations at our Aparthotel. The ideal candidate will have a passion for hospitality, exceptional leadership skills, and a proven track record of leading a food and beverage team. This role requires a hands-on approach to ensure the highest standards of service, quality, and guest satisfactio...

Large Game Lodge close to Bela Bela is looking for an Executive Chef. The candidate will be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue.Ensure quality & efficiency of food & service to customers is at always at the highest levelsPurchasing, checking of goods and packing of all releva...

Cedar Wood Recruitment is looking for an experienced Exec Chef for a game lodge in the Limpopo Province R40,000 DOE. Must be prepared to work in remote area, including adaptability required in such an environment Position would be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. Responsi...

Large Game Lodge close to Bela Bela is looking for an Executive Chef. The candidate will be responsible for two restaurants, outdoor venues, and all function facilities, which include conference facilities, function facilities & outdoor wedding venue. Ensure quality & efficiency of food & service to customers is at always at the highest levels Purchasing, checking of goods and packing of all rele...

An experienced Executive Chef is sought for this well-established 4* lodge situated in Limpopo Province. You will be responsible for the culinary offering for two restaurants, outdoor venues and all function facilities which include conferences, functions and weddings as well as the satelite kitchens in the villas and suites.RESPONSIBILITIES:Responsible for the preparation, cooking and presentati...

Executive Chef position available at ABC Queenstown, overseeing menus and leading a team of 11-14 staff. Must have 5 years experience in a similar role, focus on food quality, sustainability and supplier relationships. Queenstown's largest hotel, ABC has 273 rooms catering for leisure guests, incentives, and small meetings. Busy year round with changing markets throughout the year, situated in be...

Executive Chef position available at ABC Queenstown, overseeing menus and leading a team of 11-14 staff. Must have 5 years experience in a similar role, focus on food quality, sustainability and supplier relationships. Queenstown's largest hotel, ABC has 273 rooms catering for leisure guests, incentives, and small meetings. Busy year round with changing markets throughout the year, situated in be...

Cook:Frontier Management is seeking an outstanding Cook for The Meadows at Escalante community located in St. George, UT. Frontier Management's portfolio of communities spans throughout the United States with each community sharing a commitment to superior service and quality lifestyle for our residents within their own unique setting. Frontier's mission is to provide an enriched and meaningful e...

Responsibilities:Oversee all aspects of the lodge's culinary operations, including breakfast, lunch, dinner, high tea, and any additional catering requirements.Create innovative and refined menus that align with the lodge's upscale image and cater to the diverse tastes and dietary preferences of our guests.Ensure the highest standards of food quality, presentation, and service are consistently ma...

ARRCS are currently sourcing a qualified and experienced Cook to support the planning, preparation, handling, and storage of our residents' meals at Old Timers Aged Care facility in Alice Springs, with meals including breakfast, lunch, dinner services and snack options. This position is a maximum term contract of 12 months, working full-time hours on a rotating roster. This role would ideally sui...

ABC Queenstown is hiring an Executive Chef to manage diverse menus and high volumes. Lead a team to meet market demands and deliver exceptional food at the alpine resort. Join a team of 30 nationalities for a rewarding career opportunity. Queenstown 's largest hotel, ABC has 273 rooms catering for leisure guests, incentives, and small meetings. Busy year-round with changing markets throughout the...

AH 415031 - Head Chef (Fine Dining 5* Game Lodge)Date Job Posted: 04-Apr-2024 Back All by recruiter Email AH 415031 - Head Chef (Fine Dining 5* Game Lodge)Date Job Posted: 04-Apr-2024Location: Eastern Cape Employer DescriptionA beautiful 5* exclusive Game Lodge/Hotel located in the Eastern Cape.Job DescriptionOur client, an exclusive 5* Game Lodge seeks a well-experienced and qualified Senior Che...

Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have dining requirements. They also cater for functions, weddings, confere...

RequirementsMinimum of 3 years experience in a CDP chef position in a Lodge environmentStrong personality that can think on their feet and work under pressure.Well-spoken and well-presented individual.Must have grade 12.Must be able to work independentlyFormal cooking degree/diploma preferable.Job DescriptionCreate and maintain recipes.Maintain and implement hygiene standards.Assist with monthly ...

Villa at a Game Reserve close to Hluhluwe is looking for a Chef.Responsible for:Kitchen Hygiene standardsResponsible for training chefs & implementing kitchen standards.Creative BanquetingProactive MaintenanceGood communicationsGood stock controls and stock rotationGood administrationStrict food costs and continued costs cutting initiatives with local suppliersResponsible for all food orders, sto...

Ref: AH 415656 - Hotel Restaurant Supervisor (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have di...

Ref: AH 415656 - Hotel Restaurant Supervisor (Republic of Ireland) Employer Description A 4 star hotel located in Co Kerry. The hotel is open all year round, they have 161 bedrooms, 2 restaurants, 2 bars, function room (to seat 250), 4 meeting rooms, spa and gym. Their main bar is an all day dining bar and is open from 10am 9.30pm daily for food. Their meeting rooms are extremely busy and have di...