Pastry Chef jobs in Western Cape

Synopsis: Join an esteemed luxury hotel in Cape Town as an Executive Pastry Chef, where your passion for pastry, creative flair, and precise attention to detail will elevate our culinary offerings to new heights. Be part of a dynamic team in a five-star environment, pushing the boundaries of innovation and creating unforgettable culinary experiences. Responsibilities: Develop and implement creati...

Restaurant at a Wine Estate close to Stellenbosch is looking for a Pastry Commis Chef to help prepare ingredients and do any task the chef needs assistance with. The care and quality a Pastry Commis Chef devotes to food preparation will result in truly spectacular fare that delights our guests. Responsibilities: Consistently offer professional, friendly and proactive guest service while assisting...

A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests.Main duties include but not limited to:Prepare your section and ensure all ingredients are in stock for your shift.Clean and prepare ingredients as required.Prepare the Pastry and Desserts as required.Record all wastage.Practice effective stock co...

Commi Chef role for this high end, exclusive property , exposure to fine dining elements and working with exclusive produce and product are non negotiable. Must have at least 4 years of cheffing experience in an upmarket establishment. Must have very strong work ethic and be determined and disciplined. Must be dedicated to upskilling and learning more of the craft and open to new ideas and method...

Our client based in Cape Town is seeking to employ a Demi Pastry Chef de Partie.Our client in the Hotel and Spa industry is an award winning 5-star hotel in Cape Town, South Africa. Dramatically located above the Atlantic Ocean.JOB SUMMARY:This position requires a technically focused, task orientated person who can work at high pace in a deliberate predictable manner with great attention to detai...

Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed hospitality professional who has a real drive to deliver outstanding food in a unique and luxurious environment to join our team. We are looking for a Demi Pastry Chef to join our kitchen team.Main Duties & ResponsibilitiesPrepare food and pr...

VACANCY: Pastry Chef Permanent Position

Vacancy: Head Chef Cape Town, Western CapeOur Client, a leader in Hospitality Industry, seeks to appoint an experienced Head Chef. Applicants need to reside in and around the Cape Town area only. Duties & Responsibilities Ensure all food is prepared as per food preparation requirements.Ensure meals are produced on time, and sufficient quantities are available for the various areas.Ensure costs ar...

Calling All Passionate Bakers! Join Us in Camps Bay! Are you an artisanal baker with a love for creating delectable pastries, bread, and desserts? We are seeking a talented and creative Baker to join our esteemed team at a renowned bakery in the picturesque Camps Bay area. As a Baker, you'll have the opportunity to: Showcase your skills in crafting an array of artisan bread, pastries, cakes, and ...

Back All by recruiter Email HEAD PASTRY CHEF - Somerset West Luxury Wine EstateDate Job Posted: 05-Apr-2024Location: Somerset West Winelands This highly specialized brigade of chefs jointly creates an inspiring selection of beautifully plated top class fine dining dishes under an acclaimed Head Chef.We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry team and who unders...

Back All by recruiter Email HEAD PASTRY CHEF - Somerset West Luxury Wine EstateDate Job Posted: 05-Apr-2024Location: Somerset West Winelands This highly specialized brigade of chefs jointly creates an inspiring selection of beautifully plated top class fine dining dishes under an acclaimed Head Chef. We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry team and who under...

Boasting some of the best restaurants and bars in Cape Town, a visit to Mount Nelson is foodie heaven. This is an opportunity for a passionate and committed hospitality professional who has a real drive to deliver outstanding food in a unique and luxurious environment to join our team. We are looking for a Demi Pastry Chef to join our kitchen team. Main Duties & Responsibilities Prepare food and ...

Singita is recruiting for a Group Roaming Pastry Chef to join the team. The successful candidate will report directly into the Group Executive Chef - based in Cape Town, but spend most of the time in the Lodge kitchens. check Have you travelled to Singita previously? Upload CV/resume * Choose file Allowed file types: .pdf .docx .png .jpeg .doc Choose file Allowed file types: .pdf .docx .png .jpeg...

A recent professional profile photo is to accompany your applicationEMPLOYMENT TYPE : PermanentSECTOR : HospitalityBASIC SALARY : Market RelatedSTART DATE : A.S.A.P / ImmediateREQUIREMENTS:Grade 12 plus Chef Certificate/DiplomaPreferably 1- 2 years previous experience as Commis Chef in 5-star restaurantsAvailability to work within opening hours (e.g. evenings, public holidays, weekends)Excellent ...

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.About Fairmont Hotels & Resorts: At Fairmont Hotels & Re...

A busy Hotel in Sea Point, Cape Town is seeking a Pastry Chef de Partie to prepare, cook and serve pastry and desserts as ordered by and for the guests. Main duties include but not limited to: Prepare your section and ensure all ingredients are in stock for your shift. Clean and prepare ingredients as required. Prepare the Pastry and Desserts as required. Record all wastage. Practice effective st...

Are you ready to sprinkle your culinary magic in the heart of Cape Town? Kendrick Recruitment on the lookout for a Pastry Maestro to join a vibrant kitchen and elevate the sweetness factor to a whole new level! Position: Pastry Chef Extraordinaire Location: Cape Town Salary: R10,000 per month Experience Required: Minimum 2 Years Experience: We're looking for a seasoned pastry artist who knows the...

Fancourt, South Africas premier golfing, leisure and lifestyle destination, is situated in George in the heart of the Garden Route. The Pastry department are now recruiting for a Commis Chef. We are looking for someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will be creative, have...

Kendrick Recruitment is now seeking a passionate and diverse Chef Tournant for a beautiful Hotel based in Sandton. The Chef Tournant will act as a floating or relief chef who is supervised by the Executive Chef and can be assigned to work in all areas of the establishment. Duties & Responsibilities: Always be present during service times; check constantly on food quality and presentation. Writing...

Kendrick Recruitment is now seeking a passionate Demi Pastry Chef De Partie for a luxury property based in Cape Town. This property is seeking a team player who can work closely with the team to develop and perfect a variety of pastries.Responsibilities will include:Working with the Sous Chef Pastry and Executive Chef to maintain high standards in the quality of food from preparation to presentat...

Kendrick Recruitment is now seeking a passionate Demi Pastry Chef De Partie for a luxury property based in Cape Town. This property is seeking a team player who can work closely with the team to develop and perfect a variety of pastries. Responsibilities will include: Working with the Sous Chef Pastry and Executive Chef to maintain high standards in the quality of food from preparation to present...

Chef de Partie Pastry needed for a restaurantDescriptionThe Chef de Partie is responsible for the efficient running of a section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation standards.RequirementsHands on Problem Solving approach and the ability to remain calm under pressureCustomer service driven with outstan...

Chef de Partie Pastry needed for a restaurant Description The Chef de Partie is responsible for the efficient running of a section in the kitchen. This food production, presentation and orders while maintaining the highest professional food quality and sanitation standards. Requirements Hands on Problem Solving approach and the ability to remain calm under pressure Customer service driven with ou...

Head pastry chef