Wine Estate in the Stellenbosch area is looking for a Back of House Manager who will report directly to the Executive Chef and F&B Manager. Responsibilities: Manage, lead and train BOH staff (Scullers) Assists with rostering and break schedules of BOH (scullery staff) Stock levels (completes requisition forms for additional stock needed) Manages Kitchen Hygiene practises (inspections) Runs all ch...
Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30 - Tertiary qualification will be beneficial - Matric - Good command of the English language - Basic Financial Understanding - Advanced understanding of cost of sales & profit margins - Working knowledge of stock controls - Banqueting & Confe...
Busy business hotel in Nelspruit is requiring a seasoned Exec Chef - Quality Execution is key! Minimum of 5 years Executive Chef experience within a hotel and/or high-end Catering Environment. Banqueting/Conference chef experience preferred The candidate needs to be strong on costing & presentations/exhibitions HCCAP Knowledge and Certification is essential. Open to all demographics, SA Nationals...
Candidate Requirements:At least 5 years of experience managing a fully operational F&B department in a 4- or 5-star hotel or lodge environment, overseeing a team of at least 30 staff members.Tertiary qualification is advantageous.Proficient in English and basic financial literacy.Advanced understanding of cost of sales and profit margins and familiarity with stock control procedures.Experience in...
Our client based in Cape Town is seeking to employ a Banqueting Coordinator.Our client in the Hotel and Spa industry is an award winning 5-star hotel in Cape Town, South Africa. Dramatically located above the Atlantic Ocean.JOB PURPOSE:To support the food and beverage team by managing and coordinating the outlet reservations and affiliated administrative tasks.EMPLOYEE VALUE PROPOSITION:This is a...
Candidate Requirements: At least 5 years of experience managing a fully operational F&B department in a 4- or 5-star hotel or lodge environment, overseeing a team of at least 30 staff members. Tertiary qualification is advantageous. Proficient in English and basic financial literacy. Advanced understanding of cost of sales and profit margins and familiarity with stock control procedures. Experien...
Receiving, interpreting and distributing function sheets. Liaising with the G&C department regarding function sheets and ensuring strict compliance to what the guest is expecting. Sales & Marketing of the C&B department, partaking in site inspections and taking responsibility of the departmental revenue goals. To ensure that profit margins are maintained in the Banqueting department and agreed co...
Large Game Lodge / Hotel Limpopo ProvinceREQUIREMENTS:- Minimum of 5 years' experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30 - Tertiary qualification- Matric- Good command of the English language- Basic Financial Understanding- Advanced understanding of cost of sales & profit margins- Working knowledge of st...
F&B Manager required for upmarket Lodge in Bela Bela Region Minimum Requirements: Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30 SA Citizens Tertiary qualification in Hotel Management SA Matric Grade 12 Good command of the English language Advanced understanding of F&B costong, cost of s...
Kendrick Recruitment is seeking a highly skilled and experienced Food & Beverage Manager for a prestigious client located in the picturesque region of Bela Bela, Limpopo. This role is perfect for a motivated and passionate individual looking to elevate their career in a 4- or 5-star hotel/lodge environment.Key Requirements:Minimum of 5 years' experience managing a fully operational F&B department...
Food & Beverages Manager - 3*** Hotel - UmhlangaLocation: Umhlanga, KwaZulu-NatalSalary: R32,000 per monthStart Date: JuneSynopsis: Join a dynamic team at a prestigious 3-star hotel in Umhlanga as a Food & Beverages Manager. We are seeking a dedicated professional to oversee the overall Food and Beverage service, including restaurants, bars, banqueting, and F&B stores. If you are passionate about...
Press Tab to Move to Skip to Content Link At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their dreams and desires to life. With an atmosphere that's chic but wonderfully unstuffy, and a team who are meticulous but warm, we seek to exceed our guests' expectations at every possib...
Experineced 5-Star Hospitality F&B Manager required for renowned establishment* Tertiary hospitality or applicable 3yr qualification highly beneficial* Min 5 yrs experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30* Good command of the English language* Basic Financial Understanding* Advanced understanding of co...
These jobs were popular with other job seekersSUMMARY OF RESPONSIBILITIES Keeps all necessary files and records to ensure that the department is efficiently run. Keeps follow-up files and records action, which has to be taken. Converts enquiries and provisional bookings into confirmed bookings. Enters all bookings into the conference and banqueting diary. 4Communicates regularly with clients by t...
Employer DescriptionA Boutique Conferencing Hotel located in the Johannesburg Northern Suburbs.Job DescriptionStrong Hotel Manager required. We are seeking a candidate who can assist mainly in the F&B department as well as managing the administration of bookings for conferences in terms of improving online traffic and increasing bookings etc. as the hotels main business comes from the conferencin...
We are seeking an energetic and well-organized Banqueting Manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the banquet sales director and the head chef to meet customer expectations. Your duties will include controlling the cost and quality of services, preparing the venue, and coordinating the service of meals.To be successful as ...
Employer DescriptionA Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha. Job DescriptionOur client seeks a vibrant Banqueting Coordinator with exceptional customer service, sales and event planning skills. The hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also caters for up to 134 pax in conferencing and functions on site.Yo...
Employer Description A Luxury 4* Boutique Hotel, with 4x F&B outlets located in Gqeberha. Job Description Our client seeks a vibrant Banqueting Coordinator with exceptional customer service, sales and event planning skills. The hotel has 2 in-house Restaurants (A la carte and Banqueting) and a Fine Dining Restaurant off site. It also caters for up to 134 pax in conferencing and functions on site....
Experineced 5-Star Hospitality F&B Manager required for renowned establishment * Tertiary hospitality or applicable 3yr qualification highly beneficial * Min 5 yrs experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30 * Good command of the English language * Basic Financial Understanding * Advanced understanding ...
A large 4* Hotel seeks to employ a Food and Beverage Manager to effectively manage and control the administration, costs and operations of the Food and Beverage outlets. REQUIREMENTS: Hotel School Diploma Sound experience in all F&B areas within a 4 or 5* hotel environment including strong on banqueting management experience Candidate MUST have Senior HOTEL F&B management experience and not only ...
Kendrick Recruitment is seeking a highly skilled and experienced Food & Beverage Manager for a prestigious client located in the picturesque region of Bela Bela, Limpopo. This role is perfect for a motivated and passionate individual looking to elevate their career in a 4- or 5-star hotel/lodge environment. Key Requirements: Minimum of 5 years' experience managing a fully operational F&B departme...
Large Game Lodge close to Bela Bela is looking for a F&B Manager. Staff Management (Training, Performance & Appraisals, Client Service, Policies & Procedures, SOP s) Development & Implementation of Food & Beverage Procedures Able to achieve targets Equipment and Stock control Design, Implement and Manage Shift Schedules for staff Establish Food & Beverage budgets and Financial goals Monitor opera...
Food and Beverage Manager Limpopo Requirements: Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30. Tertiary qualification will be beneficial. Matric. Good command of the English language. Basic Financial Understanding. Advanced understanding of cost of sales & profit margins. Working knowle...
Employer Description A Boutique Conferencing Hotel located in the Johannesburg Northern Suburbs. Job Description Strong Hotel Manager required. We are seeking a candidate who can assist mainly in the F&B department as well as managing the administration of bookings for conferences in terms of improving online traffic and increasing bookings etc. as the hotel s main business comes from the confere...