Waitress jobs in Limpopo

Head Waiter/Waitress - 5* Luxury Lodge - Limpopo Synopsis: Are you passionate about delivering impeccable service and creating unforgettable dining experiences? Our clients luxury lodge is seeking a dynamic and experienced Head Waiter/Waitress to lead their dining room team. As the maestro of their restaurant, you will orchestrate seamless service and ensure every guest enjoys a memorable stay. J...

Our client is looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt (Limpopo) Location: Louis Trichardt (Limpopo) Job Type: Permanent Salary: Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough, and insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store'...

Our client is looking for a Senior Food & Beverage / Cost Controller Manager to join their team in Louis Trichardt (Limpopo) Location: Louis Trichardt (Limpopo) Job Type: Permanent Salary: Market Related Food & Beverage Manager / Cost Controller Our client is seeking an experienced, thorough, and insightful Food & Beverage Manager/ Cost controller to oversee cost management for our central store'...

Experienced and reliable waiters needed for 5* Game Lodge in Tom Burke. Must be willing to relocate. Must have Grade 12 4-5 years' relevant experience Previous experience on Micros would be an advantage Must have excellent communication and people skills Must be able to work under pressure

Our client is currently in search of a waiter to join their dynamic team. Requirements: Willingness to relocate is required. Grade 12 education is mandatory. 4-5 years of relevant experience is essential. Previous experience with Micros is advantageous. Excellent communication and interpersonal skills are necessary. Ability to work effectively under pressure is required. Salary: R6 000 Live-in

Requirements: Willingness to relocate is required. Grade 12 education is mandatory. 4-5 years of relevant experience is essential. Previous experience with Micros is advantageous. Excellent communication and interpersonal skills are necessary. Ability to work effectively under pressure is required. Salary: R6 000 Live-in

At Chelsea Hotel Toronto, it's the people who create unforgettable memories for our guests. We are always looking for hospitality professionals to join our family and bring new ideas to how we can provide the best possible experience. Professionals who u

As the Head Department Waiter/Waitress for this distinguished 5-star lodge, you will take on a leadership role, overseeing a team of three to uphold the pinnacle of excellence in the bar/restaurant.DescriptionInspire and lead the team to deliver flawless service within our opulent setting.Coordinate meticulous restaurant setups, ensuring the highest standards are maintained.Collaborate with the o...

As the Head Department Waiter/Waitress for this distinguished 5-star lodge, you will take on a leadership role, overseeing a team of three to uphold the pinnacle of excellence in the bar/restaurant. DescriptionInspire and lead the team to deliver flawless service within our opulent setting.Coordinate meticulous restaurant setups, ensuring the highest standards are maintained.Collaborate with the ...

Food and Beverage Manager Limpopo Requirements: Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30. Tertiary qualification will be beneficial. Matric. Good command of the English language. Basic Financial Understanding. Advanced understanding of cost of sales & profit margins. Working knowle...

Hospitality and Outdoor - New Vacancy- F&B Manager Golf Estate- Limpopo Requirements Diploma or equivalent in Hospitality Management (Advantageous) At least 3-5 years Food and Beverage Management experience in a 4/5-Star establishment (Essential) Knowledge of the highest level of F&B customer service in a luxury environment. Good knowledge of local, regional and international wines. Sound overall...

Hospitality and Outdoor - Apply Today- F&B Manager Golf Estate- Limpopo Requirements Diploma or equivalent in Hospitality Management (Advantageous) At least 3-5 years Food and Beverage Management experience in a 4/5-Star establishment (Essential) Knowledge of the highest level of F&B customer service in a luxury environment. Good knowledge of local, regional and international wines. Sound overall...

Food & Beverage Manager Large Game Lodge Rooiberg area Limpopo REQUIREMENTS: - Minimum of 5 years experience in Managing a fully operational F&B department in a 4- or 5-star Hotel/Lodge environment with a staff complement of at least 30 - Tertiary qualification will be beneficial - Matric - Good command of the English language - Basic Financial Understanding - Advanced understanding of cost of sa...

Kendrick Recruitment is seeking a highly skilled and experienced Food & Beverage Manager for a prestigious client located in the picturesque region of Bela Bela, Limpopo. This role is perfect for a motivated and passionate individual looking to elevate their career in a 4- or 5-star hotel/lodge environment. Key Requirements: Minimum of 5 years' experience managing a fully operational F&B departme...

Hospitality and Outdoor - New Vacancy- F&B Manager Luxury Lodge- Hoedspruit Requirements Diploma or equivalent in Hospitality Management (Advantageous) At least 3 years Food and Beverage Management experience in a 4/5-Star establishment (Essential) WSET Level 1 or 2- Highly Beneficial Previous lodge experience- Preferred In depth experience in wine service (Tastings, wine pairing etc)- Essential ...

Key Responsibilities: Assist in overseeing day-to-day operations of food and beverage services. Maintain high standards of service in all dining and drinking venues. Train, supervise, and motivate staff. Manage inventory, budgets, and supplies efficiently. Ensure compliance with health and safety regulations. Enhance guest satisfaction through exceptional service and attention to detail. Minimum ...

Commis Chef - 5* Luxury Eco Lodge - Limpopo Synopsis: Join our client's team and contribute to creating magical experiences in outdoor hospitality while supporting sustainability and conservation efforts. Our client is seeking a hardworking and enthusiastic Commis Chef to join their fast-paced kitchen in the Soutpansberg, Limpopo, South Africa. Job Description: Are you passionate about food and e...

Head Chef - Luxury Lodge - LimpopoFull job descriptionLead and inspire the culinary team to provide high-quality fine dining experiences.Create innovative and seasonal menus aligned with the lodge's culinary vision and guest expectations.Ensure the highest level of guest satisfaction through outstanding food quality, presentation, and service.Utilize strong computer skills for efficient stock man...

Pastry Chef - 5* Luxury Eco Lodge - Limpopo Synopsis: Join our client's team and contribute to creating magical culinary experiences in a breathtaking setting. Our client is seeking a talented and passionate Pastry Chef to produce high-end baked goods, patisseries, breads, and fine dining desserts in the Soutpansberg, Limpopo, South Africa. Job Description: Do you dream of creating exquisite past...

Sous Chef - 5* Luxury Eco Lodge - Limpopo Synopsis: Join our client's team and play a crucial role in creating exceptional culinary experiences while supporting sustainability and conservation efforts. Our client is seeking a passionate and experienced Sous Chef to join their talented kitchen team. Job Description: Do you thrive in a pressure-filled environment, creating exceptional culinary expe...

Chef de Partie - 5* Luxury Eco Lodge - Limpopo Synopsis: Join our client's team at their Camp and contribute to creating magical culinary experiences in a world of outdoor hospitality. Our client is seeking a talented and experienced Chef de Partie to join their passionate culinary team in the Soutpansberg, Limpopo, South Africa. Job Description: Do you thrive in a fast-paced, high-end kitchen en...

Candidate Requirements: At least 5 years of experience managing a fully operational F&B department in a 4- or 5-star hotel or lodge environment, overseeing a team of at least 30 staff members. Tertiary qualification is advantageous. Proficient in English and basic financial literacy. Advanced understanding of cost of sales and profit margins and familiarity with stock control procedures. Experien...

Overview My client, an opulent 5 Star Safari Lodge nestled within the Kruger National Park, Its allure lies in its awe-inspiring natural surroundings and expansive bushveld vistas. Currently, they are in search of an unwaveringly committed and seasoned Senior Sous Chef with strong Culinary Skills and high-end Food Service Experience. This individual will be entrusted with the task of not only pro...

Hospitality and Outdoor- New Vacancy- Trails Guide/Camp Manager Couple Luxury Lodge- Limpopo Requirements Camp Manager At least 3 years experience in a supervisory role (4/5 star lodge) Good understanding of Front of house, Housekeeping, Hosting and Food and Beverage Operations Previous lodge experience- Essential Excellent Customer Relations Fluent in MS Office, MS Word & MS Excel Professional a...