restaurant jobs in western cape

Management / administrative assistant / hr / hospitality / restaurant in Cape Town Western Cape.PRICE:Age: 21 to 65 Years of ageApplicant must be ready to relocate and love the ocean.Salary: R25000 to R385000. Depending on the position and experienceBasic organizational skillsBasic communication skillsJob Types: Full-time, PermanentSalary: R25,000.00 - R385,000.00 per monthSend CV to apply now: *...

Job title: Junior CookCompany: Tree of New BeginningsJob description: Our client is looking for a junior cook with experience working in a Café setting. Job responsibilities: Breakfast Minimum of 2 years experience preparing fresh food in a cafe or restaurant Willing to work 6 days a week from 07:00 16:00 No Expected salary:Location: Cape Town, Western CapeJob date: Tue, 04 Jul 2023 22:53:48 GMTA...

Assistant Spa Manager needed with at least 2 years experience in a similar role.Please note this position is outside Stellenbosch so own transport is essential.The Assistant Spa Manager as guided by the Spa Director will establish and maintain the standards of the Spa etiquette and service in all interactions with guests and staff. Responsible for overseeing daily aspects of all guest service are...

Job Overview:We are seeking an enthusiastic and organized Part-Time Front of House Manager to join our dynamic team. The ideal candidate will play a key role in ensuring the smooth and efficient operation of our front-of-house activities. As the Front of House Manager, you will be responsible for overseeing daily operations, managing staff, and ensuring exceptional customer service. This position...

Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills, passionate about food, experienced in a sophistic...

Sous Chef Our Client located in Stellenbosch, is a signature fine-dining restaurant. We offer the opportunity to a highly experienced and committed individual to join our exceptional team as a Sous Chef. The perfect individual is highly self-motivated, someone with a strong background relating to Fine Dine Cuisine with exceptional culinary skills, passionate about food, experienced in a sophistic...

Our client in Stellenbosch is seeking a Wine Lounge Supervisor to support the Wine Lounge Manager/Assistant Wine Lounge Manager in overseeing daily operations within the Wine Lounge. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 Preferably 1...

Our client in Stellenbosch is seeking a Wine Lounge Supervisor to support the Wine Lounge Manager/Assistant Wine Lounge Manager in overseeing daily operations within the Wine Lounge. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 Preferably 1...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12Preferably 1-2 years previous restaurant supervision/wine tasting experiencePassionate about wine and the hospitality industryApplicable product knowledgeExcellent interpersonal- & communication skillsS...

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 Preferably 1-2 years previous restaurant supervision/wine tasting experience Passionate about wine and the hospitality industry Applicable product knowledge Excellent interpersonal- & communicati...

Reference: PC001628-DH-1 Our client in Stellenbosch is seeking a Wine Lounge Supervisor to support the Wine Lounge Manager/Assistant Wine Lounge Manager in overseeing daily operations within the Wine Lounge. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMEN...

Reference: PC001628-DH-1 Our client in Stellenbosch is seeking a Wine Lounge Supervisor to support the Wine Lounge Manager/Assistant Wine Lounge Manager in overseeing daily operations within the Wine Lounge. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMEN...

Assistant General Manager - Mouille Point, Western CapeFull job descriptionRole Description:As the maestro of our front-of-house operations, you will be the face of Sotano, ensuring that every guest is treated to a dining experience that exceeds their expectations. Your responsibilities will include:Guest Relations: Exude the essence of hospitality by cultivating a warm and inviting ambiance, ens...

Front of House Assistant Manager - Tokai, Cape TownFull job descriptionThis position will play an important role at Tryn, reporting into the Restaurant Manager. This role oversees the Assistant Front of House Management Team, with a focus on systems and procedures, stock take, training, customer service and floor management..The ideal candidate will have the following attributes: A formal Hospita...

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality (Wine) BASIC SALARY : Market Related START DATE : A.S.A.P/ Immediate REQUIREMENTS: Preferably 1 - 2 years previous working experience in a restaurant kitchen environment Strong customer service orientation Willing to work flexible hours Enthusiastic personality Self-discipline Str...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : Hospitality (Wine)BASIC SALARY : Market RelatedSTART DATE : A.S.A.P/ ImmediateREQUIREMENTS: Preferably 1 - 2 years previous working experience in a restaurant kitchen environmentStrong customer service orientationWilling to work flexible hoursEnthusiastic personalitySelf-disciplineStrong custom...

Our client based in Stellenbosch is looking for a Kitchen Porter to assist them in keeping the kitchen clean, helping with the preparation of service and being responsible to complete menial tasks in the kitchen A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality (Wine) BASIC SALARY : Market Related START DATE : A.S.A.P/ Immediate ...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS: Culinary DiplomaPreferably /- 4 years previous in a senior chef roleOwn transportLeadership and management skillsAble to work in a teamBasic computer skills (word, excel, outlook)Excellent written & oral commu...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary DiplomaPreferably /- 4 years previous in a senior chef roleOwn transportLeadership and management skillsAble to work in a teamBasic computer skills (word, excel, outlook)Excellent written & oral commun...

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Culinary Diploma Preferably /- 4 years previous in a senior chef role Own transport Leadership and management skills Able to work in a team Basic computer skills (word, excel, outlook) Excellent written &...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market relatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Culinary Diploma;Preferably /- 4 years previous in a senior chef role;Own transport;Leadership and management skills;Able to work in a team;Basic computer skills (word, excel, outlook);Excellent written & oral ...

Our client is looking for a Senior Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALA...

Our client is looking for a Sous Chef to work alongside the Head Chef to manage daily kitchen activities, including overseeing staff, menu preparation and ensuring food quality and freshness. Providing meal quality and consistency by following designated recipes. A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Ma...

A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Matric 2 3 years restaurant management experience / similar MS Office (Word, Excel, Outlook) Bilingual Comfortable in dealing with very distinguished clientele Good knowledge of food and beverages, includ...